Kitchen chef job offers in karnataka
276-300 of 329 jobs
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- Karnataka 329
- Chef De Partie 61
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JT-433 Pastry Chef Tournant
Celebrity Cruises Tumkur, Karnataka
Join Our Culinary Team as a Pastry Chef Tournant! Celebrity Cruises is currently looking for a talented and driven Pastry Chef Tournant to bring creativity...
2 days ago in Kitjob_inReport -
[JIO-789] Pastry Chef Tournant
Celebrity Cruises Bangalore, Karnataka
Join Our Culinary Team as a Pastry Chef Tournant! Celebrity Cruises is currently looking for a talented and driven Pastry Chef Tournant to bring creativity...
2 days ago in Kitjob_inReport -
[RH-704] - Pastry Chef Tournant
Celebrity Cruises Mangalore, Karnataka +3 locations
Join Our Culinary Team as a Pastry Chef Tournant! Celebrity Cruises is currently looking for a talented and driven Pastry Chef Tournant to bring creativity...
2 days ago in Kitjob_inReport -
HVV-480 Chef de Partie
Celebrity Cruises Davanagere, Karnataka
Key responsibilities. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
3 days ago in Kitjob_inReport -
[JZ647] | Demi Chef de Partie
Marriott International Bangalore, Karnataka
...food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen...
3 days ago in Kitjob_inReport -
Q900 - Demi Chef de Partie
Marriott International Bangalore, Karnataka
...food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen...
3 days ago in Kitjob_inReport -
G573 Chef De Partie (Asian Cuisine)
IBIS STYLES Mysore, Karnataka
Job Description We are seeking a talented and passionate Chef De Partie specializing in Asian cuisine to join our culinary team in Mysuru, India. As a key...
3 days ago in Kitjob_inReport -
Cdp/dcdp Chocolate Chef Bangalore - (UPM494)
OASIS Bangalore, Karnataka
...per month Schedule: Day shift. Evening shift. Fixed shift. Morning shift. *Experience*: Chef: 3 years (preferred) Required Skill Profession Other General
2 days ago in Kitjob_inReport -
Chef De Partie (Asian Cuisine) - [DB972]
Accor Mysore, Karnataka
Job Description We are seeking a talented and passionate Chef De Partie specializing in Asian cuisine to join our culinary team in Mysuru, India. As a key...
4 days ago in Kitjob_inReport -
Chef De Partie (Asian Cuisine) - R223
Important Group Mysore, Karnataka
Job Description We are seeking a talented and passionate Chef De Partie specializing in Asian cuisine to join our culinary team in Mysuru, India. As a key...
2 days ago in Kitjob_inReport -
OU-036 Pastry Chef-Conrad Bengaluru
Hilton Bangalore, Karnataka
Pastry Chef-Conrad Bengaluru With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open...
4 days ago in Kitjob_inReport -
Sous Chef-Asian (Conrad Bengaluru) | (IU-085)
Hilton Bangalore, Karnataka
Sous Chef-Asian (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an...
4 days ago in Kitjob_inReport -
(SXW432) | Chef de Cuisine - Asian (Conrad Bengaluru)
Hilton Bangalore, Karnataka
Chef de Cuisine. Asian (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight...
3 days ago in Kitjob_inReport -
(Z727) - Chef de Cuisine - Asian (Conrad Bengaluru)
Hilton Bangalore, Karnataka
Chef de Cuisine. Asian (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight...
3 days ago in Kitjob_inReport -
(ATG282) | Academic Incharge & Chef (Hospitality)
new AIMS Institutes Bangalore, Karnataka
Job Description Position Academic Incharge & Chef (Hospitality) Location: AIMS School of Hospitality and Tourism (SOHT) Reports To: Director SOHT Position...
1 day ago in Kitjob_inReport -
Chef Instructor- Pastry & Chocolate Art - (WN668)
Indian Culinary Academy Bangalore, Karnataka
Job Summary: The Chef Instructor – Pastry & Chocolate Art is responsible for delivering expert-level instruction in pastry, bakery, and chocolate arts. This...
3 days ago in Kitjob_inReport -
Academic Incharge & Chef (Hospitality) (FGS-240)
AIMS Institutes Bangalore, Karnataka
Position – Academic Incharge & Chef (Hospitality) Location: AIMS School of Hospitality and Tourism (SOHT) Reports To: Director – SOHT Position Overview The...
2 days ago in Kitjob_inReport -
(PZH987) | Academic Incharge & Chef (Hospitality)
new AIMS Institutes Bangalore, Karnataka
Position Academic Incharge & Chef (Hospitality) Location: AIMS School of Hospitality and Tourism (SOHT) Reports To: Director SOHT Position Overview The...
1 day ago in Kitjob_inReport -
Chef de Cuisine - South Indian (XBQ038)
Marriott International Bangalore, Karnataka
...kitchen employees. Managing all day-to-day operations. Understanding employee positions well enough to perform duties in employees' absence. Encourages and...
2 days ago in Kitjob_inReport -
Junior Sous Chef - South India25127- - VVS-382
Marriott International Bangalore, Karnataka
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while...
4 days ago in Kitjob_inReport -
GEN-220 - Junior Sous Chef - South India
Marriott International Bangalore, Karnataka
Description JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading...
2 days ago in Kitjob_inReport -
[SQ170] - Chef de Cuisine - South Indian
Marriott International Bangalore, Karnataka
...kitchen employees. Managing all day-to-day operations. Understanding employee positions well enough to perform duties in employees' absence. Encourages and...
2 days ago in Kitjob_inReport -
(OTZ-765) - Sous Chef - South Indian
new Brigade Hospitality Services Bangalore, Karnataka
...budgetary and payroll expense control as required (vii) Assures proper safety, hygiene, and sanitation practices are followed (viii) Assures a smooth kitchen...
19 h 1 minute ago in Kitjob_inReport -
Demi Chef de Partie [UK-829]
Marriott International Bangalore, Karnataka
...food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen...
3 days ago in Kitjob_inReport -
Demi Chef de Partie25128- - (DMC-052)
JW Marriott Hotel Bengaluru Bangalore, Karnataka
...food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen...
4 days ago in Kitjob_inReport
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