Food quality control executive job offers in tamil nadu
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Chef Tournant
Celebrity Cruises Tiruchirappalli, Tamil Nadu +72 locations
...Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes recommendations regarding personnel actions such as new
6 days ago in JobrapidoReport -
Chef Tournant
Celebrity Cruises Chennai, Tamil Nadu +72 locations
...Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes recommendations regarding personnel actions such as new
6 days ago in JobrapidoReport -
Chef Tournant
Celebrity Cruises Salem, Tamil Nadu +72 locations
...Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes recommendations regarding personnel actions such as new
6 days ago in JobrapidoReport -
Chef Tournant
Celebrity Cruises Madurai, Tamil Nadu +72 locations
...Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes recommendations regarding personnel actions such as new
6 days ago in JobrapidoReport -
Business development executive [B2B]
ReckonHR Chennai, Tamil Nadu +3 locations
...requirements of – Fresher MBA/ BBA/ BHM/ HOSPITALITY | TTM candidates. Gender: Only female fresher candidate [campus placement can be done] Industry: Food...
Gross/year: ₹ 4.8 lakhs
30+ days ago in Talent.comReport -
Baker tournant
Celebrity Cruises Thoothukudi, Tamil Nadu +3 locations
KEY RESPONSIBILITIES Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies...
12 days ago in Labor24Report -
Chef Tournant
Celebrity Cruises Vellore, Tamil Nadu +72 locations
...Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes recommendations regarding personnel actions such as new
6 days ago in JobrapidoReport -
Chef Tournant
Celebrity Cruises Dindigul, Tamil Nadu +72 locations
...Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes recommendations regarding personnel actions such as new
6 days ago in JobrapidoReport -
Chef Tournant
Celebrity Cruises Tiruppur, Tamil Nadu +72 locations
...Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes recommendations regarding personnel actions such as new
6 days ago in JobrapidoReport -
Chef Tournant
Celebrity Cruises Erode, Tamil Nadu +72 locations
...Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes recommendations regarding personnel actions such as new
6 days ago in JobrapidoReport -
Poultry Procurement Executive
Almighty HRD Consultants Erode, Tamil Nadu
Job Summary: The Poultry Procurement Executive is responsible for managing the procurement of poultry products to ensure a consistent supply of high-quality...
Gross/year: ₹ 13 lakhs
30+ days ago in Talent.comReport -
Food & Beverage Executive
Confidential Chennai, Tamil Nadu
...Food & Beverage Associates maintains cleanliness and mise-en-place level at bar counter, bar cabinets, shelves, floor and service pantry for smooth...
14 days ago in Monster India PREMIUMReport -
Chef Tournant
Celebrity Cruises Thoothukudi, Tamil Nadu +72 locations
...Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes recommendations regarding personnel actions such as new
6 days ago in JobrapidoReport -
Chef Tournant
Celebrity Cruises Coimbatore, Tamil Nadu +72 locations
...Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes recommendations regarding personnel actions such as new
6 days ago in JobrapidoReport -
Chef de Partie (Bakery)
MERCURE Chennai, Tamil Nadu
Job Description Job Purpose This position is responsible for the training and supervision of a team of cooks in the appointed sections and preparation of...
9 days ago in Talent.comReport -
Commis I (Bakrey and Confectionary)
AccorHotel Chennai, Tamil Nadu
...when handling them Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station Prepare food...
8 days ago in Talent.comReport -
Commis-Western Cuisine
AccorHotel Chennai, Tamil Nadu
...when handling them Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station Prepare food...
29 days ago in Talent.comReport -
Executive Sous Chef
Confidential Chennai, Tamil Nadu
...food safety and sanitation protocols Creativity in developing new dishes and recipes Excellent communication and organizational skills Ability to work in a...
6 days ago in Monster India PREMIUMReport -
Chef Tournant
Celebrity Cruises Dindigul, Tamil Nadu
...Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes recommendations regarding personnel actions such as new
8 days ago in Talent.comReport -
Pastry Chef Tournant
Celebrity Cruises Tiruppur, Tamil Nadu +74 locations
KEY RESPONSIBILITIES Ensures the smooth and efficient operation and control of the Pastry Shop and production daily according to company policies...
8 days ago in JobrapidoReport -
Chef Tournant
Celebrity Cruises Vellore, Tamil Nadu
...Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes recommendations regarding personnel actions such as new
8 days ago in Talent.comReport -
Chef Tournant
Celebrity Cruises Tiruchirappalli, Tamil Nadu
...Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes recommendations regarding personnel actions such as new
8 days ago in Talent.comReport -
Chef Tournant
Celebrity Cruises Madurai, Tamil Nadu
...Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes recommendations regarding personnel actions such as new
8 days ago in Talent.comReport -
Chef de Partie (South Indian Cuisine)
Confidential Sriperumbudur, Tamil Nadu
...issues in the Job Practice strict control on food portioning and wastage, thereby ensuring gross food profitability Span of Control Nature Amount Budget
6 days ago in Monster India PREMIUMReport -
Chef Tournant
Celebrity Cruises Thoothukudi, Tamil Nadu
...Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes recommendations regarding personnel actions such as new
8 days ago in Talent.comReport
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