Chef de partie manager job offers in bangalore, karnataka
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- Chef De Partie 23
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- Sous Chef 1
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Chef De Partie
Celebrity Cruises Bangalore, Karnataka +79 locations
KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
5 days ago in Talent.comReport -
Chef de Partie
Marriott International Bangalore, Karnataka +1 Location
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
30+ days ago in Talent.comReport -
Celebrity Cruises | Chef De Partie
Celebrity Cruises Bangalore, Karnataka +78 locations
KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
30+ days ago in JobrapidoReport -
Demi Chef De Partie - Asian Cuisine
Marriott International Bangalore, Karnataka
...food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager...
30+ days ago in Talent.comReport -
Chef De Partie
new Celebrity Cruises Bangalore, Karnataka
KEY RESPONSIBILITIESDirects, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
1 day ago in WhatjobsReport -
Demi Chef de Partie
Confidential Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
6 days ago in Monster India PREMIUMReport -
Chef de Partie - Banquets
Confidential Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
30+ days ago in MonsterReport -
Chef de Partie - Tandoor
Confidential Bangalore, Karnataka
...chef. Attend to day-to-day problems and needs concerning equipment and food supplies. Ensure to monitor quantity and quality of food products to ensure...
30+ days ago in Monster India PREMIUMReport -
Chef de Partie - Bakery & Pastry
Confidential Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
23 days ago in Monster India PREMIUMReport -
Demi Chef de Partie - Tandoor
Confidential Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
Gross/year: ₹ 3.53 lakhs
10 days ago in MonsterReport -
Marriott Hiring for Chef de Partie at Bengaluru, India...
Marriott International Bangalore, Karnataka +1 Location
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
30+ days ago in sarkariresults360Report -
Marriott Hiring for Chef de Partie- Butchery at Bengaluru...
Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
30+ days ago in sarkariresults360Report -
Chef de Partie (Tandoor) - Moxy Bengaluru Airport Prestige...
Confidential Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
15 days ago in MonsterReport -
Marriott Hiring for Demi Chef De Partie - Bakery at...
Marriott International Bangalore, Karnataka
...done. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager...
30+ days ago in sarkariresults360Report -
Marriott Hiring for Chef de Partie- Moxy Bengaluru Airport...
Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
30+ days ago in sarkariresults360Report -
Sous Chef
Confidential Bangalore, Karnataka
Skills: Culinary Creativity, Leadership, Time Management, Menu Planning, Food Safety Knowledge, Team Collaboration, Organization, Adaptability, The Sous Chef...
15 days ago in MonsterReport -
(N653) Chef De Partie
Celebrity Cruises Bangalore, Karnataka
Key responsibilities. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
6 days ago in Kitjob_inReport -
CM-179 Chef De Partie
Celebrity Cruises Bangalore, Karnataka
Key responsibilities. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
6 days ago in Kitjob_inReport -
Chef De Partie - JZ-684
Celebrity Cruises Bangalore, Karnataka
Key responsibilities. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
15 days ago in Kitjob_inReport -
Demi Chef de Partie - Tandoor (GI103)
Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
8 days ago in Kitjob_inReport -
MQ072 - Demi Chef de Partie - Pastry
Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
7 days ago in Kitjob_inReport -
[PG-858] - Demi Chef de Partie - Pastry
Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
8 days ago in Kitjob_inReport -
JN872 - Demi Chef de Partie - Pastry25005-
Sheraton Grand Bangalore Hotel at Brigade Gateway Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
9 days ago in Kitjob_inReport -
Chef de Partie (Continental) - Moxy Bengaluru Airport...
Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
14 days ago in Kitjob_inReport -
(HQF-959) | Chef de Partie (Tandoor) - Moxy Bengaluru...
Marriott International Bangalore, Karnataka
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
14 days ago in Kitjob_inReport
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