626 chef de partie job offers
476-500 of 626 jobs
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Chef de Partie - Indian (Mahabaleshwar)
Marriott International Mahabaleshwar, Maharashtra
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
6 days ago in Kitjob_inReport -
Chef de Partie- BAKERY (Raipur)
Marriott International Raipur, Chhattisgarh
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
4 days ago in Kitjob_inReport -
Demi Chef de Partie (Goa)
new Marriott International Mormugao, Goa
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
17 h 52 minutes ago in Kitjob_inReport -
Demi Chef de Partie (Visakhapatnam)
Marriott International Visakhapatnam, Andhra Pradesh
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
5 days ago in Kitjob_inReport -
Chef de Partie - Asian (Gurugram)
Marriott International Gurugram, Gurugram
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
4 days ago in Kitjob_inReport -
Chef de Partie - Western (India)
Marriott International India, India
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
4 days ago in Kitjob_inReport -
Demi Chef de Partie (Visakhapatnam)
Marriott International Visakhapatnam, Andhra Pradesh
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
5 days ago in Kitjob_inReport -
Chef de Partie - Asian (Gurugram)
Marriott International Gurugram, Gurugram
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
2 days ago in Kitjob_inReport -
Demi Chef de Partie (Haryana)
Marriott International Haryana, Haryana
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
6 days ago in Kitjob_inReport -
Chef de Partie - Butchery (India)
Marriott International India, India
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
4 days ago in Kitjob_inReport -
Chef De Partie Hyderabad (India)
new Marriott International India, India
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, a
1 day ago in Kitjob_inReport -
Demi Chef De Partie Hyderabad
Marriott International Hyderabad, Andhra Pradesh
Description POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh
6 days ago in Kitjob_inReport -
Chef De Partie Hyderabad (India)
Marriott International India, India
Description POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh
5 days ago in Kitjob_inReport -
Demi Chef de Partie (Jaipur)
Marriott International Jaipur, Rajasthan
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
2 days ago in Kitjob_inReport -
Chef de Partie - Continental (Kochi)
new Marriott International Kochi, Kerala
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
1 day ago in Kitjob_inReport -
Demi Chef de Partie (India)
Marriott International India, India
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
4 days ago in Kitjob_inReport -
Chef de Partie - Conti (Madurai)
Marriott International Madurai, Tamil Nadu
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
2 days ago in Kitjob_inReport -
Chef de Partie - Continental (India)
new Marriott International India, India
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
1 day ago in Kitjob_inReport -
Demi Chef de Partie (Pune)
Marriott International Pune, Maharashtra
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
7 days ago in Kitjob_inReport -
Demi Chef de Partie (India)
Marriott International India, India
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
7 days ago in Kitjob_inReport -
Chef de Partie - Bakery (India)
Marriott International India, India
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
6 days ago in Kitjob_inReport -
Chef de Partie- Bakery (India)
Marriott International India, India
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
7 days ago in Kitjob_inReport -
Chef de Partie- BAKERY (India)
Marriott International India, India
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
4 days ago in Kitjob_inReport -
Chef de Partie - Indian (India)
Marriott International India, India
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
7 days ago in Kitjob_inReport -
Chef de Partie - Bakery (Mahabaleshwar)
Marriott International Mahabaleshwar, Maharashtra
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
4 days ago in Kitjob_inReport
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