Executive chef hotel job offers in bangalore, karnataka
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Sous Chef - Banquet
JW Marriott Bengaluru Bangalore, Karnataka
...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
9 days ago in JobrapidoReport -
Baker Tournant
Celebrity Cruises Bangalore, Karnataka +106 locations
...hotel, resort, cruise ship or convention banqueting service (shipboard experience preferred). Knowledge of proper cleaning techniques, requirements, and use...
24 days ago in JobrapidoReport -
Sous Chef
new Marriott International Bangalore, Karnataka +6 locations
...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
8 h 7 minutes ago in Talent.comReport -
Executive Chef
Confidential Bangalore, Karnataka
Business Unit: Z Hotels – Operations / Culinary BU Designation: Executive Chef Location: Bangalore Employment Type: Full-time About ZoloStays ZoloStays is...
11 days ago in MonsterReport -
Hiring for A la Carte Chef
new 2coms Bangalore, Karnataka +4 locations
Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive Chef Location: Restaurant, Hotel, Resort, Cruise Ship...
1 day ago in Talent.comReport -
Pastry Chef
Confidential Bangalore, Karnataka
Company Description Radisson Blu Bengaluru Outer Ring Road is an upper upscale business hotel strategically located at Marathahalli Junction, between the...
30+ days ago in MonsterReport -
Head Chef
Confidential Bangalore, Karnataka
...hotel guests and the local market Monitor and analyse menus and products of competitive restaurants and other hotels' Banquet Departments Interact with...
26 days ago in MonsterReport -
Executive Chef / Director of Culinary
Confidential Bangalore, Karnataka
...in the Marathahalli outer ring road area. Strategically located at Marathahalli Junction between the city's heart and the major business district, the hotel...
21 days ago in MonsterReport -
Sous Chef- JW Marriott Bengaluru Prestige Golshire Resort...
new Marriott International Bangalore, Karnataka
...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
22 h 48 minutes ago in Talent.comReport -
Executive Pastry Chef-Conrad Bengaluru
Confidential Bangalore, Karnataka
...Focus on constant improvement of training manuals and SOPs. Participate actively in quality initiatives such as daily Chef briefings and monthly team meetings
16 days ago in MonsterReport -
Executive Sous Chef - Conrad Bengaluru
Confidential Bangalore, Karnataka
...hotel rules and team member handbook, ensuring all team members under your supervision do so as well for the department to operate smoothly. Coordinate...
17 days ago in MonsterReport -
Sous Chef - Western / Continental
Confidential Bangalore, Karnataka
...culinary degree or certification from a recognized institution Previous experience in a high-volume, upscale hotel or fine dining establishment is an advantage
15 days ago in MonsterReport -
Sous Chef - Banquets
Confidential Bangalore, Karnataka
Additional Information Job Number 25166--- Job Category Food and Beverage & Culinary Location JW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru...
30+ days ago in MonsterReport -
Sous Chef- JW Marriott Bengaluru Prestige Golshire Resort...
Confidential Bangalore, Karnataka
...4 years experience in the culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts, Hotel...
30+ days ago in MonsterReport -
Baker Tournant
new Celebrity Cruises Bangalore, Karnataka
...hotel, resort, cruise ship or convention banqueting service (shipboard experience preferred). Knowledge of proper cleaning techniques, requirements, and use...
8 h 3 minutes ago in Talent.comReport -
Assistant Kitchen Manager
JW Marriott Bengaluru Bangalore, Karnataka
...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
3 days ago in Talent.comReport -
Culinary Supervisor
JW Marriott Bengaluru Bangalore, Karnataka
...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
3 days ago in Talent.comReport -
CDP Continental
Confidential Bangalore, Karnataka
...restaurant/hotel. Strong knowledge of continental cuisine (pasta, grills, sauces, steaks, salads, etc). Familiarity with kitchen safety, sanitation, and...
20 days ago in MonsterReport -
Commis 2 - Garde Manger
Confidential Bangalore, Karnataka
...Chef. Ensure that company and statutory hygiene standards are maintained. Ensure that the preparation and presentation of food complies with the standards...
15 days ago in MonsterReport -
Executive Chef (Bengaluru)
new 99da1222-155c-4b60-b9df-8be726235fd7 Bangalore, Karnataka
Happy Food runs and manages hotel buffets and other corporate B2B F&B; supply across Bengaluru and other cities with prestigious Indian and MNC clients...
1 day ago in Kitjob_inReport -
North indian chef (bengaluru)
new Oh Stayz Bangalore, Karnataka
Company: Holiday Valley Resorts Location: Hosur, Bangalore Position: Chef – North Indian Food Position Overview We are seeking an experienced and skilled...
1 day ago in Kitjob_inReport -
Sous Chef (Bengaluru)
new Marriott International Bangalore, Karnataka
Additional Information Job Number Job CategoryFood and Beverage & Culinary LocationMarriott Executive Apartments Bengaluru, 95/2 Margosa Avenue, Bengaluru...
1 day ago in Kitjob_inReport -
Sous Chef (Bengaluru)
new Marriott International Bangalore, Karnataka
...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
1 day ago in Kitjob_inReport -
Hiring For A la Carte Chef (Bengaluru)
new 2COMs Bangalore, Karnataka
SUMMARY Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive Chef Location: Restaurant, Hotel, Resort...
19 h 36 minutes ago in Kitjob_inReport -
Purchase executive (Bengaluru)
new Pik N Go hospitality Bangalore, Karnataka
...Hotel Management, or Business Administration preferred. 3–6 years of experience in procurement, with at least 2 years in F&B;/restaurant/hospitality...
20 h 4 minutes ago in Kitjob_inReport
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