376 food preparation job offers in state of Karnataka
226-250 of 376 jobs
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Executive Chef Bengaluru
new hyatt Bangalore, Karnataka
...and adequate administrative skills with a flair for creativity are a must. Required Skill Profession Supervisors Of Food Preparation And Serving Workers
1 day ago in Kitjob_inReport -
Continental Chef Commi II, III (Bengaluru)
Marigold Restaurant Bar & Pub Bangalore, Karnataka
...per month Benefits: Commuter assistance. Food provided Work Location: In person 📌 Continental Chef Commi II, III 🏢 Marigold Restaurant Bar & Pub 📍 Bengaluru
3 days ago in Kitjob_inReport -
Commis I - South Indian (Bengaluru)
AccorHotel Bangalore, Karnataka
...food suppliers in Bengaluru. Physical stamina to stand for extended periods and lift up to 50 pounds. Flexibility to work various shifts, including weekends...
3 days ago in Kitjob_inReport -
Sous Chef Indian (Speciality Restaurant) (Bengaluru)
Marriott International Bangalore, Karnataka
...for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food...
3 days ago in Kitjob_inReport -
Chef de Partie (Bengaluru)
Naukri Hospitality Jobs Bangalore, Karnataka
...have experience working with Marriott International and possess excellent culinary skills. Roles and Responsibility. Manage and maintain high standards of food...
3 days ago in Kitjob_inReport -
South Indian Chef (Karnataka)
Regenta Place Cunningham Karnataka, Karnataka
...Pay 25 00- --. 35 00- -- per month Benefits Cell phone reimbursement Food provided Health insurance Paid sick time Provident Fund Work Location In person
3 days ago in Kitjob_inReport -
Demi Chef De Partie Bengaluru
Marriott International Bangalore, Karnataka
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the...
2 days ago in Kitjob_inReport -
Chef De Partie Bengaluru
Marriott International Bangalore, Karnataka
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the...
2 days ago in Kitjob_inReport -
Chef de Partie (Bengaluru)
Marriott International Bangalore, Karnataka
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the...
3 days ago in Kitjob_inReport -
Sous Chef - Indian (Gulbarga)
Gigadocs Softtech Private Gulbarga, Karnataka
...creative Indian dishes as required Job Type Full-time Pay 40 00- --. 45 00- -- per month Benefits Cell phone reimbursement Food provided Provident Fund
3 days ago in Kitjob_inReport -
Junior Sous Chef - JW Marriott Bengaluru Prestige Golfshire
new Marriott International Bangalore, Karnataka
Additional Information*.*Job Number*. 25162---.*Job Category*. Food and Beverage & Culinary. *Location*. JW Marriott Bengaluru Prestige Golfshire Resort &...
1 day ago in Kitjob_inReport -
Continental Chef (Bengaluru)
HARLEY'S Fine Baking Bangalore, Karnataka
...of the streets of Manhattan across the world. Brought into the world from a love for baking, the desire to create a meeting place that serves delicious food...
3 days ago in Kitjob_inReport -
Continental Chef (Premium Cake & Cafe Lounge) - Bangalore (K
HARLEY'S Fine Baking Bangalore, Karnataka
...of the streets of Manhattan across the world. Brought into the world from a love for baking, the desire to create a meeting place that serves delicious food...
3 days ago in Kitjob_inReport -
Junior Sous Chef - JW Marriott Bengaluru Prestige Golfshire
Marriott International Bangalore, Karnataka
...successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food...
2 days ago in Kitjob_inReport -
Junior Sous Chef - Bakery (Karnataka)
Marriott International Karnataka, Karnataka
...successfully accomplishing the daily objectives in the kitchen Assists in leading staff while personally assisting in all areas of the kitchen including food...
3 days ago in Kitjob_inReport -
Junior Sous Chef - Bakery (Bengaluru)
new Marriott International Bangalore, Karnataka
...successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food...
1 day ago in Kitjob_inReport -
Junior Sous Chef - Bakery25163- (Bengaluru)
new The Ritz-Carlton Bangalore, Karnataka
...successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food...
1 day ago in Kitjob_inReport -
Commis I (Mangalore)
Indian Hotels Company (IHCL) Mangalore, Karnataka
The Indian Hotels Company Limited is looking for Commis I to join our dynamic team and embark on a rewarding career journey. Food Preparation: Assist in the...
3 days ago in Kitjob_inReport -
Commis 1- Continental Cuisine (Mysuru)
Fairmont Hotels & Resorts Mysore, Karnataka
...food service. Assist in menu planning and the development of current dishes. Participate in inventory management and stock rotation. Follow recipes and...
3 days ago in Kitjob_inReport -
Full time/ Team member (Bengaluru)
new cafe coffee day Bangalore, Karnataka
...food safety regulations and quality controls. Job Types: Full-time, Permanent Pay: ₹16,000.00. 30,000.00 per month Advantages: Flexible schedule. Paid sick...
1 day ago in Kitjob_inReport -
Chef De Partie - Bakery & Pastry (Karnataka)
Accor Karnataka, Karnataka
...preparation recipes and presentation QualificationsDiploma in Tourism Hospitality Management Minimum 2-3 years well rounded experience in a 4 or 5 star...
3 days ago in Kitjob_inReport -
Chef De Partie - Bakery & Pastry (Bengaluru)
new AccorHotel Bangalore, Karnataka
...preparation, recipes, and presentation Qualifications. Diploma in Tourism & Hospitality Management. Minimum 2-3 years well rounded experience in a 4 or 5...
1 day ago in Kitjob_inReport -
Chef De Partie - Bakery & Pastry (Bengaluru)
Accor Bangalore, Karnataka
...preparation, recipes, and presentation Qualifications. Diploma in Tourism & Hospitality Management. Minimum 2-3 years well rounded experience in a 4 or 5...
2 days ago in Kitjob_inReport -
Demi Chef de Partie (Bengaluru)
Marriott International Bangalore, Karnataka
...Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food...
3 days ago in Kitjob_inReport -
Chef de Partie (Bengaluru)
Marriott International Bangalore, Karnataka
...Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food...
3 days ago in Kitjob_inReport
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