Chef de partie manager job offers in karnataka

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  • Chef de Partie

    new Marriott International Bangalore, Karnataka  +3 locations

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    1 day ago in Talent.com

    Report

  • Chef de Partie

    Sheraton Hotels & Resorts Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    Gross/year: ₹ 4.44 lakhs
    27 days ago in Monster

    Report

  • Demi Chef de Partie

    The Ritz-Carlton Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    27 days ago in Monster

    Report

  • Senior Chef De Partie(Bakery)

    new Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    9 h 8 minutes ago in Talent.com

    Report

  • Chef de Partie - South Indian

    new Marriott International Bangalore, Karnataka  +1 Location

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    18 h 5 minutes ago in Talent.com

    Report

  • Demi Chef de Partie - South Indian

    Marriott International Bangalore, Karnataka

    ...food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager...
    18 days ago in Monster

    Report

  • Demi Chef de Partie - JW Marriott Bengaluru Prestige...

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    15 days ago in Monster

    Report

  • Chef de Partie (Bengaluru)

    new Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    15 h 1 minute ago in Kitjob_in

    Report

  • Chef De Partie (Karnataka)

    new Marriott International Karnataka, Karnataka

    ...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
    14 h 48 minutes ago in Kitjob_in

    Report

  • Demi Chef De Partie (Bengaluru)

    new Marriott International Bangalore, Karnataka

    ...food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager...
    1 day ago in Kitjob_in

    Report

  • Demi Chef De Partie (Bengaluru)

    new Marriott International Bangalore, Karnataka

    ...food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager...
    1 day ago in Kitjob_in

    Report

  • Chef De Partie - Western (Karnataka)

    Marriott International Karnataka, Karnataka

    ...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
    4 days ago in Kitjob_in

    Report

  • Demi Chef De Partie (Bengaluru)

    new Marriott International Bangalore, Karnataka

    ...food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager...
    1 day ago in Kitjob_in

    Report

  • Demi Chef de Partie-South Indian (Bengaluru)

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report

  • Senior Chef De Partie(Bakery) (Bengaluru)

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report

  • Chef de Partie - South Indian (Bengaluru)

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    3 days ago in Kitjob_in

    Report
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