1,040 development chef job offers

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  • Executive Chef - (UG-445)

    TajSATS Kolkata, West Bengal

    ...the food costs for all the Production Department. Create a work environment that is high in employee morale and provides constant learning & development...
    2 days ago in Kitjob_in

    Report
  • Executive Chef - (M-685)

    TajSATS Kolkata, West Bengal

    ...the food costs for all the Production Department. Create a work environment that is high in employee morale and provides constant learning & development...
    2 days ago in Kitjob_in

    Report
  • Executive Chef (R764)

    TajSATS Kolkata, West Bengal

    ...the food costs for all the Production Department. Create a work environment that is high in employee morale and provides constant learning & development...
    2 days ago in Kitjob_in

    Report
  • Executive Chef [O333]

    new TajSATS India, India

    ...the food costs for all the Production Department. Create a work environment that is high in employee morale and provides constant learning & development...
    1 day ago in Kitjob_in

    Report
  • [ZY355] - Executive Chef

    new TajSATS Kolkata, West Bengal

    ...the food costs for all the Production Department. Create a work environment that is high in employee morale and provides constant learning & development...
    1 day ago in Kitjob_in

    Report
  • Executive Chef - (GB-984)

    TajSATS Kolkata, West Bengal

    ...the food costs for all the Production Department. Create a work environment that is high in employee morale and provides constant learning & development...
    2 days ago in Kitjob_in

    Report
  • Executive Chef | HL841

    TajSATS Kolkata, West Bengal

    ...the food costs for all the Production Department. Create a work environment that is high in employee morale and provides constant learning & development...
    2 days ago in Kitjob_in

    Report
  • Executive Chef | [ZWQ-357]

    new TajSATS Kolkata, West Bengal

    ...the food costs for all the Production Department. Create a work environment that is high in employee morale and provides constant learning & development...
    1 day ago in Kitjob_in

    Report
  • Executive Chef | [OC-658]

    new TajSATS India, India

    ...the food costs for all the Production Department. Create a work environment that is high in employee morale and provides constant learning & development...
    1 day ago in Kitjob_in

    Report
  • Executive Chef | SSR065

    TajSATS Kolkata, West Bengal

    ...the food costs for all the Production Department. Create a work environment that is high in employee morale and provides constant learning & development...
    2 days ago in Kitjob_in

    Report
  • (JV-225) Executive Chef

    TajSATS India, India

    ...the food costs for all the Production Department. Create a work environment that is high in employee morale and provides constant learning & development...
    2 days ago in Kitjob_in

    Report
  • [IZ399] | Executive Chef

    TajSATS Haora, West Bengal

    ...the food costs for all the Production Department. Create a work environment that is high in employee morale and provides constant learning & development...
    3 days ago in Kitjob_in

    Report
  • Junior Chef - (WLK-228)

    Only for registered members Wayanad, Kerala

    ...consistent high quality food ensuring courteous professional efficient and flexible service participating in staff supervision and personal development...
    6 days ago in Kitjob_in

    Report
  • Sous Chef (RQX-471)

    Sodexo Noida, Uttar Pradesh

    ...development opportunities for all kitchen staff. Ensures that representatives from the kitchen attend service lineups and meetings. Periodically visits...
    4 days ago in Kitjob_in

    Report
  • [V-202] | German chef

    new 7-Eleven Global Solution Center – India Bangalore, Karnataka

    ...development, and lifecycle management. Agile & Lean Methodologies: Experience with agile product development, scrum, and lean startup principles...
    1 day ago in Kitjob_in

    Report
  • (L174) | Pastry Chef

    Marriott International Tehri, Uttarakhand

    ...and consistent pastries for all areas Works to continually improve guest and employee satisfaction while maintaining the operating budget Leads development...
    6 days ago in Kitjob_in

    Report
  • YFR-972 Executive Chef

    Elior India Tumkur, Karnataka

    ...development plans and appraisals. Manage current procurement policies, procedures and programs with a focus on their ability to enhance organizational value...
    3 days ago in Kitjob_in

    Report
  • Executive Chef | [DXN323]

    Elior India Bangalore, Karnataka

    ...development plans and appraisals. Manage current procurement policies, procedures and programs with a focus on their ability to enhance organizational value...
    3 days ago in Kitjob_in

    Report
  • (UY-568) - Pastry Chef

    Marriott International Chandigarh, Chandigarh

    ...and consistent pastries for all areas Works to continually improve guest and employee satisfaction while maintaining the operating budget Leads development...
    4 days ago in Kitjob_in

    Report
  • Executive Chef - [LX-392]

    Elior India Bangalore, Karnataka

    ...development plans and appraisals. Manage current procurement policies, procedures and programs with a focus on their ability to enhance organizational value...
    2 days ago in Kitjob_in

    Report
  • [YFC-683] | Executive Chef

    Elior India Bangalore, Karnataka

    ...development plans and appraisals. Manage current procurement policies, procedures and programs with a focus on their ability to enhance organizational value...
    2 days ago in Kitjob_in

    Report
  • Pastry Chef | (SNL012)

    Marriott International Maharashtra, Maharashtra

    ...and consistent pastries for all areas Works to continually improve guest and employee satisfaction while maintaining the operating budget Leads development...
    5 days ago in Kitjob_in

    Report
  • Executive Chef | [OKZ-087]

    Elior India Bangalore, Karnataka

    ...development plans and appraisals. Manage current procurement policies, procedures and programs with a focus on their ability to enhance organizational value...
    2 days ago in Kitjob_in

    Report
  • (RF090) Executive Chef

    Only for registered members Calangute, Goa

    ...ensuring high-quality food production, managing kitchen staff, and maintaining financial performance. Responsibilities. Menu Planning & Development...
    2 days ago in Kitjob_in

    Report
  • Executive Chef - X582

    new Elior India Bangalore, Karnataka

    ...development plans and appraisals. Manage current procurement policies, procedures and programs with a focus on their ability to enhance organizational value...
    1 day ago in Kitjob_in

    Report
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