16 chef de partie job offers in Chennai, Tamil Nadu
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Chef De Partie
ROHI Global Services Pvt. Chennai, Tamil Nadu +106 locations
Position Description. Position Title: Chef De Partie Department: Food Reports To: Junior Sous-chef, Sous-Chef, Chef De Cuisine, Executive Sous-chef...
2 days ago in JobrapidoReport -
Chef De Partie
Celebrity Cruises Chennai, Tamil Nadu +106 locations
KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
30+ days ago in JobrapidoReport -
Chef de Partie - Western
hyatt Chennai, Tamil Nadu
Chef de Partie. Western Park Hyatt Park Hyatt Chennai IN. TN. ChennaiCulinaryHourly/Entry Level EmployeeFull-timeReq ID: CHE002351Local Summary You will be...
7 days ago in Talent.comReport -
Chef De Partie
new ROHI Global Services Pvt. Chennai, Tamil Nadu
Position Description. Position Title: Chef De Partie Department: Food Reports To: Junior Sous-chef, Sous-Chef, Chef De Cuisine, Executive Sous-chef...
1 day ago in WhatjobsReport -
Chef De Partie
Celebrity Cruises Chennai, Tamil Nadu
KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
6 days ago in WhatjobsReport -
Chef De Partie - Asian
Confidential Chennai, Tamil Nadu
...Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or...
30+ days ago in MonsterReport -
Chef De Partie
Confidential Chennai, Tamil Nadu
...Sous Chef. Handle additional responsibilities as and when delegated by the Management. Qualifications Hotel Management Degree and other relevant qualifications
30+ days ago in MonsterReport -
Chef De Partie - Continental
Confidential Chennai, Tamil Nadu
...all stocks are kept under optimum conditions and any anticipated shortages are communicated promptly to the Sous chef or Executive chef. Attend to day-to-day
30+ days ago in MonsterReport -
Chef De Partie - Bakery and Confectionery
Marriott International Chennai, Tamil Nadu
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
7 days ago in Talent.comReport -
Chef De Partie - South Indian
Confidential Chennai, Tamil Nadu
...Chef to ensure the proper use of equipment and efficient completion of all tasks. Monitor grooming and personal hygiene of staff to ensure standards are...
30+ days ago in Monster India PREMIUMReport -
Demi Chef de Partie - Halwai
Confidential Chennai, Tamil Nadu
...Chef on menu plan Ensure stock levels are maintained by calculating inventory, ordering and retrieving supplies. Estimate daily and weekly requirements as...
30+ days ago in MonsterReport -
Demi Chef de Partie - South Indian
Confidential Chennai, Tamil Nadu
...functioning of the Kitchen assigned. Ensure that the hygiene standards are maintained by the team in accordance with set standards. Support the Executive Chef...
30+ days ago in MonsterReport -
Chef de partie -Reputed Hotel Industry -Chennai, Tamil...
Seven Consultancy Chennai, Tamil Nadu
...Follows the instructions and recommendations from the immediate superiors to complete the daily tasks... Coordinates daily tasks with the Sous Chef...
7 days ago in Talent.comReport -
Marriott Hiring for Demi Chef De Partie at Chennai, Tamil...
Marriott International Chennai, Tamil Nadu
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
1+ years ago in sarkariresults360Report -
Chef De Partie - S621
new Celebrity Cruises Chennai, Tamil Nadu
Key responsibilities. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
1 day ago in Kitjob_inReport -
Chef De Partie | [MQ865]
new Marriott International Chennai, Tamil Nadu
Description POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food display
1 day ago in Kitjob_inReport
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