Hotel chef job offers in bangalore, karnataka
1-25 of 91 jobs
- Bangalore 91
- Karnataka 91
- Chef De Partie 15
- Sous Chef 13
- Chef 10
- Executive Chef 8
- Junior Chef 8
- Pastry Chef 5
- Baker 4
- Assistant Manager 3
- Chef De Cuisine 3
- Cook 3
- marriott international 24
- hilton 5
- accor 4
- hyatt 3
- ritz-carlton 2
- Apprenticeship
- Contractor
- Graduate
- Permanent 1
- Temporary
- Volunteer
- Full Time 38
- Part Time
- Last day 46
- Within the last 7 days 59
-
Commis Chef
new hyatt Bangalore, Karnataka
Commis Chef Hyatt Centric Hyatt Centric Hebbal Bangalore IN. KA. BangaloreCulinaryHourly/Entry Level EmployeeFull-timeReq ID: BAN001756Local Summary You will...
1 day ago in Talent.comReport -
Sous Chef
new Radisson Blu Bengaluru Atria Point Bangalore, Karnataka
...experience § 4 years progressive experience in high-volume kitchen § Excellent oral and written communication skills § Collaborate effectively with other hotel
1 day ago in Talent.comReport -
Chef Trainer
Tong-Len Charitable Trust Bangalore, Karnataka +106 locations
Join Our Team Position: Chef Trainer No of Positions: 1 Location: Sarah. Dharamshala About The Organization: Tong-Len Charitable Trust, established in...
6 days ago in JobrapidoReport -
Chef Trainer
Tong-Len Charitable Trust Bangalore, Karnataka +99 locations
Join Our TeamPosition: Chef TrainerNo of Positions: 1Location: Sarah. DharamshalaAbout The Organization: Tong-Len Charitable Trust, established in December...
2 days ago in Talent.comReport -
Executive Chef
new Accor Bangalore, Karnataka
...kitchen staff to facilitate the achievement of kitchen objectives. Qualifications Hotel Management Degree/Diploma or any other equivalent qualification.
1 day ago in Talent.comReport -
R & d chef
new Dil Foods Bangalore, Karnataka
...and medium-sized restaurants increase their asset and resources utilization. We are seeking an experienced and innovative Process-Driven hands-on R&D Chef...
1 day ago in Labor24Report -
Executive Chef
JW Marriott Bengaluru Bangalore, Karnataka
...6 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
7 days ago in Talent.comReport -
Pastry Chef
new Marriott International Bangalore, Karnataka +1 Location
...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
1 day ago in Talent.comReport -
Junior Sous Chef – Central Confectionery
AA HOSPITALITY Bangalore, Karnataka
...salary and perks. Apply now on LinkedIn or email your resume to --@aahospitality.com with the subject line: Junior Sous Chef – Central Confectionery.
3 days ago in JobrapidoReport -
Chef De Partie-Reputed Hotel Industry-Bangalore, Karnataka...
new Seven Consultancy Bangalore, Karnataka
...Hotel Recruitment agencies in India, placement consultancy in Bangalore, best placement consultancy in Bangalore, top placement consultancy in Bangalore...
1 day ago in Talent.comReport -
Sous Chef - Indian
new hyatt Bangalore, Karnataka
Sous Chef. Indian Hyatt Centric Hyatt Centric Hebbal Bangalore IN. KA. BangaloreCulinaryEntry Level ManagerFull-timeReq ID: BAN001760Local Summary You will...
1 day ago in Talent.comReport -
Chef Trainer
Tong-Len Charitable Trust Bangalore, Karnataka
Join Our Team Position: Chef Trainer No of Positions: 1 Location: Sarah. Dharamshala About The Organization: Tong-Len Charitable Trust, established in...
4 days ago in WhatjobsReport -
Pastry Chef-Conrad Bengaluru
new Hilton Bangalore, Karnataka
Pastry Chef-Conrad Bengaluru(Job Number: HOT0AGWG) Work Locations: Conrad Bengaluru25/3, Kensington Rd, Halasuru, SomeshwarpuraBengaluru560008 With thousands...
1 day ago in Talent.comReport -
Sous Chef - Banquet
new JW Marriott Bengaluru Bangalore, Karnataka
...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
1 day ago in Talent.comReport -
Baker Tournant
Celebrity Cruises Bangalore, Karnataka
...hotel, resort, cruise ship or convention banqueting service (shipboard experience preferred). Knowledge of proper cleaning techniques, requirements, and use of
30+ days ago in JobrapidoReport -
Junior Sous Chef - Japanese
new Marriott International Bangalore, Karnataka
...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
1 day ago in Talent.comReport -
Executive Sous Chef
new Marriott International Bangalore, Karnataka
...6 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
1 day ago in Talent.comReport -
Sous Chef
Confidential Bangalore, Karnataka
...the kitchen team. The ability to form positive relationships with colleagues. Team player Accountable Candidates from Hotel industry will be preferred
30+ days ago in Monster India PREMIUMReport -
Chef de Cuisine - Western
new The Ritz-Carlton Bangalore, Karnataka
...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
1 day ago in Talent.comReport -
Demi Chef de Partie
Sheraton Grand Bangalore Hotel at Brigade Gateway Bangalore, Karnataka
...aliments. Surveiller la qualité et la quantité de nourriture préparée. Indiquer quand de l’aide est requise pendant les périodes achalandées. Informer le chef...
5 days ago in Talent.comReport -
Pastry Chef-Conrad Bengaluru
Confidential Bangalore, Karnataka
...machines. Focus on constant improvement of training manuals and SOPs. Participate actively in quality initiatives such as daily Chef briefings and monthly team
30+ days ago in MonsterReport -
Sous Chef - Bakery & Pastry
new Four Seasons Hotels and Resorts Bangalore, Karnataka
...Culinary Program Degree with pastry emphasis is considered an asset Minimum 3 years prior experience as a Pastry Sous Chef, hospitality prefered Demonstrate
1 day ago in Talent.comReport -
Breakfast Cook to work in Newzealand
new 2coms Bangalore, Karnataka +2 locations
...(hotel/resort experience preferred). Strong knowledge of breakfast culinary techniques and food safety. Experience in Europe, the Middle East and Singapore...
1 day ago in Talent.comReport -
Commi Chef (hiring for UK)
Usi Global Academy Bangalore, Karnataka
...Hotel Management or Culinary Arts 1. 2 years experience in Continental Cuisines Basic knowledge of kitchen equipment, food safety, and hygiene practices...
Gross/year: ₹ 32 lakhs
30+ days ago in Monster India PREMIUMReport -
Commis - South Indian
AccorHotel Bangalore, Karnataka
...as and when delegated by the Management. Qualifications 0th or 12th pass (minimum) Culinary diploma or certificate from a hotel management institute
5 days ago in Talent.comReport
Receive alerts for this search