Executive chef hotel job offers in bangalore, karnataka

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  • [YF811] | Sous Chef

    Hilton Bangalore, Karnataka

    A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing...
    5 days ago in Kitjob_in

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  • (KIZ312) | Sous Chef

    Hilton Bangalore, Karnataka

    Sous Chef A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience...
    3 days ago in Kitjob_in

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  • NP084 | Sous Chef

    Radisson Blu Bengaluru Atria Point - Kitchen Bangalore, Karnataka

    Participates in the development and implementation of business strategies for the hotel which are aligned with Carlson’s overall mission, vision values and...
    5 days ago in Kitjob_in

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  • Bakery Chef | [YHY-809]

    Svenska Design Hotel Bangalore, Karnataka

    Pastry Chef Job Description Template*. We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery...
    4 days ago in Kitjob_in

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  • (C285) - Indian Chef

    bloom Hotel Group Bangalore, Karnataka

    ...Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous Chef...
    7 days ago in Kitjob_in

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  • Pastry Chef (K041)

    new GRAND MERCURE Bangalore, Karnataka

    ...Ensure that the team has been trained for all safety provisions. *Qualifications*: Hotel Management Degree/Diploma or any other equivalent qualification
    1 day ago in Kitjob_in

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  • FQ-262 - Sous Chef

    new Marriott International Bangalore, Karnataka

    Job Number*. 23202---.*Job Category*. Food and Beverage & Culinary. *Location*. Sheraton Grand Bangalore Hotel at Brigade Gateway, 26/1 Dr. Rajkumar Road...
    1 day ago in Kitjob_in

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  • (GTN-997) - Sous Chef

    Marriott International Bangalore, Karnataka

    ...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
    3 days ago in Kitjob_in

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  • [A-385] Sous Chef

    Marriott International Bangalore, Karnataka

    ...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
    7 days ago in Kitjob_in

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  • Sous Chef - Indian - SRX-615

    new Grand Mercure Bengaluru at Gopalan Mall Bangalore, Karnataka

    ...Hotel Management Degree/ Diploma or any other equivalent qualification Additional Information Minimum of 6-7 years of Experience in International Chain...
    1 day ago in Kitjob_in

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  • (E-504) - Sous Chef - Indian

    new GRAND MERCURE Bangalore, Karnataka

    ...Hotel Management Degree/ Diploma or any other equivalent qualification Additional Information Minimum of 6-7 years of Experience in International Chain...
    1 day ago in Kitjob_in

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  • Junior Sous Chef | R-442

    Marriott International Bangalore, Karnataka

    Job Number*. 23202---.*Job Category*. Food and Beverage & Culinary. *Location*. Renaissance Bengaluru Race Course Hotel, No 17 and 17/1 Madhava Nagar...
    2 days ago in Kitjob_in

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  • Sous Chef - Japanese - (K-907)

    Marriott International Bangalore, Karnataka

    Job Number*. 24056---.*Job Category*. Food and Beverage & Culinary. *Location*. JW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru, Karnataka...
    6 days ago in Kitjob_in

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  • Chef de Cuisine - Banquet - (NV411)

    JW Marriott Bengaluru Bangalore, Karnataka

    ...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
    6 days ago in Kitjob_in

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  • Chef de Cuisine - Banquet - [L338]

    JW Marriott Bengaluru Bangalore, Karnataka

    ...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
    2 days ago in Kitjob_in

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  • Chef de Cuisine - Banquet - [B681]

    JW Marriott Bengaluru Bangalore, Karnataka

    ...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
    4 days ago in Kitjob_in

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  • [EZ984] - Chef de Cuisine - Banquet

    JW Marriott Bengaluru Bangalore, Karnataka

    ...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
    2 days ago in Kitjob_in

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  • Commis Chef - Western - [FT-917]

    Accor Bangalore, Karnataka

    ...Chef to ensure the proper use of equipment and efficient completion of all tasks. Maintain personal grooming and hygiene to ensure standards are maintained...
    4 days ago in Kitjob_in

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  • [ITG-759] Executive Chef @ Bengaluru - Olive Beach...

    Vivek Recruitments / HR - 9987278555 Bangalore, Karnataka

    Job Description: Executive Chef... Position: Executive Chef. Location: Olive Beach Restaurant Bangalore, India. *Summary*: *(I) Responsibilities*: 1. Menu...
    5 days ago in Kitjob_in

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  • Chef-de-partie (Western) - LTD-720

    new Grand Mercure Bengaluru at Gopalan Mall Bangalore, Karnataka

    ...Hotel Management Degree/ Diploma or any other relevant or equivalent qualification. Additional Information Minimum of 5-6 years of Experience in...
    1 day ago in Kitjob_in

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  • FTU-385 Chef-de-partie (Western)

    new GRAND MERCURE Bangalore, Karnataka

    ...Hotel Management Degree/ Diploma or any other relevant or equivalent qualification. Additional Information Minimum of 5-6 years of Experience in...
    1 day ago in Kitjob_in

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  • VZP851 - Chef-De-Partie (South Indian)

    Accor Bangalore, Karnataka

    .../ Degree in Hotel Management / Food Production or any other equivalent qualification Additional Information 5-6 Years of Experience in Culinary (South Indian)
    5 days ago in Kitjob_in

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  • Chef-de-partie (South Indian) - (TP-677)

    AccorHotel Bangalore, Karnataka

    ...in Hotel Management / Food Production or any other equivalent qualification. *Additional Information*. 5-6 Years of Experience in Culinary (South Indian)
    7 days ago in Kitjob_in

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  • (AYJ-399) - Sous Chef (Italian Cuisine)

    Marriott International Bangalore, Karnataka

    Job Number*. 24022---.*Job Category*. Food and Beverage & Culinary. *Location*. Bengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru...
    2 days ago in Kitjob_in

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  • Chef de Cuisine - Banquet | YYI-112

    JW Marriott Bengaluru Bangalore, Karnataka

    ...4 years experience in the culinary, food and beverage, or related professional area. OR. 2-year degree from an accredited university in Culinary Arts, Hotel...
    7 days ago in Kitjob_in

    Report
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Executive chef hotel job offers in bangalore, karnataka

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