909 chef manager job offers

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  • Chef de Partie (Kochi)

    Marriott International Kochi, Kerala

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Executive Chef (Race Course)

    new Live Connections Race Course, Race Course

    Job Title: Executive Chef Reporting To: General Manager Department: Kitchen / F&B; Production Location: Ekkatuthangal, Chennai Role Summary: Lead and manage...
    1 day ago in Kitjob_in

    Report
  • Chef de Partie (Bhopal)

    Marriott International Bhopal, Madhya Pradesh

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Chef de Partie (Bengaluru)

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Chef de Partie (Bengaluru)

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Chef de Partie (Hyderabad)

    Leading Hyderabad, Andhra Pradesh

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Executive Chef (Tamil Nadu)

    new Live Connections Tamil Nadu, Tamil Nadu

    Job Title: Executive Chef Reporting To: General Manager Department: Kitchen / F&B; Production Location: Ekkatuthangal, Chennai Role Summary: Lead and manage...
    17 h 48 minutes ago in Kitjob_in

    Report
  • Chef de Partie (Anjuna)

    new Marriott International Anjuna, Goa

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    1 day ago in Kitjob_in

    Report
  • Chef de Partie (Mumbai)

    Marriott International Mumbai, Maharashtra

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Executive Chef (Coimbatore)

    new Live Connections Coimbatore, Tamil Nadu

    Job Title: Executive Chef Reporting To: General Manager Department: Kitchen / F&B; Production Location: Ekkatuthangal, Chennai Role Summary: Lead and manage...
    1 day ago in Kitjob_in

    Report
  • Chef de Partie (Bhopal)

    Marriott International Bhopal, Madhya Pradesh

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Executive Chef (Mettupalayam)

    new Live Connections Mettupalayam, Tamil Nadu

    Job Title: Executive Chef Reporting To: General Manager Department: Kitchen / F&B; Production Location: Ekkatuthangal, Chennai Role Summary: Lead and manage...
    1 day ago in Kitjob_in

    Report
  • Chef de Partie (Nagpur)

    new Marriott International Nagpur, Maharashtra  +1 Location

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    1 day ago in Kitjob_in

    Report
  • Chef de Partie (Kochi)

    new Marriott International Kochi, Kerala

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    1 day ago in Kitjob_in

    Report
  • Chef de Partie (Ahmedabad)

    Marriott International Ahmedabad, Gujarat

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Chef de Partie (Pune)

    Marriott International Pune, Maharashtra

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Executive Chef (Tiruchirappalli)

    new Live Connections Tiruchirappalli, Tamil Nadu

    Job Title: Executive Chef Reporting To: General Manager Department: Kitchen / F&B; Production Location: Ekkatuthangal, Chennai Role Summary: Lead and manage...
    1 day ago in Kitjob_in

    Report
  • Chef de Partie (Ramnagar)

    Marriott International Ramnagar, West Bengal

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Chef de Partie (Tiruchirappalli)

    new Marriott International Tiruchirappalli, Tamil Nadu

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    1 day ago in Kitjob_in

    Report
  • Chef de Partie (Chennai)

    Marriott International Chennai, Tamil Nadu

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Cook/chef (Mumbai)

    HR POWER PAK Mumbai, Maharashtra

    ...Ensure that all food items are prepared safely, hygienically, and in compliance with food safety standards. *Menu Development*: Collaborate with the head chef...
    2 days ago in Kitjob_in

    Report
  • Chef de Partie (Pune)

    Marriott International Pune, Maharashtra

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Chef de Partie (Madikeri)

    Marriott International Madikeri, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Chef De Partie (Sriperumbudur)

    Marriott International Sriperumbudur, Tamil Nadu

    ...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Chef de Partie (Ahmedabad)

    new Marriott International Ahmedabad, Gujarat

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    1 day ago in Kitjob_in

    Report
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