18 chef de cuisine job offers in Chennai, Tamil Nadu

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  • Chef de Cuisine – Park Brasserie

    new hyatt Chennai, Tamil Nadu

    Chef de Cuisine – Park Brasserie Park Hyatt Park Hyatt Chennai IN. TN. ChennaiCulinaryEntry Level ManagerFull-timeReq ID: CHE002846Local Summary You will be...
    8 h 47 minutes ago in Talent.com

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  • Chef De Partie

    ROHI Global Services Pvt. Chennai, Tamil Nadu  +78 locations

    Position Description. Position Title Hiring For: Chef De Partie. Continental, Asst. Cook, Cook & More Department: Food Reports To: Junior Sous-chef...
    2 days ago in Talent.com

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  • Chef De Partie

    AirBorne Recruiting Chennai, Tamil Nadu  +78 locations

    ...Our vision is to continue to be India’s most trusted and respected cruise line manning agency. Mandatory Requirement: Knowledge of western/continental cuisine...
    6 days ago in Talent.com

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  • Chef

    new SMA - Strategic Management Alliance Chennai, Tamil Nadu  +77 locations

    Job Title: Expat ITALIAN CHEF (Chef De Cuisine) Location: New Delhi Company: A prestigious International Hospitality Brand with a strong presence in India...
    1 day ago in Talent.com

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  • Chef de Cuisine - Italian

    Confidential Chennai, Tamil Nadu

    ...of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef...
    Gross/year: ₹ 3 lakhs
    30+ days ago in Monster

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  • Sous Chef - Indian

    hyatt Chennai, Tamil Nadu

    Sous Chef. Indian Park Hyatt Park Hyatt Chennai IN. TN. ChennaiCulinaryEntry Level ManagerFull-timeReq ID: CHE002730Local Summary You will be responsible to...
    3 days ago in Talent.com

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  • Sous Chef - Asian

    new hyatt Chennai, Tamil Nadu

    Sous Chef. Asian Park Hyatt Park Hyatt Chennai IN. TN. ChennaiCulinaryEntry Level ManagerFull-timeReq ID: CHE002864Local Summary You will be responsible to...
    8 h 37 minutes ago in Talent.com

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  • Chef De Cuisine - Western

    Confidential Chennai, Tamil Nadu

    ...of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef...
    Gross/year: ₹ 5 lakhs
    30+ days ago in Monster

    Report
  • Chef de Cuisine – Park Brasserie

    Confidential Chennai, Tamil Nadu

    ...of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef...
    Gross/year: ₹ 5 lakhs
    30+ days ago in Monster

    Report
  • Sous Chef (Indian)

    Confidential Chennai, Tamil Nadu

    ...department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef...
    Gross/year: ₹ 6 lakhs
    30+ days ago in Monster

    Report
  • Sous Chef - Indian

    Confidential Chennai, Tamil Nadu

    ...department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef...
    Gross/year: ₹ 5 lakhs
    30+ days ago in Monster

    Report
  • Sous Chef - South Indian

    Confidential Chennai, Tamil Nadu

    ...department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef...
    Gross/year: ₹ 4 lakhs
    30+ days ago in Monster

    Report
  • Sous Chef - Asian

    Confidential Chennai, Tamil Nadu

    ...in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To assist the Chef...
    Gross/year: ₹ 3 lakhs
    30+ days ago in Monster

    Report
  • [STD-898] - Chef De Cuisine

    Only for registered members Chennai, Tamil Nadu

    Job summary Ensure food safety protocols are followed Collaborate with management on staff training & development Manage kitchen operations during shifts Overse
    4 days ago in Kitjob_in

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  • Chef De Partie | [MJ-146]

    new ROHI Global Services Chennai, Tamil Nadu

    Position Description. Position Title Hiring For: Chef De Partie. Continental, Asst. Cook, Cook & More. Department: Food. Reports To: Junior Sous-chef...
    1 day ago in Kitjob_in

    Report
  • [ACW-768] - Chef De Partie

    Airborne Recruiting Chennai, Tamil Nadu

    ...Our vision is to continue to be India’s most trusted and respected cruise line manning agency. Mandatory Requirement: Knowledge of western/continental cuisine...
    4 days ago in Kitjob_in

    Report
  • [W-978] Sous Chef Indian

    new Park Hyatt Chennai Chennai, Tamil Nadu

    ...in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To assist the Chef...
    1 day ago in Kitjob_in

    Report
  • G-884 | Commis I

    Oriental Cuisines Chennai, Tamil Nadu

    ...our well-established and growing restaurant chain in Chennai. We are looking for candidates who are passionate about food, especially in continental cuisine...
    3 days ago in Kitjob_in

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