Food auditor job offers in chennai, tamil nadu

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  • Food Technologist - FMCG

    GenesisPlacementServices Chennai, Tamil Nadu

    ...Industry or food supply chain, out of which minimum 8+ years has to be in Quality or Production function. Ability to multi-task Strong verbal, written, and
    26 days ago in Talent.com

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  • Pupa Clic Technologies Hiring for Accounts Executive at Chen

    Pupa Clic Technologies Chennai, Tamil Nadu

    ...Food allowance Internet reimbursement Paid sick time Paid time off Work from home Schedule: Monday to Friday Ability to commute/relocate: Chennai – 600002...
    30+ days ago in sarkariresults360

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  • Director of Operations

    Accor Chennai, Tamil Nadu

    ...Do what you love, care for the world, dare to challenge the status quo! BELIMITLESS' Job Description Primary Responsibilities The D-OPS is responsible for assisting with the planning and managing of the operations of the hotel to achieve customer (guests, employees, corporate and owners) satisfaction and quality service while meeting/exceeding financial goals The D-OPS is responsible for planning, organizing, directing and coordinating management activities of the operations in conjunction with the General Manager. Take direct responsibility of planning, managing and executing all actions required for a successful food...
    20 days ago in Monster

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  • [HSA-107] - Internal Auditor

    MSM Microfinance Chennai, Tamil Nadu

    MFI internal auditor. MSM Microfinance limited. *Salary*: ₹20,000.00. 23,000.00 per month. *Benefits*: Cell phone reimbursement. Food provided. Health...
    7 days ago in Kitjob_in

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  • Executive - Field Audit - [K581]

    Rebel Foods Chennai, Tamil Nadu

    ...auditor issues an opinion on whether the inventory records of inventory accurately represent the physical inventory being present. *The Rebel Culture*...
    7 days ago in Kitjob_in

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  • [SD-986] Director of Operations

    Accor Chennai, Tamil Nadu

    ...Do what you love, care for the world, dare to challenge the status quo! BELIMITLESS" Job Description Primary Responsibilities. The D-OPS is responsible for assisting with the planning and managing of the operations of the hotel to achieve customer (guests, employees, corporate and owners) satisfaction and quality service while meeting/exceeding financial goals. The D-OPS is responsible for planning, organizing, directing and coordinating management activities of the operations in conjunction with the General Manager. Take direct responsibility of planning, managing and executing all actions required for a successful food...
    2 days ago in Kitjob_in

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