1,031 food industry & tourism job offers in state of Andhra Pradesh
601-625 of 1,031 jobs
- Catering Manager 62
- Chef 32
- Chef De Partie 45
- Chef Manager 106
- Concierge 92
- Cook 24
- Event Manager 17
- Executive Chef 128
- Front Desk 11
- Guest Relations 14
- Hospitality 837
- Host 372
- Hotel Manager 11
- Kitchen Supervisor 53
- Restaurant Manager 189
- Restaurant Supervisor 96
- Server 4,373
- Sous Chef 84
- Steward 27
- Travel Consultant 520
- Anantapur 69
- Chittoor 2
- Cuddapah 3
- Eluru 56
- Gooty 1
- Gudur 1
- Guntur 67
- Hyderabad 449
- Kakinada 63
- Kurnool 68
- Nellore 69
- Nizamabad 1
- Rajahmundry 60
- Rayachoti 1
- Serilingampalle 2
- Tanuku 1
- Tirupati 68
- Vijayawada 60
- Visakhapatnam 83
- Vizianagaram 3
- hyatt 18
- marriott international 12
- intel 6
- novartis 6
- westin 4
- cyient 3
- novartis healthcare 3
- abbott 2
- aditya birla group 1
- aimfill 1
- Apprenticeship 548
- Contractor
- Graduate 2
- Permanent 26
- Temporary 1
- Volunteer 1
- Full Time 88
- Part Time 1
- Last day 88
- Within the last 7 days 736
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Stewards - Hotel Management | [J728]
Gamut Hr Solutions Hyderabad, Andhra Pradesh
...Adhere to health and safety regulations while handling food and beverages. Continuously seek ways to improve efficiency and service quality within the team.
5 days ago in Kitjob_inReport -
Sous Chef L-577
ROHI Global Services Kakinada, Andhra Pradesh
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
6 days ago in Kitjob_inReport -
[JV-032] - Sous Chef
ROHI Global Services Kurnool, Andhra Pradesh
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
5 days ago in Kitjob_inReport -
(QCO-552) - Sous chef
ROHI Global Services Eluru, Andhra Pradesh
...Full-time About the Role-The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food...
5 days ago in Kitjob_inReport -
Sous Chef - CX-734
ROHI Global Services Visakhapatnam, Andhra Pradesh
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
6 days ago in Kitjob_inReport -
CA-002 | Sous Chef
ROHI Global Services Visakhapatnam, Andhra Pradesh
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
6 days ago in Kitjob_inReport -
(WPO112) | Sous Chef
ROHI Global Services Tirupati, Andhra Pradesh
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
6 days ago in Kitjob_inReport -
J408 | Sous Chef
ROHI Global Services Hyderabad, Andhra Pradesh
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
6 days ago in Kitjob_inReport -
TL-986 - Sous Chef
ROHI Global Services Visakhapatnam, Andhra Pradesh
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
3 days ago in Kitjob_inReport -
A524 Sous Chef
ROHI Global Services Visakhapatnam, Andhra Pradesh
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
5 days ago in Kitjob_inReport -
UB-008 | Sous Chef
ROHI Global Services Tirupati, Andhra Pradesh
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
6 days ago in Kitjob_inReport -
Sous Chef | (MF562)
ROHI Global Services Kurnool, Andhra Pradesh
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
6 days ago in Kitjob_inReport -
(FTQ82) Sous Chef
new Only for registered members Hyderabad, Andhra Pradesh
...for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food...
1 day ago in Kitjob_inReport -
(FG-327) | Sous Chef
ROHI Global Services Tirupati, Andhra Pradesh
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
6 days ago in Kitjob_inReport -
Sous Chef - AER816
ROHI Global Services Eluru, Andhra Pradesh
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
6 days ago in Kitjob_inReport -
YXW-851 Sous Chef
ROHI Global Services Kakinada, Andhra Pradesh
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
5 days ago in Kitjob_inReport -
Sous Chef ZFQ917
ROHI Global Services Eluru, Andhra Pradesh
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
6 days ago in Kitjob_inReport -
(TDP076) Sous Chef
ROHI Global Services Anantapur, Andhra Pradesh
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
5 days ago in Kitjob_inReport -
[D532] | IN_Intern/ Trainee
PricewaterhouseCoopers Hyderabad, Andhra Pradesh
Line of Service Assurance Industry/Sector Not Applicable Specialism Assurance Management Level Intern/Trainee Job Description & Summary At PwC, we focus on...
5 days ago in Kitjob_inReport -
Room Attendant/cleaner Intern | [R-094]
Holiday Inn Express Hyderabad, Andhra Pradesh
...Food provided. Health insurance. Paid sick time. Provident Fund Schedule: Day shift. Morning shift. Night shift. Rotational shift Ability to...
2 days ago in Kitjob_inReport -
Chef- Gachibowli, Hyderabad (VNW338)
Only for registered members Hyderabad, Andhra Pradesh
Job summary Recipe Planning & Development, Consistency in Quality, Supervision of Daily Operations, Inventory Management, Hygiene & Food Safety Compliance...
2 days ago in Kitjob_inReport -
Human Resource Trainee - (E-234)
Only for registered members Hyderabad, Andhra Pradesh
...Search for companies hiring IT freshers and establish connections with their HR's. Understanding of utilizing various job portals effectively Benefits Food...
7 days ago in Kitjob_inReport -
Chef Tournant - (FR712)
Celebrity Cruises Vijayawada, Andhra Pradesh
Key responsibilities. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
5 days ago in Kitjob_inReport -
Chef Tournant - [P-215]
Celebrity Cruises Hyderabad, Andhra Pradesh
...you aboard! Key responsibilities. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food...
5 days ago in Kitjob_inReport -
Chef De Partie | (AQ396)
Celebrity Cruises Kakinada, Andhra Pradesh
Key responsibilities. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
2 days ago in Kitjob_inReport
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