1,580 development chef job offers

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  • Chinese Chef Patna

    Redbrick Group Patna, Bihar

    Job Summary We are seeking a skilled and passionate Chinese Chef to join our culinary team. The ideal candidate will have strong expertise in authentic...
    5 days ago in Kitjob_in

    Report
  • Sous Chef Haryana

    Leading Haryana, Haryana

    Position Overview The Halwai Section Sous Chef supports the Head Chef in managing the Indian sweets (mithai) and snacks section. This role requires expertise...
    3 days ago in Kitjob_in

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  • Executive Chef (Madurai)

    heavens park Madurai, Tamil Nadu

    Hiring: Executive Chef – Arabian & Multi-Cuisine Restaurant Location: Madurai Brand: Heaven’s Park Restaurant We are looking for an experienced and dynamic...
    2 days ago in Kitjob_in

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  • Freelance Chef (Vadodara)

    Marwadi bakery

    We are seeking an experienced Chef or Food Technologist to collaborate with us on a freelance, project-based basis for the development of millets-based chips...
    3 days ago in Kitjob_in

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  • Executive Chef (Mysuru)

    GRAND MERCURE Mysore, Karnataka

    Job Description We are seeking an accomplished and visionary Executive Chef to lead our culinary operations in Grand Mercure Mysore, India. As the Executive...
    3 days ago in Kitjob_in

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  • Executive Chef (Malappuram)

    MALABAR HERITAGE RESORTS Malappuram, Kerala

    Responsibility is to oversee all back-of-house operations including menu development food preparation quality control staff management and cost management...
    4 days ago in Kitjob_in

    Report
  • Sous Chef Continental Guwahati

    new Radisson Blu Guwahati Guwahati, Assam

    ...flavors to cook up a storm and strives to deliver a hospitality experience that is beyond expectation. Creating memorable moments for our guests. As Sous Chef...
    1 day ago in Kitjob_in

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  • South Indian Chef (India)

    Akoya hotels India, India

    Job Summary The South Indian Chef is responsible for preparing authentic South Indian cuisine while maintaining high standards of taste, presentation...
    5 days ago in Kitjob_in

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  • Executive Chef Guwahati

    Radisson Blu Guwahati Guwahati, Assam

    ...to cook up a storm and strives to deliver a hospitality experience that is beyond expectation. Creating memorable moments for our guests. As Executive Chef...
    2 days ago in Kitjob_in

    Report
  • Sous Chef Guwahati (India)

    Radisson Hotel Group India, India

    ...flavors to cook up a storm and strives to deliver a hospitality experience that is beyond expectation. Creating memorable moments for our guests. As Sous Chef...
    2 days ago in Kitjob_in

    Report
  • South Indian Chef Hyderabad

    Akoya hotels Hyderabad, Andhra Pradesh

    Job Summary The South Indian Chef is responsible for preparing authentic South Indian cuisine while maintaining high standards of taste, presentation...
    5 days ago in Kitjob_in

    Report
  • Commis Chef Bengaluru

    Talent corner Bangalore, Karnataka

    Roles and Responsibilities Job Overview: As a Commis Chef in our restaurant, you will play a vital role in the kitchen, assisting with food preparation...
    2 days ago in Kitjob_in

    Report
  • Commis chef (Bengaluru)

    Talent corner Bangalore, Karnataka

    Roles and Responsibilities Job Overview: As a Commis Chef in our restaurant, you will play a vital role in the kitchen, assisting with food preparation...
    3 days ago in Kitjob_in

    Report
  • Head Chef (Ahmedabad)

    Grove Hospitality Ahmedabad, Gujarat

    Menu Development: Designing creative, profitable, and seasonal menus, including dish presentation. Kitchen Management: Overseeing daily operations, including...
    3 days ago in Kitjob_in

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  • Executive Chef Jagdalpur

    Hotel Avinash International Jagdalpur, Chhattisgarh

    Key Responsibilities Menu & Culinary Development: Designing creative menus, developing new dishes, conducting tastings, and setting plating standards to...
    5 days ago in Kitjob_in

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  • Head Chef (India)

    Grove Hospitality India, India

    Menu Development: Designing creative, profitable, and seasonal menus, including dish presentation. Kitchen Management: Overseeing daily operations, including...
    3 days ago in Kitjob_in

    Report
  • Head Chef (Thiruvananthapuram)

    Olegio Gastronomy Trivandrum, Kerala

    ...your resume and a brief cover letter to -----@theolegio.com with the subject line “Application for Head Chef – Olegio. ” Join us at Olegio and be part of an
    4 days ago in Kitjob_in

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  • Head Chef (India)

    Olegio Gastronomy India, India

    ...your resume and a brief cover letter to -----@theolegio.com with the subject line “Application for Head Chef – Olegio. ” Join us at Olegio and be part of an
    4 days ago in Kitjob_in

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  • Continental Chef CDP (India)

    Wilton Restaurant India, India

    Food Preparation: Prepare appetizers, soups, salads, main courses, and desserts according to established recipes. Menu Development: Create and refine...
    3 days ago in Kitjob_in

    Report
  • Chef de Partie (India)

    Gold Coins Club Resort India, India

    ...ingredients. This is a pre-opening recruitment opportunity, ideal for professionals who wish to be part of a new culinary destination from concept development...
    3 days ago in Kitjob_in

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  • Chef de Partie (Bengaluru)

    Gold Coins Club Resort Bangalore, Karnataka

    ...ingredients. This is a pre-opening recruitment opportunity, ideal for professionals who wish to be part of a new culinary destination from concept development...
    3 days ago in Kitjob_in

    Report
  • Continental Chef Kaithal

    Thrive Career Today Kaithal, Haryana

    ...Higher Secondary(12th Pass) (Required) Experience: Continental Commi Chef: 5 years (Required) Location: Kaithal, Haryana (Preferred) Work Location: In person
    4 days ago in Kitjob_in

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  • Continental Chef (India)

    Thrive Career Today India, India

    ...Higher Secondary(12th Pass) (Required) Experience: Continental Commi Chef: 5 years (Required) Location: Kaithal, Haryana (Preferred) Work Location: In person
    5 days ago in Kitjob_in

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  • Continental Chef Bhubaneswar

    Kruti Coffee Ventures Bhubaneswar, Orissa

    ...by transforming farm management practices of Kindiriguda tribal coffee farms in the Eastern Indian State of Odisha. Tasks Responsibilities: Menu Development...
    2 days ago in Kitjob_in

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  • Chef De Partie Bengaluru

    Gold Coins Club Resort Bangalore, Karnataka

    ...ingredients. This is a pre-opening recruitment prospect, ideal for professionals who wish to be part of a new culinary destination from concept development...
    2 days ago in Kitjob_in

    Report
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