Food beverage executive hotel job offers in bangalore, karnataka
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Executive Sous Chef
Radisson Hotel Group Bangalore, Karnataka
Conducts food inventory and makes orders to meet demand of restaurant outletsand banquet departments § Participates in food tastings and reviews competition...
30+ days ago in Talent.comReport -
Business development executive [B2B]
ReckonHR Bangalore, Karnataka +3 locations
...Bachelor degree/Post graduate degree in Business management/Hotel Management/B-com/ B. Sc etc from top tier institutions. 0-6 months experience is applicable.
Gross/year: ₹ 4.8 lakhs
30+ days ago in Talent.comReport -
Food and Beverage Executive
Confidential Bangalore, Karnataka
...working relationships Qualifications any Degree in Hotel Management Additional Information Experience with Hospitality Industry would be an added advantage
10 days ago in MonsterReport -
Executive - Food & Beverages
Confidential Bangalore, Karnataka
Job Title Executive. Food & Beverages Job Description Summary The Food and Beverage Executive is responsible for managing the corporate office's food and...
Gross/year: ₹ 4.09 lakhs
20 days ago in Monster India PREMIUMReport -
Executive - F&B
Confidential Bangalore, Karnataka
Job Title Executive. F&B Job Description Summary Food and Beverage Management: Oversee the daily operations of corporate dining facilities, including...
24 days ago in Monster India PREMIUMReport -
Executive Chef
Confidential Bangalore, Karnataka
...for overall success of the daily kitchen operations Exhibits culinary talents by personally performing tasks while leading the staff and managing all food...
30+ days ago in Monster India PREMIUMReport -
Executive Pastry Chef
Confidential Bangalore, Karnataka
...Executive Chef with menu development associated with pastry. Operates and maintains all department equipment and reports malfunctions. Prepares and cooks...
30+ days ago in MonsterReport -
Marriott Hiring for Kitchen Stewarding Executive at...
Marriott International Bangalore, Karnataka
Job Number 23211--- Job Category Food and Beverage & Culinary Location Courtyard Bengaluru Hebbal, No 2/55 Outer Ring Road, Nagavara, Bengaluru, Karnataka...
30+ days ago in sarkariresults360Report -
Senior House keeping executive
Confidential Bangalore, Karnataka
...hotel management, hospitality, or a related field is preferred. Previous experience in housekeeping operations, preferably in the cinema, hospitality, or...
15 days ago in MonsterReport -
Hyatt Hiring for Sales Executive at BANGALORE, India...
hyatt Bangalore, Karnataka
...in line with Hyatt International’s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sales Executive...
30+ days ago in sarkariresults360Report -
Hilton Hiring for F&B Sales Executive-Conrad Bengaluru at...
Hilton Bangalore, Karnataka
...executive lounge on a daily basis, specifically targeting certain guests. Collect guest feedback and organize coordination meeting with the F&B team for...
30+ days ago in sarkariresults360Report -
Chef de Partie - Tandoor
Confidential Bangalore, Karnataka
...beverage and/or any initial training, as long as the person is highly motivated by the sector and that his/her level of commitment and skills have been...
30+ days ago in Monster India PREMIUMReport -
Marriott Hiring for Executive Pastry Chef - JW Marriott...
Marriott International Bangalore, Karnataka
Additional Information Job Number 24199--- Job Category Food and Beverage & Culinary Location JW Marriott Bengaluru Prestige Golfshire Resort & Spa, Nandi...
30+ days ago in sarkariresults360Report -
Marriott Hiring for Sous Chef at Bengaluru, India - Governme
Marriott International Bangalore, Karnataka
Job Number 23202--- Job Category Food and Beverage & Culinary Location Sheraton Grand Bangalore Hotel at Brigade Gateway, 26/1 Dr. Rajkumar Road, Bengaluru...
30+ days ago in sarkariresults360Report -
Bar Manager
Confidential Bangalore, Karnataka
...Executive Chef and Sous Chefs to design an effective menu and wine list while ensuring excellent product quality at a fair price and attend regular...
30+ days ago in Monster India PREMIUMReport -
Executive Pastry Chef - D561
Marriott International Bangalore, Karnataka
...regulations. Assists the Executive Chef with menu development associated with pastry. Operates and maintains all department equipment and reports malfunctions.
12 days ago in Kitjob_inReport -
YZX166 | Executive Sous Chef
Marriott International Bangalore, Karnataka
...and procedures related to safety. Manages department controllable expenses including food cost, supplies, uniforms and equipment. Participates in the budgeting
6 days ago in Kitjob_inReport
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