Cook chef job offers in karnataka

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  • Cdp North Indian Curry & Tandoori Muscat, Oman Shivamogga

    Desert Spring Shimoga, Karnataka

    Job Title: CDP. Indian Curry & Tandoor Chef (North Indian Cuisine) Reports To: Head Chef / Kitchen Manager Department: Kitchen Operations Location: Muscat...
    3 days ago in Kitjob_in

    Report
  • CDP - North Indian (Curry & Tandoori) Muscat, Oman (Shivamog

    Desert Spring Shimoga, Karnataka

    Job Title: CDP. Indian Curry & Tandoor Chef (North Indian Cuisine) Reports To: Head Chef / Kitchen Manager Department: Kitchen Operations Location: Muscat...
    5 days ago in Kitjob_in

    Report
  • CDP - North Indian (Curry & Tandoori) Muscat, Oman (Hubli)

    Desert Spring Hubli, Karnataka  +24 locations

    Job Title: CDP. Indian Curry & Tandoor Chef (North Indian Cuisine) Reports To: Head Chef / Kitchen Manager Department: Kitchen Operations Location: Muscat...
    5 days ago in Kitjob_in

    Report
  • CDP - North Indian (Curry & Tandoori) Muscat, Oman (Gulbarga

    Desert Spring Gulbarga, Karnataka  +1 Location

    Job Title: CDP. Indian Curry & Tandoor Chef (North Indian Cuisine) Reports To: Head Chef / Kitchen Manager Department: Kitchen Operations Location: Muscat...
    5 days ago in Kitjob_in

    Report
  • Cdp North Indian Curry & Tandoori Muscat, Oman Bangalore Urb

    Desert Spring Bangalore, Karnataka

    Job Title: CDP. Indian Curry & Tandoor Chef (North Indian Cuisine) Reports To: Head Chef / Kitchen Manager Department: Kitchen Operations Location: Muscat...
    3 days ago in Kitjob_in

    Report
  • Cdp North Indian Curry & Tandoori Muscat, Oman Bangalore Div

    Desert Spring Bangalore, Karnataka

    Job Title: CDP. Indian Curry & Tandoor Chef (North Indian Cuisine) Reports To: Head Chef / Kitchen Manager Department: Kitchen Operations Location: Muscat...
    3 days ago in Kitjob_in

    Report
  • CDP - North Indian (Curry & Tandoori) Muscat, Oman (Mangalor

    Desert Spring Mangalore, Karnataka  +3 locations

    Job Title: CDP. Indian Curry & Tandoor Chef (North Indian Cuisine) Reports To: Head Chef / Kitchen Manager Department: Kitchen Operations Location: Muscat...
    5 days ago in Kitjob_in

    Report
  • Cdp North Indian Curry & Tandoori Muscat, Oman Mysuru

    Desert Spring Mysore, Karnataka  +25 locations

    Job Title: CDP. Indian Curry & Tandoor Chef (North Indian Cuisine) Reports To: Head Chef / Kitchen Manager Department: Kitchen Operations Location: Muscat...
    3 days ago in Kitjob_in

    Report
  • Cdp North Indian Curry & Tandoori Muscat, Oman Mysuru

    Desert Spring Mysore, Karnataka  +2 locations

    Job Title: CDP. Indian Curry & Tandoor Chef (North Indian Cuisine) Reports To: Head Chef / Kitchen Manager Department: Kitchen Operations Location: Muscat...
    3 days ago in Kitjob_in

    Report
  • Cdp North Indian Curry & Tandoori Muscat, Oman Tumakuru

    Desert Spring Tumkur, Karnataka  +2 locations

    Job Title: CDP. Indian Curry & Tandoor Chef (North Indian Cuisine) Reports To: Head Chef / Kitchen Manager Department: Kitchen Operations Location: Muscat...
    3 days ago in Kitjob_in

