697 food service job offers in state of Kerala
426-450 of 697 jobs
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Waiter (Nedumangad)
BANGLAVIL GROUP OF COMPANIES Nedumangad, Kerala
...Food provided. Health insurance Ability to commute/relocate. Nedumangad, Kerala: Reliably commute or planning to relocate before starting work (Required)...
2 days ago in Kitjob_inReport -
Waiter Nedumangad
new BANGLAVIL GROUP OF COMPANIES Nedumangad, Kerala
...Food provided Health insurance Ability to commute/relocate Nedumangad, Kerala: Reliably commute or planning to relocate before starting work (Required)...
1 day ago in Kitjob_inReport -
Front Desk Receptionist Male & Female (Kochi)
new Niko Hotels Kochi, Kerala
...phone calls courteously. Guides guests and issues guest badges. Handles customer complaints. Files documents. Maintains schedules. Excellent Guest service...
1 day ago in Kitjob_inReport -
Chef Manager (Kollam)
new Food Whisperer Kollam, Kerala
Role Summary The Chef Manager will be responsible for end-to-end kitchen operations at Food Whisperer, ensuring consistent food quality, cost control...
22 h 4 minutes ago in Kitjob_inReport -
Chef Manager (Palakkad)
new Food Whisperer Palakkad, Kerala
Role Summary The Chef Manager will be responsible for end-to-end kitchen operations at Food Whisperer, ensuring consistent food quality, cost control...
22 h 3 minutes ago in Kitjob_inReport -
Chef Manager (Kozhikode)
new Food Whisperer Kozhikode, Kerala
Role Summary The Chef Manager will be responsible for end-to-end kitchen operations at Food Whisperer, ensuring consistent food quality, cost control...
21 h 59 minutes ago in Kitjob_inReport -
Sous Chef Kollam
new CGH EARTH Wellness Kollam, Kerala
...Permanent Pay: ₹35,000.00. 45,000.00 per month Benefits: Food provided Health insurance Paid sick time Paid time off Provident Fund Work Location: In person
1 day ago in Kitjob_inReport -
Sous Chef (Kollam)
CGH EARTH Wellness Kollam, Kerala
...Pay: ₹35,000.00. 45,000.00 per month Benefits: Food provided. Health insurance. Paid sick time. Paid time off. Provident Fund Work Location: In person
2 days ago in Kitjob_inReport -
CDP - South Indian (Malappuram)
The Luxora Hotel & Spa 4* - A Unit of Leena Group Malappuram, Kerala
Job brief We are looking for a creative and proficient in all aspects of food preparation, Responsibilities. In charge of a specific section (e... grill...
2 days ago in Kitjob_inReport -
Restaurant General Manager (Kochi)
Sapphire Foods Kochi, Kerala
Roles and Responsibilities: Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality standards...
2 days ago in Kitjob_inReport -
Assistant Restaurant Manager (Kochi)
Sapphire Foods Kochi, Kerala
Roles and Responsibilities: Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality standards...
2 days ago in Kitjob_inReport -
Restaurant General Manager (Kozhikode)
Sapphire Foods Kozhikode, Kerala
Roles and Responsibilities: Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality standards...
2 days ago in Kitjob_inReport -
Catering Supervisor (Thiruvananthapuram)
new Imperial kitchen Trivandrum, Kerala
...work environment Job Types: Full-time, Permanent Pay: ₹20,000.00. 25,000.00 per month Advantages: Food provided. Health insurance Work Location: In person
1 day ago in Kitjob_inReport -
Senior Chef De Partie (Kochi)
Marriott International Kochi, Kerala
Additional Information*.*Job Number*26034---. Job Category*Food and Beverage & Culinary. Location*Kochi Marriott Hotel, Lulu International Shopping Mall...
2 days ago in Kitjob_inReport -
Sous Chef-Junior (Kochi)
new Marriott International Kochi, Kerala
...successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food...
22 h 5 minutes ago in Kitjob_inReport -
Sous Chef (Thrissur)
The Postcard Hotel Thrissur, Kerala
...communication abilities. Ability to perform in high-pressure and remote-location environments. Knowledge of kitchen equipment, hygiene, and food cost controls
2 days ago in Kitjob_inReport -
Chinese Cuisine Head Chef (Pathanamthitta)
new Make My Restaurant Pathanamthitta, Kerala
...Knowledge of hygiene and food safety practices. Fast, organized, and quality-focused. Skills: Food Safety, Menu Development Experience: 1.00-5.00 Years
1 day ago in Kitjob_inReport -
Sous Chef (Palakkad)
The Postcard Hotel Palakkad, Kerala
...communication abilities. Ability to perform in high-pressure and remote-location environments. Knowledge of kitchen equipment, hygiene, and food cost controls
2 days ago in Kitjob_inReport -
Chinese Cuisine Head Chef (Thiruvananthapuram)
new Make My Restaurant Trivandrum, Kerala
...Knowledge of hygiene and food safety practices. Fast, organized, and quality-focused. Skills: Food Safety, Menu Development Experience: 1.00-5.00 Years
1 day ago in Kitjob_inReport -
Sous Chef (Kochi)
The Postcard Hotel Kochi, Kerala
...communication abilities. Ability to perform in high-pressure and remote-location environments. Knowledge of kitchen equipment, hygiene, and food cost controls
2 days ago in Kitjob_inReport -
Sous Chef (Kozhikode)
The Postcard Hotel Kozhikode, Kerala
...communication abilities. Ability to perform in high-pressure and remote-location environments. Knowledge of kitchen equipment, hygiene, and food cost controls
2 days ago in Kitjob_inReport -
Chinese Cuisine Head Chef (Kozhikode)
new Make My Restaurant Kozhikode, Kerala
...Knowledge of hygiene and food safety practices. Rapid, organized, and quality-focused. Skills: Food Safety, Menu Development Experience: 1.00-5.00 Years
1 day ago in Kitjob_inReport -
Sous Chef (Alappuzha)
The Postcard Hotel Alappuzha, Kerala
...communication abilities. Ability to perform in high-pressure and remote-location environments. Knowledge of kitchen equipment, hygiene, and food cost controls
2 days ago in Kitjob_inReport -
Chinese Cuisine Head Chef (Thrissur)
new Make My Restaurant Thrissur, Kerala
...Knowledge of hygiene and food safety practices. Fast, organized, and quality-focused. Skills: Food Safety, Menu Development Experience: 1.00-5.00 Years
1 day ago in Kitjob_inReport -
Sous Chef (Malappuram)
The Postcard Hotel Malappuram, Kerala
...communication abilities. Ability to perform in high-pressure and remote-location environments. Knowledge of kitchen equipment, hygiene, and food cost controls
2 days ago in Kitjob_inReport
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