947 food service job offers in state of Karnataka
526-550 of 947 jobs
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- Bangalore 736
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- Within the last 7 days 768
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F-200 | Chef De Partie25148-
The Ritz-Carlton Bangalore, Karnataka
...assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food...
3 days ago in Kitjob_inReport -
Chef De Partie | (K-035)
new Marriott International Bangalore, Karnataka
...assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food...
1 day ago in Kitjob_inReport -
Chef De Partie | PM-406
Marriott International Bangalore, Karnataka
...assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food...
2 days ago in Kitjob_inReport -
(X-037) - COOK (House cook_Female Required)
Krypton enterprises Bangalore, Karnataka
...control standards and state and local regulations. Fulfill guest orders in a timely manner while adhering to best practices and careful preparation of food...
4 days ago in Kitjob_inReport -
(B-392) | India Sales_Area Sales Executive_Hubli
General Mills Bangalore, Karnataka
India Foods Business is a full-service manufacturing and marketing unit comprising over 500 employees spread across over multiple locations across India. Our...
2 days ago in Kitjob_inReport -
Chef de Partie | (QVN-888)
Marriott International Bangalore, Karnataka
...Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food...
4 days ago in Kitjob_inReport -
Demi Chef De Partie - [I514]
Marriott International Bangalore, Karnataka
...Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food...
2 days ago in Kitjob_inReport -
YTI-327 | Chef de Partie - Bakery
Marriott International Bangalore, Karnataka
...Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food...
2 days ago in Kitjob_inReport -
[YBS321] | Chef de Partie - Western
Marriott International Bangalore, Karnataka
...Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food...
3 days ago in Kitjob_inReport -
OC006 Chef de Partie - Western
Marriott International Bangalore, Karnataka
...Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food...
3 days ago in Kitjob_inReport -
J308 Demi Chef De Partie
Marriott International Bangalore, Karnataka
...Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food...
2 days ago in Kitjob_inReport -
Chef de Partie - Indian | [R-429]
Marriott International Bangalore, Karnataka
...Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food...
3 days ago in Kitjob_inReport -
[P-372] | Demi Chef De Partie
Marriott International Karnataka, Karnataka
...N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items Regulate temperature of ovens broilers grills and roasters Pull food...
3 days ago in Kitjob_inReport -
Chef de Partie - Indian - [GF622]
Marriott International Bangalore, Karnataka
...Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food...
3 days ago in Kitjob_inReport -
Commi237 - [WCR578]
Bengaluru Marriott Hotel Whitefield Bangalore, Karnataka
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to...
3 days ago in Kitjob_inReport -
Sous Chef(South Indian Cusine) | XN-883
new Accutree Consulting Bangalore, Karnataka
Job Title: Sous chef (South Indian Cuisine) Location: Borivali Job Type: Full-Time FOOD AND ACCOMODATION WILL BE PROVIDED Job Summary: The Sous Chef in...
1 day ago in Kitjob_inReport -
Restaurant Manager - [V828]
Marriott International Karnataka, Karnataka
Description JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists...
4 days ago in Kitjob_inReport -
(U167) | Restaurant Manager
Marriott International Karnataka, Karnataka
...with local laws Ensuring Exceptional Customer Service Provides services that are above and beyond for customer satisfaction and retention Improves service
3 days ago in Kitjob_inReport -
Senior Steward H-106
new MAK ENTERPRISES (Hotel) Bangalore, Karnataka
...inventory of cleaning supplies and equipment. Job Types: Full-time, Permanent Pay: ₹18,000.00. 20,000.00 per month Benefits: Food provided. Health insurance
1 day ago in Kitjob_inReport -
Chef De Partie (NOV254)
new Talent Corner HR Services Bangalore, Karnataka
This is an opening for fine dine continental restaurant. Designation: Chef De Partie Experience: 4 to 5 years in continental CTC. 32K + Service Charge(approx...
1 day ago in Kitjob_inReport -
(N-837) - Chef De Partie
new Talent Corner HR Services Tumkur, Karnataka
This is an opening for fine dine continental restaurant. Designation: Chef De Partie Experience: 4 to 5 years in continental CTC. 32K + Service Charge(approx...
1 day ago in Kitjob_inReport -
Chef De Partie | (PQC-438)
new Talent Corner HR Services Mangalore, Karnataka
This is an opening for fine dine continental restaurant. Designation: Chef De Partie Experience: 4 to 5 years in continental CTC. 32K + Service Charge(approx...
1 day ago in Kitjob_inReport -
(CT888) - Chef De Partie
new Talent Corner HR Services Hubli, Karnataka
This is an opening for fine dine continental restaurant. Designation: Chef De Partie Experience: 4 to 5 years in continental CTC. 32K + Service Charge(approx...
1 day ago in Kitjob_inReport -
[M103] - Chef De Partie
new Talent Corner HR Services Davanagere, Karnataka
This is an opening for fine dine continental restaurant. Designation: Chef De Partie Experience: 4 to 5 years in continental CTC. 32K + Service Charge(approx...
1 day ago in Kitjob_inReport -
M363 Chef De Partie
new Talent Corner HR Services Belgaum, Karnataka
This is an opening for fine dine continental restaurant. Designation: Chef De Partie Experience: 4 to 5 years in continental CTC. 32K + Service Charge(approx...
1 day ago in Kitjob_inReport
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