Executive chef hotel job offers in bangalore, karnataka
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Executive Chef
Four Seasons Hotels and Resorts Bangalore, Karnataka
...hotel. Is visible in the operation, recognise and maintain relationships with regular guests as well as cultivate relationships with new patrons through...
30+ days ago in Talent.comReport -
Executive Sous Chef
Radisson Hotel Group Bangalore, Karnataka
...demand of restaurant outletsand banquet departments § Participates in food tastings and reviews competition menus to shareinput and suggestions with Executive...
30+ days ago in Talent.comReport -
Baker Tournant
Celebrity Cruises Bangalore, Karnataka
...hotel, resort, cruise ship or convention banqueting service (shipboard experience preferred). Knowledge of proper cleaning techniques, requirements, and use of
5 days ago in Talent.comReport -
Celebrity Cruises | Baker Tournant
Celebrity Cruises Bangalore, Karnataka +78 locations
...hotel, resort, cruise ship or convention banqueting service (shipboard experience preferred). Knowledge of proper cleaning techniques, requirements, and use of
3 days ago in JobrapidoReport -
Executive Chef
Confidential Bangalore, Karnataka
...4 years experience in the culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts, Hotel...
30+ days ago in Monster India PREMIUMReport -
Sous Chef - Bakery & Pastry
Confidential Bangalore, Karnataka
...Program Degree with pastry emphasis is considered an asset Minimum 3 years prior experience as a Pastry Sous Chef, hospitality prefered Demonstrate strong
4 days ago in Monster India PREMIUMReport -
Executive Sous Chef
Confidential Bangalore, Karnataka +1 Location
...hotel rules and team member handbook, ensuring all team members under your supervision do so as well for the department to operate smoothly. Coordinate...
30+ days ago in Monster India PREMIUMReport -
Executive Sous Chef
Confidential Bangalore, Karnataka
...hotel rules and team member handbook, ensuring all team members under your supervision do so as well for the department to operate smoothly. Coordinate...
30+ days ago in MonsterReport -
Executive Pastry Chef
Confidential Bangalore, Karnataka
...Chef with menu development associated with pastry. Operates and maintains all department equipment and reports malfunctions. Prepares and cooks foods of all...
30+ days ago in MonsterReport -
The Grand Group Hiring for Executive Chef at Bengaluru...
The Grand Group Bangalore, Karnataka
Full Job Description Full Time Bangalore Posted 2 hours ago A Client of The Grand Placements Executive Chef Position at 5-Star Luxury Hotel in BANGALORE 40 –...
30+ days ago in sarkariresults360Report -
Chef-De-Partie (Western)
Confidential Bangalore, Karnataka
...Hotel Management Degree/ Diploma or any other relevant or equivalent qualification. Additional Information Minimum of 5-6 years of Experience in...
23 days ago in Monster India PREMIUMReport -
Chef de Partie - Tandoor
Confidential Bangalore, Karnataka
...Mercure Bangalore offers 126 suite style rooms with in-built kitchenettes. Our rooms offer the privacy you want but with the luxury and indulgence of a hotel...
30+ days ago in Monster India PREMIUMReport -
Marriott Hiring for Sous Chef at Bengaluru, India...
Marriott International Bangalore, Karnataka
Job Number 23202--- Job Category Food and Beverage & Culinary Location Sheraton Grand Bangalore Hotel at Brigade Gateway, 26/1 Dr. Rajkumar Road, Bengaluru...
30+ days ago in sarkariresults360Report -
Marriott Hiring for Executive Pastry Chef - JW Marriott...
Marriott International Bangalore, Karnataka
...GED; 4 years experience in culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
30+ days ago in sarkariresults360Report -
Bar Manager
Confidential Bangalore, Karnataka
...Chef and Sous Chefs to design an effective menu and wine list while ensuring excellent product quality at a fair price and attend regular operational...
30+ days ago in Monster India PREMIUMReport -
Executive Pastry Chef - D561
Marriott International Bangalore, Karnataka
...regulations. Assists the Executive Chef with menu development associated with pastry. Operates and maintains all department equipment and reports malfunctions.
11 days ago in Kitjob_inReport -
YZX166 | Executive Sous Chef
Marriott International Bangalore, Karnataka
...6 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
6 days ago in Kitjob_inReport -
Pastry Chef Tournant (FZ-155)
Celebrity Cruises Bangalore, Karnataka
...hotel, resort, cruise ship or convention banqueting service (shipboard experience preferred). Knowledge of proper cleaning techniques, requirements, and use...
15 days ago in Kitjob_inReport
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