Cook manager job offers in tamil nadu

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  • [ELL-174] | Chef De Partie

    Marriott International Madurai, Tamil Nadu

    ...in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook...
    2 days ago in Kitjob_in

    Report
  • [UI057] | Commis I

    Four Points Chennai, Tamil Nadu

    ...for use in daily specials Inform Food Beverage service staff of menu specials and out of stock menu items Ensure the quality of the food items Prepare and cook...
    2 days ago in Kitjob_in

    Report
  • S611 - Chef De Partie

    Marriott International Madurai, Tamil Nadu

    ...in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook...
    4 days ago in Kitjob_in

    Report
  • Demi Chef De Partie Continental | [BA407]

    Courtyard Madurai, Tamil Nadu

    ...for use in daily specials Inform Food Beverage service staff of menu specials and out of stock menu items Ensure the quality of the food items Prepare and cook...
    2 days ago in Kitjob_in

    Report
  • [S-363] | Commis I- (Tandoor)

    Marriott International Madurai, Tamil Nadu

    ...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
    5 days ago in Kitjob_in

    Report
  • Commis - II (Bakery) - (T050)

    Marriott International Madurai, Tamil Nadu

    ...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
    3 days ago in Kitjob_in

    Report
  • Chef De Partie - (X-476)

    Marriott International Tamil Nadu, Tamil Nadu

    ...for use in daily specials Inform Food Beverage service staff of menu specials and out of stock menu items Ensure the quality of the food items Prepare and cook...
    5 days ago in Kitjob_in

    Report
  • [HSI-147] Commis I- (Tandoor)

    Marriott International Madurai, Tamil Nadu

    ...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
    5 days ago in Kitjob_in

    Report
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Cook manager job offers in tamil nadu

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