Food service manager job offers in bangalore, karnataka

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  • [LT847] - Restaurant Captain

    new HM Group Bangalore, Karnataka

    ...role in fine dining/multi-cuisine restaurants. Job Type: Full-time Pay: ₹18,000.00. 22,000.00 per month Benefits: Food provided Work Location: In person
    1 day ago in Kitjob_in

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  • TAZ-952 - Hiring For Team Member @ Cafe Coffee Day

    Coffee Day Global Bangalore, Karnataka

    Designation: Team Member. Full Time Department: Food, Beverage & Hospitality Employment Type: Part time Role Category: F&B; Service Industry Type: Retail /...
    4 days ago in Kitjob_in

    Report

  • [SB-786] | Hiring For Team Member @ Cafe Coffee Day

    Coffee Day Global Bangalore, Karnataka

    Designation: Team Member. Part timers Department: Food, Beverage & Hospitality Employment Type: Part time Role Category: F&B; Service Industry Type: Retail /...
    4 days ago in Kitjob_in

    Report

  • Commis Ii CJM-453

    new Marriott International Bangalore, Karnataka

    Job Number 24158--- Job Category Food and Beverage Culinary Location Sheraton Grand Bengaluru Whitefield Hotel and Convt Prestige Shantiniketan Bengaluru...
    1 day ago in Kitjob_in

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  • Commis Iii - Jw Marriott Bengaluru Prestige Golfshire Resort

    Marriott International Bangalore, Karnataka

    Job Number 24158--- Job Category Food and Beverage Culinary Location JW Marriott Bengaluru Prestige Golfshire Resort Spa Nandi Hills Road Karahalli Post...
    2 days ago in Kitjob_in

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  • Commis Ii - Jw Marriott Bengaluru Prestige Golfshire Resort

    Marriott International Bangalore, Karnataka

    Job Number 24158--- Job Category Food and Beverage Culinary Location JW Marriott Bengaluru Prestige Golfshire Resort Spa Nandi Hills Road Karahalli Post...
    2 days ago in Kitjob_in

    Report

  • Commis Ii | (O-852)

    Marriott International Bangalore, Karnataka

    Job Number 24158--- Job Category Food and Beverage Culinary Location Sheraton Grand Bengaluru Whitefield Hotel and Convt Prestige Shantiniketan Bengaluru...
    2 days ago in Kitjob_in

    Report

  • J-242 - F&B Head

    MANASUM SENIOR LIVING Bangalore, Karnataka

    Role Overview The Head of Food & Beverage is responsible for overseeing the entire F&B; operations of the organization, ensuring exceptional guest...
    2 days ago in Kitjob_in

    Report

  • Commi 2 - Bakery25147- | (H-750)

    Sheraton Grand Bangalore Hotel at Brigade Gateway Bangalore, Karnataka

    POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking...
    2 days ago in Kitjob_in

    Report

  • [RT-120] Chef de Partie - Western

    Marriott International Bangalore, Karnataka

    Description POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food...
    3 days ago in Kitjob_in

    Report

  • DKC-668 Chef de Partie

    Only for registered members Bangalore, Karnataka

    Job summary Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure...
    2 days ago in Kitjob_in

    Report

  • (ED006) Chef de Partie - Wok

    new Marriott International Bangalore, Karnataka

    Description POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food...
    1 day ago in Kitjob_in

    Report

  • [Y-436] | Chef De Partie

    new Only for registered members Bangalore, Karnataka

    Job summary Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure...
    1 day ago in Kitjob_in

    Report

  • J080 | Chef de Partie - Wok25149-

    JW Marriott Hotel Bengaluru Bangalore, Karnataka

    POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure...
    2 days ago in Kitjob_in

    Report

  • (X-037) - COOK (House cook_Female Required)

    Krypton enterprises Bangalore, Karnataka

    ...control standards and state and local regulations. Fulfill guest orders in a timely manner while adhering to best practices and careful preparation of food...
    3 days ago in Kitjob_in

    Report

  • OC006 Chef de Partie - Western

    Marriott International Bangalore, Karnataka

    ...Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food...
    2 days ago in Kitjob_in

    Report

  • YTI-327 | Chef de Partie - Bakery

    new Marriott International Bangalore, Karnataka

    ...Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food...
    1 day ago in Kitjob_in

    Report

  • [YBS321] | Chef de Partie - Western

    Marriott International Bangalore, Karnataka

    ...Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food...
    2 days ago in Kitjob_in

    Report

  • Chef de Partie - Indian - [GF622]

    Marriott International Bangalore, Karnataka

    ...Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food...
    2 days ago in Kitjob_in

    Report

  • Chef de Partie - Indian | [R-429]

    Marriott International Bangalore, Karnataka

    ...Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food...
    2 days ago in Kitjob_in

    Report

  • Demi Chef De Partie25148- | EQX414

    The Ritz-Carlton Bangalore, Karnataka

    ...everyone succeeds when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the
    2 days ago in Kitjob_in

    Report

  • F-200 | Chef De Partie25148-

    The Ritz-Carlton Bangalore, Karnataka

    ...assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food...
    2 days ago in Kitjob_in

    Report

  • Chef De Partie | (Q218)

    Marriott International Bangalore, Karnataka

    ...assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food...
    3 days ago in Kitjob_in

    Report

  • Chef De Partie | PM-406

    new Marriott International Bangalore, Karnataka

    ...assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food...
    1 day ago in Kitjob_in

    Report

  • Chef De Partie | (K-035)

    new Marriott International Bangalore, Karnataka

    ...assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food...
    16 h 56 minutes ago in Kitjob_in

    Report
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Food service manager job offers in bangalore, karnataka

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