Chef de partie manager job offers in bangalore, karnataka

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  • Demi Chef de Partie

    new Marriott International Bangalore, Karnataka  +1 Location

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    1 day ago in Talent.com

    Report
  • Chef De Partie

    Marriott International Bangalore, Karnataka  +1 Location

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Talent.com

    Report
  • Chef De Partie

    Celebrity Cruises Bangalore, Karnataka  +69 locations

    KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
    19 days ago in Talent.com

    Report
  • Technico Commercial Inde (M/F)

    new Bridor Bangalore, Karnataka

    ...qui fabrique et commercialise une gamme gourmande de produits premiums de viennoiserie, boulangerie et pâtisserie dans plus de pays à travers le monde!
    10 h 6 minutes ago in Talent.com

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  • Chef de Partie

    Confidential Bangalore, Karnataka

    ...Partie Industry Type: Hotels & Restaurants Department: Food, Beverage & Hospitality Employment Type: Full Time, Permanent Role Category: Kitchen / F&B...
    Gross/year: ₹ 9 lakhs
    30+ days ago in Monster India PREMIUM

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  • Demi Chef De Partie

    Confidential Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    Gross/year: ₹ 7 lakhs
    30+ days ago in Monster

    Report
  • Senior Chef de Partie

    Confidential Bangalore, Karnataka

    ...stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager...
    Gross/year: ₹ 6 lakhs
    30+ days ago in Monster India PREMIUM

    Report
  • Demi Chef De Partie

    Confidential Bangalore, Karnataka  +2 locations

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    Gross/year: ₹ 7 lakhs
    30+ days ago in Monster India PREMIUM

    Report
  • Marriott Hiring For Chef De Partie- Butchery At Bengaluru...

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    30+ days ago in sarkariresults360

    Report
  • Marriott Hiring For Demi Chef De Partie At Bengaluru, India...

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    30+ days ago in sarkariresults360

    Report
  • Marriott Hiring For Demi Chef De Partie - Bakery At...

    Marriott International Bangalore, Karnataka

    ...done. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager...
    30+ days ago in sarkariresults360

    Report
  • G025 Chef de Partie

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    4 days ago in Kitjob_in

    Report
  • [O249] | Chef De Partie

    new Celebrity Cruises Bangalore, Karnataka

    Key responsibilities. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
    14 h 36 minutes ago in Kitjob_in

    Report
  • ZX455 | Chef De Partie

    Celebrity Cruises Bangalore, Karnataka

    Key responsibilities. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
    3 days ago in Kitjob_in

    Report
  • Chef de Partie - Pastry | (VU057)

    new Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    22 h 19 minutes ago in Kitjob_in

    Report
  • Chef de Partie - Pastry25124- - (ED39)

    Sheraton Grand Bangalore Hotel at Brigade Gateway Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Chef De Partie (UI-247)

    Marriott International Bangalore, Karnataka

    ...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
    5 days ago in Kitjob_in

    Report
  • Chef De Partie - Tandoor | [B-553]

    Accor Bangalore, Karnataka

    ...chef Attend to day-to-day problems and needs concerning equipment and food supplies Ensure to monitor quantity and quality of food products to ensure...
    2 days ago in Kitjob_in

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  • [Q-79] - Demi Chef De Partie (bakery)

    Sheraton Bangalore, Karnataka

    ...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
    2 days ago in Kitjob_in

    Report
  • (Y-491) Demi Chef De Partie (bakery)

    Sheraton Bangalore, Karnataka

    ...and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef...
    3 days ago in Kitjob_in

    Report
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