Indian cook job offers in bangalore, karnataka

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  • Commis 2 - South Indian

    new AccorHotel Bangalore, Karnataka

    Job Description Job Summary: Responsible for preparing, cooking, and presenting authentic South Indian dishes while maintaining the highest standards of food...
    19 h 52 minutes ago in Talent.com

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  • Culinary Associate - South Indian

    new Marriott International Bangalore, Karnataka

    ...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
    1 day ago in Talent.com

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  • Hiring for Commi south indian cousin- Hotel...

    Seven Consultancy Bangalore, Karnataka

    JOB DETAILS south indian cousin, south inidan cook, south indian cheff, tandoor chef FUNCTIONAL AREA Hotel Jobs Consultancy in Bangalore, Hotel Jobs...
    3 days ago in Talent.com

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  • Commis- South Indian

    Confidential Bangalore, Karnataka  +1 Location

    ...for cooking, including portioning, chopping, and storing food Wash and peel fresh fruits and vegetables Weigh, measure, and mix ingredients Prepare and cook...
    Gross/year: ₹ 2 lakhs
    30+ days ago in Monster

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  • Commis III - South Indian

    Confidential Bangalore, Karnataka  +6 locations

    ...for cooking, including portioning, chopping, and storing food Wash and peel fresh fruits and vegetables Weigh, measure, and mix ingredients Prepare and cook...
    Gross/year: ₹ 2 lakhs
    30+ days ago in Monster

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  • Commis

    new Food Whisperer Bangalore, Karnataka

    Commis I Key Responsibilities: Prepare and cook dishes of assigned cuisine (South Indian/Chinese/Mughlai/Awadhi) with authenticity and consistency. Manage...
    19 h 50 minutes ago in Talent.com

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  • (RI431) Indian Cook, Chinese Cook, Bakery Chef

    Flyover Drinkery Bangalore, Karnataka

    We are looking for trained cook who is competitive and willing to learn. *Job Types*: Full-time, Fresher Pay: ₹11,803.51. 37,516.69 per month. *Benefits*...
    4 days ago in Kitjob_in

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  • Indian chef - (Y773)

    new Elite Services Bangalore, Karnataka

    Role Overview: We are seeking a skilled and passionate Indian Chef to prepare authentic, high-quality Indian cuisine. The role requires expertise in...
    1 day ago in Kitjob_in

    Report

  • (FET-953) Indian Chef

    Elite Services Bangalore, Karnataka

    Role Overview: We are seeking a skilled and passionate Indian Chef to prepare authentic, high-quality Indian cuisine. The role requires expertise in...
    3 days ago in Kitjob_in

    Report

  • [P893] | indian chef

    Elite Services Bangalore, Karnataka

    Role Overview: We are seeking a skilled and passionate Indian Chef to prepare authentic, high-quality Indian cuisine. The role requires expertise in...
    4 days ago in Kitjob_in

    Report

  • AAE817 | Commis 2 - South Indian

    new AccorHotel Bangalore, Karnataka

    ...Indian dishes (e... dosa, idli, vada, sambhar, rasam, curries, chutneys). Follow standard recipes, portion sizes, and presentation techniques. Support the...
    1 day ago in Kitjob_in

    Report

  • Commis 2 - South Indian (SOP688)

    new AccorHotel Bangalore, Karnataka

    ...Indian dishes (e... dosa, idli, vada, sambhar, rasam, curries, chutneys). Follow standard recipes, portion sizes, and presentation techniques. Support the...
    1 day ago in Kitjob_in

    Report

  • WYU798 | Commis 2 - South Indian

    new Accor Bangalore, Karnataka

    ...Indian dishes (e... dosa, idli, vada, sambhar, rasam, curries, chutneys). Follow standard recipes, portion sizes, and presentation techniques. Support the...
    1 day ago in Kitjob_in

    Report

  • Commis - FL-968

    new Food Whisperer Bangalore, Karnataka

    Commis I. Key Responsibilities: Prepare and cook dishes of assigned cuisine (South Indian/Chinese/Mughlai/Awadhi) with authenticity and consistency. Manage...
    18 h 49 minutes ago in Kitjob_in

    Report

  • (VBO-548) | Commis

    new Food Whisperer Bangalore, Karnataka

    Commis I. Key Responsibilities: Prepare and cook dishes of assigned cuisine (South Indian/Chinese/Mughlai/Awadhi) with authenticity and consistency. Manage...
    18 h 34 minutes ago in Kitjob_in

    Report

  • Kitchen Associate | (TS625)

    new Salad Days Bangalore, Karnataka

    Key Responsibilities: Food Preparation and Cooking. Prepare and cook Indian and North Indian dishes according to standard recipes. Assist in mise-en-place...
    1 day ago in Kitjob_in

    Report

  • EO716 | Kitchen Associate

    new Salad Days Bangalore, Karnataka

    Job Description Key Responsibilities: Food Preparation and Cooking. Prepare and cook Indian and North Indian dishes according to standard recipes. Assist in...
    1 day ago in Kitjob_in

    Report

  • Kitchen Associate - W-716

    new Salad Days Bangalore, Karnataka

    Key Responsibilities: Food Preparation and Cooking. Prepare and cook Indian and North Indian dishes according to standard recipes. Assist in mise-en-place...
    1 day ago in Kitjob_in

    Report

  • CDP Chef (NA955)

    Currice Foods Bangalore, Karnataka

    ...team management, and the ability to work under pressure in a café environment. Key Responsibilities: Manage and supervise a designated section (grill, Indian...
    2 days ago in Kitjob_in

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  • [R-709] | cdp chef

    Currice Foods Bangalore, Karnataka

    ...team management, and the ability to work under pressure in a café environment. Key Responsibilities: Manage and supervise a designated section (grill, Indian...
    2 days ago in Kitjob_in

    Report

  • (DN-130) Cdp Chef

    new Currice Foods Bangalore, Karnataka

    ...team management, and the ability to work under pressure in a café environment. Key Responsibilities: Manage and supervise a designated section (grill, Indian...
    1 day ago in Kitjob_in

    Report

  • ZRF019 Cdp Chef

    new Currice Foods Bangalore, Karnataka

    ...team management, and the ability to work under pressure in a café environment. Key Responsibilities: Manage and supervise a designated section (grill, Indian...
    1 day ago in Kitjob_in

    Report

  • [V394] - Senior Manager- Food Strategy & NSO

    Swiggy Bangalore, Karnataka

    ...Indian case studies, operational feasibility, and growth potential. Execution Leadership: Prioritize and lead 2–3 strategic initiatives that deliver...
    2 days ago in Kitjob_in

    Report

  • Assistant R&D Chef | WFQ-525

    Dil Foods Bangalore, Karnataka

    ...Indian cuisines, including regional variations, spices, cooking techniques, and cultural nuances. Proven track record of developing successful recipes or...
    3 days ago in Kitjob_in

    Report
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