1,272 food service job offers in state of Maharashtra
901-925 of 1,272 jobs
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- Apprenticeship 119
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- Last day 388
- Within the last 7 days 1,059
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Cafe Manager (V-578)
Prime Foodsnfectionery - Hurrem's Mumbai, Maharashtra
...scheduling, and supervising cafe staff to ensure a motivated and efficient team. Operational Oversight: Managing the daily workflow, ensuring smooth service...
3 days ago in Kitjob_inReport -
Administration Assistant [UKJ652]
new Anushakti chemicals Palghar, Maharashtra
Compliance: Maintain legal records and ensure labor law adherence. Vendors & Contracts: Manage service providers and contracts. (AMC: Furniture, Machines...
1 day ago in Kitjob_inReport -
(KP-150) - Cafe Manager
Prime Foodsnfectionery - Hurrem's Mumbai, Maharashtra
...scheduling, and supervising cafe staff to ensure a motivated and efficient team. Operational Oversight: Managing the daily workflow, ensuring smooth service...
2 days ago in Kitjob_inReport -
Administration Assistant | (PYR-891)
Anushakti chemicals Palghar, Maharashtra
Compliance: Maintain legal records and ensure labor law adherence. Vendors & Contracts: Manage service providers and contracts. (AMC: Furniture, Machines...
2 days ago in Kitjob_inReport -
Multi Unit Manager [FJ057]
Bukhowa Group of Companies Mumbai Central, Mumbai, Maharashtra
We are seeking an experienced Multi-Unit Manager with a strong QSR (Quick Service Restaurant) background. The ideal candidate will oversee multiple...
3 days ago in Kitjob_inReport -
Restaurant Host/hostess - [XO792]
Care Plus Facility Private Maharashtra, Maharashtra
...a plus Job Types Full-time Permanent Pay 15 00- --. 20 00- -- per month Benefits Cell phone reimbursement Food provided Provident Fund Work Location In person
3 days ago in Kitjob_inReport -
[FDI-582] - Demi Chef De Partie - Chinese Wok
DJRS Hospitality Maharashtra, Maharashtra
...food safety HACCP standards Ensure proper storage and rotation of ingredients FIFO Assist and train Commis Chefs in wok cooking techniques Report shortages...
3 days ago in Kitjob_inReport -
Restaurant Manager - [VZ746]
Foodlink F&B Holdings India Mumbai, Maharashtra
Key Responsibilities: Oversee the day-to-day operations of the restaurant, ensuring smooth service and high standards. Manage and coordinate staff including...
3 days ago in Kitjob_inReport -
Bakery Chef | B-551
Trinetra Ventures Pune, Maharashtra
...food safety, hygiene, and sanitation standards to maintain a clean and compliant kitchen environment. Customer Interaction: Meet with customers to discuss...
3 days ago in Kitjob_inReport -
(DF146) - Bakery Chef
Trinetra Ventures Pune, Maharashtra
...food safety, hygiene, and sanitation standards to maintain a clean and compliant kitchen environment. Customer Interaction: Meet with customers to discuss...
2 days ago in Kitjob_inReport -
Bakery Chef | (G489)
new Trinetra Ventures Pune, Maharashtra
...food safety, hygiene, and sanitation standards to maintain a clean and compliant kitchen environment. Customer Interaction: Meet with customers to discuss...
1 day ago in Kitjob_inReport -
(FC-702) | Hiring For Steward For Reputed 5 Star Restaurant
SEVEN CONSULTANCY Navi Mumbai, Maharashtra
...recruitment agencies in Chennai, Hotel placement agencies in Chennai. Apply Now Required Skill Profession Supervisors Of Food Preparation And Serving Workers
3 days ago in Kitjob_inReport -
Commis179 - (C-198)
The St. Regis Mumbai Mumbai, Maharashtra
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure...
3 days ago in Kitjob_inReport -
Commis (Butchery/South Indian/Maharashtrian Cuisine) K171
Marriott International Navi Mumbai, Maharashtra
...you will help keep the promise of “Wonderful Hospitality. Always. ” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon
2 days ago in Kitjob_inReport -
Chef Tournant | [XEP499]
new Celebrity Cruises Nagpur, Maharashtra
...of duties and responsibilities to their staff. Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes
1 day ago in Kitjob_inReport -
Culinarian25149- - (DGU-154)
The Ritz-Carlton Pune, Maharashtra
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure...
3 days ago in Kitjob_inReport -
AA-473 Culinarian
Marriott International Maharashtra, Maharashtra
...everyone succeeds when they are empowered to be creative thoughtful and compassionate Every day we set the standard for rare and special luxury service the
3 days ago in Kitjob_inReport -
GF-747 | Culinarian
Marriott International Maharashtra, Maharashtra
...everyone succeeds when they are empowered to be creative thoughtful and compassionate Every day we set the standard for rare and special luxury service the
3 days ago in Kitjob_inReport -
Director of Culinary | E568
new Accor Mumbai, Maharashtra
...Ensure that high level of food safety management and precautions with regards to the hotel food safety and hygiene standards (HACCP) working closely with
1 day ago in Kitjob_inReport -
ZF674 | Demi Chef De Partie @ibis Navi Mumbai
Accor Mumbai, Maharashtra
...with Restaurant & Bar Manager, on special functions, booking, menu item availability, service problems, guest comments and guest preferences. Ensure to take
3 days ago in Kitjob_inReport -
(JK944) - Demi Chef De Partie @ibis Navi Mumbai
AccorHotel Navi Mumbai, Maharashtra
...on special functions, booking, menu item availability, service problems, guest comments and guest preferences. Ensure to take extra care to prevent the
3 days ago in Kitjob_inReport -
Demi Chef De Partie @ibis Navi Mumbai | [X594]
AccorHotel Navi Mumbai, Maharashtra
...on special functions, booking, menu item availability, service problems, guest comments and guest preferences. Ensure to take extra care to prevent the
3 days ago in Kitjob_inReport -
[XF-456] Demi Chef De Partie @ibis Navi Mumbai
Accor Navi Mumbai, Maharashtra
...& Bar Manager, on special functions, booking, menu item availability, service problems, guest comments and guest preferences. Ensure to take extra care to
3 days ago in Kitjob_inReport -
(M176) | Director of Culinary
new Accor Mumbai, Maharashtra
...Ensure that high level of food safety management and precautions with regards to the hotel food safety and hygiene standards (HACCP) working closely with
1 day ago in Kitjob_inReport -
Commi I [P-650]
Only for registered members Mumbai, Maharashtra
...in the preparation of ingredients and mise-en-place for various dishes Follow recipes and cooking instructions accurately to maintain consistency in food...
3 days ago in Kitjob_inReport
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