104 chef job offers in state of Goa
1-25 of 104 jobs
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Sous Chef-Pastry
Grand Hyatt Mormugao, Goa
...department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef...
2 days ago in MonsterReport -
Sous Chef - Asian Cuisine
Grand Hyatt Mormugao, Goa
...department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef...
2 days ago in MonsterReport -
Sous Chef - Events
Grand Hyatt Mormugao, Goa
...department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef...
2 days ago in MonsterReport -
Chef De Partie - Continental
JdV by Hyatt Mormugao, Goa
...of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef...
4 days ago in MonsterReport -
Chef De Partie Pastry
new Kamaxi Overseas Consultants Margao, Goa
...any discrepancies ● Ensures economical food production monitoring costs and minimizing wastage ● Carries out training and development of Pastry Assistant Chef...
1 day ago in Talent.comReport -
Sous Chef
Sanda Group Colva, Goa
Job Title: Sous Chef Location: Baywatch Resort, Sernabatim, South Goa Department: F&B Production Reports To: Executive Chef / Head Chef Employment Type...
21 days ago in jobvertise.comReport -
Demi Chef de Partie
Marriott International Mormugao, Goa
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
4 days ago in MonsterReport -
Demi Chef de Partie
Marriott International Mormugao, Goa +1 Location
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
3 days ago in Talent.comReport -
Chef de Partie - Conti
new Marriott International Mormugao, Goa +2 locations
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
20 h 53 minutes ago in Talent.comReport -
Chef De Partie
new Kamaxi Overseas Consultants Margao, Goa
Operational: Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow and prepare company recipes
1 day ago in Talent.comReport -
Demi Chef De Partie - Indian
new Alila Hotels Mormugao, Goa
Organization. Alila Diwa Goa Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de...
1 day ago in MonsterReport -
Banquet Manager
Sanda Group Benaulim, Goa
...and ensure operational efficiency. Monitor and uphold high standards of food safety, hygiene, and overall quality. Work closely with the Executive Chef...
10 days ago in TestJobsReport -
Chef De Cuisine-Asian Cuisine
Grand Hyatt Mormugao, Goa
...of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef...
2 days ago in MonsterReport -
Chef De Partie-South Indian Cuisine
Grand Hyatt Mormugao, Goa
...of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef...
2 days ago in MonsterReport -
Demi Chef De Partie - Pastry
new NOVOTEL Candolim, Goa
Job Description The Demi Chef de Partie. Pastry supports the Chef de Partie and kitchen team in preparing and delivering high-quality cuisine. This role...
21 h 8 minutes ago in Talent.comReport -
Demi Chef De Partie-Bakery
hyatt Mormugao, Goa
Organization. Hyatt Place Goa Candolim Summary You will be responsible to provide an excellent and consistent level of service to your customers. Assists in the
2 days ago in MonsterReport -
Demi Chef De Partie - Pastry
Novotel Hotels Mormugao, Goa
...the life that awaits you at Accor, visit Do what you love, care for the world, dare to challenge the status quo! BELIMITLESS' Job Description The Demi Chef...
2 days ago in MonsterReport -
Demi Chef de Partie - South Indian
Marriott International Mormugao, Goa
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
4 days ago in MonsterReport -
Demi Chef de Partie (Asian)
new Marriott International Mormugao, Goa
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
13 h 16 minutes ago in Talent.comReport -
Pastry Chef
hyatt Bambolim, Goa +3 locations
...Chef, or Assistant Pastry Chef in larger operation. Good practical, operational and adequate administrative skills with a flair for creativity are a must.
30+ days ago in Talent.comReport -
Sous Chef
The Postcard Hotel Mormugao, Goa
Sous Chef – Food & Beverage We're looking for a multicuisine chef who is passionate about culinary excellence and thrives in unique, nature-inspired...
30+ days ago in MonsterReport -
Bakery Chef
The House Of Maitreya Panaji, Goa
We are looking for a dedicated and skilled Bakery chef who has atleast 3 years of experience, cares about good food as much as good vibes and can bring...
30+ days ago in MonsterReport -
Chef de Cuisine- South Indian, Coastal & Goan
Alila Hotels Mormugao, Goa
...of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef...
2 days ago in MonsterReport -
Pastry Chef (Head of Department for Bakery & Pastry)
new Marriott International Mormugao, Goa
JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries
1 day ago in Talent.comReport -
Sous Chef- Banquet
hyatt Bambolim, Goa
...department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef...
21 days ago in Talent.comReport
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