281 food safety manager job offers in state of Karnataka

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  • B344 ▷ (High Salary) Executive - HSEQ

    GoKhana Bangalore, Karnataka

    ...process knowledge, Allergen management, etc. Certified internal auditor on ISO 22000 / HACCP / FosTac. Knowledge in Quality and Food Safety Management System.
    4 days ago in Kitjob_in

    Report
  • Executive - HSEQ | [W-491]

    new GoKhana Bangalore, Karnataka

    ...process knowledge, Allergen management, etc. Certified internal auditor on ISO 22000 / HACCP / FosTac. Knowledge in Quality and Food Safety Management System.
    1 day ago in Kitjob_in

    Report
  • [ZZ-510] - Executive - HSEQ

    GoKhana Bangalore, Karnataka

    ...process knowledge, Allergen management, etc. Certified internal auditor on ISO 22000 / HACCP / FosTac. Knowledge in Quality and Food Safety Management System.
    2 days ago in Kitjob_in

    Report
  • Executive - HSEQ - [UUC073]

    new GoKhana Bangalore, Karnataka

    ...process knowledge, Allergen management, etc. Certified internal auditor on ISO 22000 / HACCP / FosTac. Knowledge in Quality and Food Safety Management System.
    1 day ago in Kitjob_in

    Report
  • [M637] ▷ (Only 24h Left) Executive - HSEQ

    new GoKhana Bangalore, Karnataka

    ...process knowledge, Allergen management, etc. Certified internal auditor on ISO 22000 / HACCP / FosTac. Knowledge in Quality and Food Safety Management System.
    1 day ago in Kitjob_in

    Report
  • Executive - HSEQ [15h Left] - NKR399

    new GoKhana Bangalore, Karnataka

    ...process knowledge, Allergen management, etc. Certified internal auditor on ISO 22000 / HACCP / FosTac. Knowledge in Quality and Food Safety Management System.
    1 day ago in Kitjob_in

    Report
  • Executive Hseq | (DJD887)

    new GoKhana Bangalore, Karnataka

    ...process knowledge, Allergen management, etc. Certified internal auditor on ISO 22000 / HACCP / FosTac. Knowledge in Quality and Food Safety Management System.
    22 h 11 minutes ago in Kitjob_in

    Report
  • (V345) - Executive Hseq

    new GoKhana Bangalore, Karnataka

    ...process knowledge, Allergen management, etc. Certified internal auditor on ISO 22000 / HACCP / FosTac. Knowledge in Quality and Food Safety Management System.
    22 h 10 minutes ago in Kitjob_in

    Report
  • (JPB-944) | Executive - HSEQ

    GoKhana Bangalore, Karnataka

    ...process knowledge, Allergen management, etc. Certified internal auditor on ISO 22000 / HACCP / FosTac. Knowledge in Quality and Food Safety Management System.
    2 days ago in Kitjob_in

    Report
  • [HI094] | Senior Operations Leader

    new Food Whisperer Karnataka, Karnataka

    About Food Whisperer: Food Whisperer is a dynamic and rapidly growing food brand committed to delivering exceptional culinary experiences through innovation...
    1 day ago in Kitjob_in

    Report
  • (EQW-072) - Cdp Chef

    Currice Foods Karnataka, Karnataka

    ...Job Types Full-time Permanent Fresher Pay 12 00- --. 17 00- -- per month Benefits Food provided Location Bengaluru Karnataka Preferred Work Location In person
    2 days ago in Kitjob_in

    Report
  • (HLC335) - Chef de Partie

    new Marriott International Bangalore, Karnataka

    Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer...
    1 day ago in Kitjob_in

    Report
  • Demi Chef De Parti South Indian - [LX617]

    new Marriott International Karnataka, Karnataka

    Description POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables...
    22 h 12 minutes ago in Kitjob_in

    Report
  • BL183 Demi Chef de Parti - South Indian

    new Marriott International Karnataka, Karnataka

    Description POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables...
    1 day ago in Kitjob_in

    Report
  • (PMI-295) - F&B Controller

    Radisson Blu Bengaluru Atria Point - Finance Bangalore, Karnataka

    Areas of responsibility. To gather, process, analyse and present relevant data on the performance of the food and beverage department with appropriate...
    2 days ago in Kitjob_in

    Report
  • (YH020) | F&B Controller

    Radisson Blu Bengaluru Atria Point - Finance Bangalore, Karnataka

    Areas of responsibility. To gather, process, analyse and present relevant data on the performance of the food and beverage department with appropriate...
    2 days ago in Kitjob_in

    Report
  • [TZ-74] Chef de Partie - Continental

    new Marriott International Bangalore, Karnataka

    ...Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food...
    21 h 17 minutes ago in Kitjob_in

    Report
  • Chef de Partie | [GFK-048]

    new Marriott International Bangalore, Karnataka

    ...Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food...
    20 h 55 minutes ago in Kitjob_in

    Report
  • Chef De Partie - South Indian | (FWY-811)

    Marriott International Madikeri, Karnataka

    ...N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items Regulate temperature of ovens broilers grills and roasters Pull food...
    2 days ago in Kitjob_in

    Report
  • JRA508 - Chef De Partie

    Marriott International Karnataka, Karnataka

    ...N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items Regulate temperature of ovens broilers grills and roasters Pull food...
    3 days ago in Kitjob_in

    Report
  • (RTC853) | Chef de Partie - South Indian

    new Marriott International Madikeri, Karnataka

    ...Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food...
    21 h 31 minutes ago in Kitjob_in

    Report
  • [S870] | Chef de Partie - South Indian

    new Marriott International Madikeri, Karnataka

    ...Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food...
    21 h 32 minutes ago in Kitjob_in

    Report
  • Demi Chef de Partie | [ZZV562]

    Marriott International Bangalore, Karnataka

    ...Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food...
    3 days ago in Kitjob_in

    Report
  • Chef de Partie - South Indian25140- D432

    Coorg Marriott Resort Madikeri, Karnataka

    POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to...
    3 days ago in Kitjob_in

    Report
  • Commi-1 Asian - EJ-728

    new Marriott International Madikeri, Karnataka

    ...Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food...
    1 day ago in Kitjob_in

    Report
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281 food safety manager job offers in state of Karnataka

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