8 chef de cuisine job offers in Gurgaon, Haryana

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  • Executive Sous Chef

    DLF Gurgaon, Haryana

    Profile Summary: The ideal candidate is a seasoned chef with a background in fine dining. You will be responsible for the consistent preparation of...
    17 days ago in Jobrapido

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  • Chef de Cuisine

    Confidential Gurgaon, Haryana

    Additional Information Job Number 25006--- Job Category Food and Beverage & Culinary Location Courtyard Gurugram Downtown, Plot no. 27 B, Sector Road, Gurugram
    19 days ago in Monster India PREMIUM

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  • Destination Hotels Hiring for Chef De Cuisine Events at...

    Destination Hotels Gurgaon, Haryana

    ...of the department in line with Hyatt International’s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef...
    30+ days ago in sarkariresults360

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  • Sous Chef - Western

    Confidential Gurgaon, Haryana

    ...department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef...
    30+ days ago in Monster

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  • Sous Chef - Western

    Confidential Gurgaon, Haryana  +1 Location

    ...department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef...
    30+ days ago in Monster India PREMIUM

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  • Hyatt Hiring for Sous Chef Indian at Gurgaon, Haryana...

    hyatt Gurgaon, Haryana

    ...department in line with Hyatt International’s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef...
    30+ days ago in sarkariresults360

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  • Continental cook

    Confidential Gurgaon, Haryana

    ...skills, Food presentation, Menu planning, Ingredient knowledge, Cooking techniques, Time management, Creativity, Attention to detail, A Continental chef...
    28 days ago in Monster India PREMIUM

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  • Continental cook

    Confidential Gurgaon, Haryana  +2 locations

    ...skills, Food presentation, Menu planning, Ingredient knowledge, Cooking techniques, Time management, Creativity, Attention to detail, A Continental chef...
    28 days ago in Monster

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