    Report
  • Cdp North Indian Curry & Tandoori Muscat, Oman Belagavi

    Desert Spring Belgaum, Karnataka  +4 locations

    Job Title: CDP. Indian Curry & Tandoor Chef (North Indian Cuisine) Reports To: Head Chef / Kitchen Manager Department: Kitchen Operations Location: Muscat...
    3 days ago in Kitjob_in

    Report
  • Cdp - Indian (Heggadadevankote)

    The Serai Coffee Day Hotels and Resorts Heggadadevankote, Karnataka

    Job Summary The Indian CDP Chef is responsible for assisting in the preparation cooking and presentation of high-quality Indian cuisine in accordance with...
    5 days ago in Kitjob_in

    Report
  • Dcdp Bengaluru

    BOTECO RESTAURANTS Bangalore, Karnataka

    Job Summary The Demi Chef de Partie (DCDP) is responsible for assisting the Chef de Partie in managing a specific section of the kitchen. The role involves...
    2 days ago in Kitjob_in

    Report
  • DCDP (Bengaluru)

    BOTECO RESTAURANTS Bangalore, Karnataka

    Job Summary The Demi Chef de Partie (DCDP) is responsible for assisting the Chef de Partie in managing a specific section of the kitchen. The role involves...
    3 days ago in Kitjob_in

    Report
  • Senior Kitchen Staff Bengaluru

    new White Force Bangalore, Karnataka

    Job description A Senior Kitchen Staff member, often a Senior Cook or Chef de Partie, oversees and participates in food preparation, ensuring quality...
    1 day ago in Kitjob_in

    Report
  • Senior kitchen helper (bengaluru)

    new White Force Bangalore, Karnataka

    Job description A Senior Kitchen Staff member, often a Senior Cook or Chef de Partie, oversees and participates in food preparation, ensuring quality...
    1 day ago in Kitjob_in

    Report
  • Jobs For Commis Reputed Food & Beverage Industry-Bangalore,

    SEVEN CONSULTANCY Bangalore, Karnataka

    ...sure that the correct quantities are made with the correct Items 4. Assisting other chefs in the kitchen 5. Commis chefs assist different station chefs (chef...
    3 days ago in Kitjob_in

    Report
  • Commis Ii (Karnataka)

    Hilton Karnataka, Karnataka

    ...School graduate or above Minimum of 1 year as Cook or Trainee in a 5-star category hotel or individual restaurant with high standards Possess a valid health
    4 days ago in Kitjob_in

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  • Maharaj- JW Marriott Bengaluru Prestige Golfshire Resort & S

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    3 days ago in Kitjob_in

    Report
  • Food & Beverage Manager (Bengaluru)

    Fairmont Hotels & Resorts Bangalore, Karnataka

    ...achieve guest satisfaction and organizational profitability through effective utilization of all resources. Assist the General Manager and the Executive Chef...
    4 days ago in Kitjob_in

    Report
  • Maharaj- JW Marriott Bengaluru Prestige Golfshire Resort & S

    new Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    1 day ago in Kitjob_in

    Report
  • Food & Beverage Manager (Bengaluru)

    Accor Bangalore, Karnataka

    ...achieve guest satisfaction and organizational profitability through effective utilization of all resources. Assist the General Manager and the Executive Chef...
    2 days ago in Kitjob_in

    Report
  • Food & Beverage Manager (Bengaluru)

    AccorHotel Bangalore, Karnataka

    ...achieve guest satisfaction and organizational profitability through effective utilization of all resources. Assist the General Manager and the Executive Chef...
    3 days ago in Kitjob_in

    Report
  • Culinary Innovation and Process Specialist (Bengaluru)

    Dil Foods Bangalore, Karnataka

    ...medium-sized restaurants increase their asset and resources utilization. We are seeking an experienced and innovative Process-Driven hands-on Asst R&D; Chef...
    2 days ago in Kitjob_in

    Report
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