Chef cook manager job offers in bangalore, karnataka

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  • Chef de Partie - Commissary

    new Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    18 h 25 minutes ago in Talent.com

    Report
  • Demi Chef de Partie-Tandoor

    Marriott International Bangalore, Karnataka  +1 Location

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    3 days ago in Talent.com

    Report
  • Chef de Partie - South Indian

    new Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    1 day ago in Talent.com

    Report
  • Demi Chef De Partie (Western)

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    3 days ago in Talent.com

    Report
  • Line Cook

    R3 Consultant Bangalore, Karnataka

    Job Description: Line Cook Location: Indiranagar, Bangalore Position Overview: We are seeking an experienced and passionate Line Cook to join our dynamic...
    27 days ago in jobvertise.com

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  • Demi Chef de Partie - South Indian

    Marriott International Bangalore, Karnataka

    ...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
    3 days ago in Monster

    Report
  • Demi Chef De Partie - Indian

    new Marriott International Bangalore, Karnataka  +1 Location

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    18 h 20 minutes ago in Talent.com

    Report
  • Demi Chef De Partie (South Indian)

    new Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    8 h 17 minutes ago in Talent.com

    Report
  • Commis I - JW Marriott Bengaluru Prestige Golfshire Resort &

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Talent.com

    Report
  • Demi Chef de Partie

    Marriott International Bangalore, Karnataka  +3 locations

    As a Demi Chef de Partie, you'll be a vital and hands-on leader within our culinary team, directly responsible for a section of the kitchen. You'll ensure...
    Gross/year: ₹ 8 lakhs
    30+ days ago in Monster

    Report
  • Chef de Partie - Commissary

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    Gross/year: ₹ 11 lakhs
    30+ days ago in Monster

    Report
  • Chef de Partie - Continental

    Marriott International Bangalore, Karnataka

    As a Chef de Partie. Continental, you'll be a vital part of our culinary team, specializing in Continental cuisine. You'll be responsible for preparing...
    Gross/year: ₹ 5 lakhs
    30+ days ago in Monster

    Report
  • Executive Sous Chef

    Marriott International Bangalore, Karnataka  +2 locations

    The Assistant Kitchen Manager (Sous Chef) plays a critical role in the kitchen's day-to-day operations by combining culinary skills with leadership...
    Gross/year: ₹ 11 lakhs
    30+ days ago in Monster

    Report
  • Demi Chef de Partie

    Marriott International Bangalore, Karnataka

    ...and peel fresh fruits and vegetables to ensure cleanliness and readiness. Weigh, measure, and mix ingredients accurately according to recipes. Prepare and cook...
    Gross/year: ₹ 6 lakhs
    30+ days ago in Monster

    Report
  • Chef de Partie

    Sheraton Hotels & Resorts Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    Gross/year: ₹ 4.44 lakhs
    12 days ago in Monster

    Report
  • Chef de Partie - Bakery

    Sheraton Hotels & Resorts Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    30+ days ago in Monster

    Report
  • Demi Chef de Partie

    The Ritz-Carlton Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    12 days ago in Monster

    Report
  • Chef de Partie - Cold Kitchen

    Marriott International Bangalore, Karnataka

    Meet with the Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning...
    Gross/year: ₹ 12.5 lakhs
    30+ days ago in Monster

    Report
  • Commis/DCDP

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    Gross/year: ₹ 12.5 lakhs
    30+ days ago in Monster

    Report
  • Commis

    Marriott International Bangalore, Karnataka  +2 locations

    ...work closely with the leadership to ensure all food meets our exacting standards for taste, presentation, and safety. This role is perfect for a skilled cook...
    Gross/year: ₹ 8 lakhs
    30+ days ago in Monster

    Report
  • Commis - 1

    Sheraton Hotels & Resorts Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    16 days ago in Monster

    Report
  • Commis 1

    The Ritz-Carlton Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    12 days ago in Monster

    Report
  • Chef (Bengaluru)

    SkyJumper Sports & Amusements Bangalore, Karnataka

    Job Description Department: Food & Beverage Location: Orion Mall. Dr Rajkumar Rd, Rajajinagar, Bengaluru, Karnataka 560055 Reporting To: Centre Manager Job...
    2 days ago in Kitjob_in

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  • Chef de Partie - Western (Bengaluru)

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Chef de Partie - Commissary (Bengaluru)

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    3 days ago in Kitjob_in

    Report
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Chef cook manager job offers in bangalore, karnataka

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