Cook manager job offers in bangalore, karnataka
26-34 of 34 jobs
- Bangalore 34
- Karnataka 34
- Cook 15
- Associate 4
- Chef De Partie 4
- Line Cook 2
- Chef 1
- Technician 1
- marriott international 12
- hyatt 1
- Apprenticeship
- Contractor
- Graduate
- Permanent
- Temporary
- Volunteer
- Full Time 17
- Part Time
- Last day 6
- Within the last 7 days 23
-
Senior Manager- Food Strategy & NSO - [J915]
Swiggy Bangalore, Karnataka
About Swiggy: Swiggy is India's leading on-demand delivery platform with a tech-first approach to logistics and a solution-first approach to consumer demands. W
2 days ago in Kitjob_inReport -
Senior Manager- Food Strategy & NSO (N360)
Swiggy Bangalore, Karnataka
About Swiggy: Swiggy is India's leading on-demand delivery platform with a tech-first approach to logistics and a solution-first approach to consumer demands. W
3 days ago in Kitjob_inReport -
Senior Manager- Food Strategy & NSO View Jobs | [M-821]
Swiggy Bangalore, Karnataka
About Swiggy: Swiggy is India’s leading on-demand delivery platform with a tech-first approach to logistics and a solution-first approach to consumer demands. W
2 days ago in Kitjob_inReport -
[WJ049] | Commis
Marriott International Bangalore, Karnataka
...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
2 days ago in Kitjob_inReport -
(AM-339) Commis
Marriott International Bangalore, Karnataka
...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
3 days ago in Kitjob_inReport -
Commis Ii - Moxy Bengaluru Airport Prestige Tech Cloud | [TI
new Marriott International Bangalore, Karnataka
...for cooking including portioning chopping and storing food Wash and peel fresh fruits and vegetables Weigh measure and mix ingredients Prepare and cook...
1 day ago in Kitjob_inReport -
[GX097] | Chef de Partie
Marriott International Bangalore, Karnataka
...in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook...
2 days ago in Kitjob_inReport -
Culinary Associate - South Indian | I868
Marriott International Bangalore, Karnataka
...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
3 days ago in Kitjob_inReport -
(OE-755) - Culinary Associate - South Indian
Marriott International Bangalore, Karnataka
...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
3 days ago in Kitjob_inReport
« Previous 1 2
Receive alerts for this search