Chef cook manager job offers in bangalore, karnataka
1-25 of 39 jobs
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Chef de Partie - Commissary
new Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
18 h 25 minutes ago in Talent.comReport -
Demi Chef de Partie-Tandoor
Marriott International Bangalore, Karnataka +1 Location
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
3 days ago in Talent.comReport -
Chef de Partie - South Indian
new Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
1 day ago in Talent.comReport -
Demi Chef De Partie (Western)
Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
3 days ago in Talent.comReport -
Line Cook
R3 Consultant Bangalore, Karnataka
Job Description: Line Cook Location: Indiranagar, Bangalore Position Overview: We are seeking an experienced and passionate Line Cook to join our dynamic...
27 days ago in jobvertise.comReport -
Demi Chef de Partie - South Indian
Marriott International Bangalore, Karnataka
...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
3 days ago in MonsterReport -
Demi Chef De Partie - Indian
new Marriott International Bangalore, Karnataka +1 Location
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
18 h 20 minutes ago in Talent.comReport -
Demi Chef De Partie (South Indian)
new Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
8 h 17 minutes ago in Talent.comReport -
Commis I - JW Marriott Bengaluru Prestige Golfshire Resort &
Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
2 days ago in Talent.comReport -
Demi Chef de Partie
Marriott International Bangalore, Karnataka +3 locations
As a Demi Chef de Partie, you'll be a vital and hands-on leader within our culinary team, directly responsible for a section of the kitchen. You'll ensure...
Gross/year: ₹ 8 lakhs
30+ days ago in MonsterReport -
Chef de Partie - Commissary
Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
Gross/year: ₹ 11 lakhs
30+ days ago in MonsterReport -
Chef de Partie - Continental
Marriott International Bangalore, Karnataka
As a Chef de Partie. Continental, you'll be a vital part of our culinary team, specializing in Continental cuisine. You'll be responsible for preparing...
Gross/year: ₹ 5 lakhs
30+ days ago in MonsterReport -
Executive Sous Chef
Marriott International Bangalore, Karnataka +2 locations
The Assistant Kitchen Manager (Sous Chef) plays a critical role in the kitchen's day-to-day operations by combining culinary skills with leadership...
Gross/year: ₹ 11 lakhs
30+ days ago in MonsterReport -
Demi Chef de Partie
Marriott International Bangalore, Karnataka
...and peel fresh fruits and vegetables to ensure cleanliness and readiness. Weigh, measure, and mix ingredients accurately according to recipes. Prepare and cook...
Gross/year: ₹ 6 lakhs
30+ days ago in MonsterReport -
Chef de Partie
Sheraton Hotels & Resorts Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
Gross/year: ₹ 4.44 lakhs
12 days ago in MonsterReport -
Chef de Partie - Bakery
Sheraton Hotels & Resorts Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
30+ days ago in MonsterReport -
Demi Chef de Partie
The Ritz-Carlton Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
12 days ago in MonsterReport -
Chef de Partie - Cold Kitchen
Marriott International Bangalore, Karnataka
Meet with the Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning...
Gross/year: ₹ 12.5 lakhs
30+ days ago in MonsterReport -
Commis/DCDP
Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
Gross/year: ₹ 12.5 lakhs
30+ days ago in MonsterReport -
Commis
Marriott International Bangalore, Karnataka +2 locations
...work closely with the leadership to ensure all food meets our exacting standards for taste, presentation, and safety. This role is perfect for a skilled cook...
Gross/year: ₹ 8 lakhs
30+ days ago in MonsterReport -
Commis - 1
Sheraton Hotels & Resorts Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
16 days ago in MonsterReport -
Commis 1
The Ritz-Carlton Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
12 days ago in MonsterReport -
Chef (Bengaluru)
SkyJumper Sports & Amusements Bangalore, Karnataka
Job Description Department: Food & Beverage Location: Orion Mall. Dr Rajkumar Rd, Rajajinagar, Bengaluru, Karnataka 560055 Reporting To: Centre Manager Job...
2 days ago in Kitjob_inReport -
Chef de Partie - Western (Bengaluru)
Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
2 days ago in Kitjob_inReport -
Chef de Partie - Commissary (Bengaluru)
Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
3 days ago in Kitjob_inReport
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