306 chef de partie job offers
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Chef De Partie (New Delhi)
Marriott International Delhi, Delhi
Description POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food display
2 days ago in Kitjob_inReport -
Chef De Partie- Tandoor (Telangana)
new Marriott International Telangana, Telangana
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
1 day ago in Kitjob_inReport -
Demi Chef De Partie (India)
new Marriott International India, India
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
1 day ago in Kitjob_inReport -
Chef De Partie - Bakery (Maharashtra)
Marriott International Maharashtra, Maharashtra
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
3 days ago in Kitjob_inReport -
Chef De Partie - Pastry (Maharashtra)
Marriott International Maharashtra, Maharashtra
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
3 days ago in Kitjob_inReport -
Demi Chef De Partie (Karnataka)
Marriott International Karnataka, Karnataka
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
3 days ago in Kitjob_inReport -
Chef de Partie - Tandoor (India)
new Marriott International India, India
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
17 h 23 minutes ago in Kitjob_inReport -
Chef de Partie - Tandoor (Bengaluru)
new Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
17 h 26 minutes ago in Kitjob_inReport -
Demi Chef De Partie (Maharashtra)
Marriott International Maharashtra, Maharashtra
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
3 days ago in Kitjob_inReport -
Chef De Partie- Tandoor (Goa)
Marriott International Mormugao, Goa
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
3 days ago in Kitjob_inReport -
Demi Chef De Partie (Jaisalmer)
Marriott International Jaisalmer, Rajasthan
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
3 days ago in Kitjob_inReport -
Demi Chef de Partie (Pune)
new Marriott International Pune, Maharashtra
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
1 day ago in Kitjob_inReport -
Demi Chef De Partie (Siliguri)
Marriott International Siliguri, West Bengal
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
3 days ago in Kitjob_inReport -
Demi Chef De Partie (Maharashtra)
Marriott International Maharashtra, Maharashtra
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
3 days ago in Kitjob_inReport -
Chef De Partie - Asian (Punjab)
new Marriott International Punjab, Punjab
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
1 day ago in Kitjob_inReport -
Chef De Partie - Italian (Goa)
new Marriott International Mormugao, Goa
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
1 day ago in Kitjob_inReport -
Demi Chef de Partie (India)
new Marriott International India, India
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
1 day ago in Kitjob_inReport -
Chef De Partie (Madhya Pradesh)
Marriott International Madhya Pradesh, Madhya Pradesh
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
3 days ago in Kitjob_inReport -
Chef De Partie- Western (Kerala)
new Marriott International Kerala, Kerala
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
1 day ago in Kitjob_inReport -
Demi Chef De Partie (Karnataka)
Marriott International Karnataka, Karnataka
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
3 days ago in Kitjob_inReport -
Demi Chef De Partie (Maharashtra)
Marriott International Maharashtra, Maharashtra
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
3 days ago in Kitjob_inReport -
Demi Chef De Partie (Maharashtra)
new Marriott International Maharashtra, Maharashtra
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
1 day ago in Kitjob_inReport -
Demi Chef de Partie (India)
Marriott International India, India
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
2 days ago in Kitjob_inReport -
Chef De Partie - Tandoor (Karnataka)
Marriott International Karnataka, Karnataka
...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
3 days ago in Kitjob_inReport -
Chef De-partie (Uttar Pradesh)
IHCL Uttar Pradesh, Uttar Pradesh
13 Jan 2026 Business Unit Kanpur. IHCL SeleQtions Department Food Production Description About IHCL Indian Hotels Company Limited IHCL is a part of the Tata Gro
3 days ago in Kitjob_inReport
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