280 junior chef job offers
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Commis Chef South Indian
Sterling Holiday Resorts Alappuzha, Kerala
Job Description A Commis Chef specializing in South Indian cuisine plays a vital role in a culinary team, focusing on authentic and traditional dish...
18 days ago in MonsterReport -
Commis Chef North In...
Australia
Apply to Commis Chef North In Luxembourg-Australia-Canada-Europe-Singapore-UK-USA Job in VSC INTERNATIONAL PRIVATE LIMITED at Australia. Find related Commis...
10 days ago in shineReport -
Commis Chef - Continental
Hilton Panaji, Goa
A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently...
30+ days ago in MonsterReport -
Commis Chef - Cafeteria
Hilton Panaji, Goa
A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently...
30+ days ago in MonsterReport -
Commis Chef 2
Bloom Ranchi, Jharkhand
...to deliver next-generation accommodations for over 300 million annual travelers in India. Role Description This is a full-time, on-site role for a Commis Chef...
23 days ago in MonsterReport -
Bakery Chef – Commis I / II / III
UNA - By Garde Manger (Raipur) Raipur, Chhattisgarh
Bakery Chef – Commis I / II / III Amoha Patisserie India | Raipur Salary: 14,000 – 18,000 / month (based on experience) About Amoha Patisserie India Amoha...
30+ days ago in MonsterReport -
Junior Chef Bengaluru
Gold Coins Club Resort Bangalore, Karnataka
Key Responsibilities: Basic Food Preparation Assist in basic food preparation such as washing, peeling, cutting, and chopping vegetables. Support senior chefs i
7 days ago in Kitjob_inReport -
Junior Chef (Bengaluru)
Gold Coins Club Resort Bangalore, Karnataka
Key Responsibilities: 1. Basic Food Preparation. Assist in basic food preparation such as washing, peeling, cutting, and chopping vegetables. Support senior che
7 days ago in Kitjob_inReport -
Junior Sous Chef (Bengaluru)
yo a to z solutions Bangalore, Karnataka
Pan-Asian cuisine is a diverse culinary blend, offering dishes from across the Asian continent, including Chinese, Thai, Japanese, Vietnamese, Korean, and India
7 days ago in Kitjob_inReport -
Junior Sous Chef (Madikeri)
CGH Earth SAHA Madikeri, Karnataka
Reporting to Manager Villa and functionally to Corporate Chef Food Preparation Assist in preparing and cooking meals ensuring that dishes are prepared to the...
2 days ago in Kitjob_inReport -
Junior Sous Chef (Chennai)
TajSATS Chennai, Tamil Nadu
Role & responsibilities. Scheduling department chef to ensure optimum productivity and facilitate smooth functioning of all kitchen departments. Circulating...
6 days ago in Kitjob_inReport -
Junior Sous Chef (India)
MetaboliX Fitness India, India
Assist the Head Coach in preparing and executing recipes for video shoots and content creation. Follow pre-designed recipes, portion sizes, and nutritional guid
2 days ago in Kitjob_inReport -
Junior Sous Chef (Chennai)
Marriott International Chennai, Tamil Nadu
Jr. Sous Chef JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while...
6 days ago in Kitjob_inReport -
Junior Sous Chef (India)
IHCL India, India
13 Feb 2026 Business Unit: Taj Lands End, Mumbai Department: Food Production Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata
3 days ago in Kitjob_inReport -
Junior Sous Chef (Chennai)
new IHCL Chennai, Tamil Nadu
6 Feb 2026 Business Unit: Taj Wellington Mews, Chennai Department: Food Production Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the
23 h 43 minutes ago in Kitjob_inReport -
Junior Sous Chef (Maharashtra)
Marriott International Maharashtra, Maharashtra
Additional Information Job Number25193--- Job CategoryFood and Beverage Culinary LocationNavi Mumbai Marriott Hotel D 264 TTC Estate Navi Mumbai Maharashtra Ind
7 days ago in Kitjob_inReport -
Junior Sous Chef (Haryana)
Marriott International Haryana, Haryana
Additional Information Job Number25195--- Job CategoryFood and Beverage Culinary LocationLe Meridien Gurgaon Delhi NCR Sector 26 M G Road Gurgaon Haryana India
3 days ago in Kitjob_inReport -
Junior Sous Chef (Chennai)
new Marriott International Chennai, Tamil Nadu
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while perso
1 day ago in Kitjob_inReport -
Junior Sous Chef (Darjeeling)
new IHCL Darjiling, West Bengal
18 Feb 2026 Business Unit: Taj Chia Kutir Resort & Spa, Darjeeling Department: Food Production Description: About IHCL Indian Hotels Company Limited (IHCL) is a
23 h 38 minutes ago in Kitjob_inReport -
Junior Sous Chef (asian) (Maharashtra)
Marriott International Maharashtra, Maharashtra
Additional Information Job Number25195--- Job CategoryFood and Beverage Culinary LocationCourtyard by Marriott Mumbai International Airport CTS 215 Opposite Car
4 days ago in Kitjob_inReport -
Sous Chef-Junior (Narendra Nagar)
Marriott International Narendranagar, Uttarakhand
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while perso
4 days ago in Kitjob_inReport -
Junior Sous Chef - Indian (India)
Marriott International India, India
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while perso
4 days ago in Kitjob_inReport -
Junior Sous Chef – Continental Cuisine (Panaji)
Naukri Hospitality Jobs Panaji, Goa
We are looking for a highly skilled and experienced Junior Sous Chef to join our team in the Continental Cuisine department at JW Marriott. The ideal...
6 days ago in Kitjob_inReport -
Junior Sous Chef-Indian (West Bengal)
new Mayfair Hotels and Resorts West Bengal, West Bengal
...or the efficiency of the company. In addition to the above mentioned responsibilities, any other task assigned by Executive Chef from time to time as per the
1 day ago in Kitjob_inReport -
Junior Sous Chef - Western/ Indian (India)
The Leela Gandhinagar India, India
Job Purpose: To support the Sous Chef and Executive Chef in overseeing kitchen operations for the Western / Indian section, ensuring high standards of food...
3 days ago in Kitjob_inReport
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