Chef de partie manager job offers in karnataka

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  • Chef de Partie - South Indian

    new Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    19 h 30 minutes ago in Talent.com

    Report

  • Demi Chef de Partie - South Indian

    Marriott International Bangalore, Karnataka

    ...food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager...
    30+ days ago in Monster

    Report

  • Demi Chef de Partie - JW Marriott Bengaluru Prestige...

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    30+ days ago in Monster

    Report

  • Chef de Partie (Bengaluru)

    Marriott International Bangalore, Karnataka

    ...to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional. Welcome and acknowledge all
    2 days ago in Kitjob_in

    Report

  • Chef de Partie (Bengaluru)

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report

  • Chef de Partie (Madikeri)

    Marriott International Madikeri, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report

  • Chef de Partie (Bengaluru)

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report

  • Demi Chef de Partie (Bengaluru)

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report

  • Demi Chef de Partie (Bengaluru)

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report

  • Chef de Partie - Bakery (Bengaluru)

    new Marriott International Bangalore, Karnataka

    ...stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager...
    1 day ago in Kitjob_in

    Report

  • Demi Chef de Partie (Bengaluru)

    new Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    1 day ago in Kitjob_in

    Report

  • Chef de Partie - Bakery (Bengaluru)

    new Marriott International Bangalore, Karnataka

    ...stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager...
    1 day ago in Kitjob_in

    Report

  • Chef de Partie - Bakery (Bengaluru)

    Marriott International Bangalore, Karnataka

    ...stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager...
    2 days ago in Kitjob_in

    Report

  • Chef de Partie - Bakery (Bengaluru)

    Sheraton Hotels & Resorts Bangalore, Karnataka

    ...stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager...
    2 days ago in Kitjob_in

    Report

  • Demi Chef de Partie- Western Cuisine (Bengaluru)

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
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