Executive chef hotel job offers in bangalore, karnataka
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Sous Chef - Banquet
JW Marriott Bengaluru Bangalore, Karnataka
...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
27 days ago in JobrapidoReport -
Baker Tournant
Celebrity Cruises Bangalore, Karnataka +106 locations
...hotel, resort, cruise ship or convention banqueting service (shipboard experience preferred). Knowledge of proper cleaning techniques, requirements, and use...
30+ days ago in JobrapidoReport -
Executive Sous Chef
Confidential Bangalore, Karnataka
Additional Information Job Number 25196--- Job Category Food and Beverage & Culinary Location JW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru...
2 days ago in MonsterReport -
Executive Sous Chef
new Marriott International Bangalore, Karnataka +2 locations
...6 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
21 h 27 minutes ago in Talent.comReport -
Executive Chef
Confidential Bangalore, Karnataka
Business Unit: Z Hotels – Operations / Culinary BU Designation: Executive Chef Location: Bangalore Employment Type: Full-time About ZoloStays ZoloStays is...
29 days ago in MonsterReport -
Hiring for A la Carte Chef
new 2coms Bangalore, Karnataka +4 locations
Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive Chef Location: Restaurant, Hotel, Resort, Cruise Ship...
21 h 30 minutes ago in Talent.comReport -
Hiring for A la Carte Chef
new 2coms Bangalore, Karnataka +3 locations
Job Description Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive Chef Location: Restaurant, Hotel...
Gross/year: ₹ 7 lakhs
7 h 38 minutes ago in Talent.comReport -
Baker Tournant
new Celebrity Cruises Bangalore, Karnataka
...hotel, resort, cruise ship or convention banqueting service (shipboard experience preferred). Knowledge of proper cleaning techniques, requirements, and use...
12 h 4 minutes ago in WhatjobsReport -
Chef de Cuisine
Confidential Bangalore, Karnataka
...compliance with Hotel standards. Evaluate systems and procedures to facilitate continuous improvement in the delivery of products and services. Monitor the
2 days ago in MonsterReport -
Head Chef
Confidential Bangalore, Karnataka
...hotel guests and the local market Monitor and analyse menus and products of competitive restaurants and other hotels' Banquet Departments Interact with...
30+ days ago in MonsterReport -
Executive Chef / Director of Culinary
Confidential Bangalore, Karnataka
...in the Marathahalli outer ring road area. Strategically located at Marathahalli Junction between the city's heart and the major business district, the hotel...
30+ days ago in MonsterReport -
Executive Sous Chef
Confidential Bangalore, Karnataka
...6 years experience in the culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts, Hotel...
18 days ago in MonsterReport -
Commis I
AccorHotel Bangalore, Karnataka
...any shift as per the requirement of the department or the hotel. Qualifications Diploma or degree in Culinary Arts, Hotel Management, or Professional Cookery
2 days ago in Talent.comReport -
Executive Pastry Chef-Conrad Bengaluru
Confidential Bangalore, Karnataka
...Focus on constant improvement of training manuals and SOPs. Participate actively in quality initiatives such as daily Chef briefings and monthly team meetings
30+ days ago in MonsterReport -
Executive Sous Chef - Conrad Bengaluru
Confidential Bangalore, Karnataka
...hotel rules and team member handbook, ensuring all team members under your supervision do so as well for the department to operate smoothly. Coordinate...
30+ days ago in MonsterReport -
Sous Chef - Western / Continental
Confidential Bangalore, Karnataka
...culinary degree or certification from a recognized institution Previous experience in a high-volume, upscale hotel or fine dining establishment is an advantage
30+ days ago in MonsterReport -
Sous Chef - JW Marriott Bengaluru Golfshire Prestige Resort...
Confidential Bangalore, Karnataka
...4 years experience in the culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts, Hotel...
11 days ago in MonsterReport -
Assistant Kitchen Manager
new JW Marriott Bengaluru Bangalore, Karnataka
...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
7 h 47 minutes ago in Talent.comReport -
Culinary Supervisor
new JW Marriott Bengaluru Bangalore, Karnataka
...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
7 h 34 minutes ago in Talent.comReport -
CDP Continental
Confidential Bangalore, Karnataka
...restaurant/hotel. Strong knowledge of continental cuisine (pasta, grills, sauces, steaks, salads, etc). Familiarity with kitchen safety, sanitation, and...
30+ days ago in MonsterReport -
Commis 2 - Garde Manger
Confidential Bangalore, Karnataka
...Chef. Ensure that company and statutory hygiene standards are maintained. Ensure that the preparation and presentation of food complies with the standards...
30+ days ago in MonsterReport -
Executive Sous Chef (Bengaluru)
new Hilton Bangalore, Karnataka
Executive Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a...
1 day ago in Kitjob_inReport -
Executive Chef (Bengaluru)
Sodexo Bangalore, Karnataka
Sodexo promotes an inclusive and diverse workplace and encourages applications from individuals of all backgrounds. " Position: Sr. Executive Chef Location...
3 days ago in Kitjob_inReport -
Sous Chef - Western (Bengaluru)
new Hilton Bangalore, Karnataka
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing...
1 day ago in Kitjob_inReport -
Chef de Cuisine (Bengaluru)
AccorHotel Bangalore, Karnataka
...Kitchen Planning. Plan and design menus for food as well as beverages. Tastefully do pairing of wine with food. Follows guidelines laid by the Executive...
2 days ago in Kitjob_inReport
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