1,149 food service job offers in Bangalore, Karnataka
101-125 of 1,149 jobs
- Cook 44
- Food Service
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- Kitchen Steward 18
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- Steward 35
- Tours Executive 39
- Bangalore 1,149
- Karnataka 1,149
- marriott international 64
- pwc 10
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- Within the last 7 days 619
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Line Cook
new R3 Consultant Bangalore, Karnataka
...food safety and hygiene regulations. Culinary degree or relevant certification is a plus but not mandatory. Skills Required: Excellent time-management and...
Gross/year: ₹ 2.16 lakhs
1 day ago in Talent.comReport -
Chefs & Commis
new Maiz Hospitality Bangalore, Karnataka
Company Overview Maiz Hospitality Private Limited is a dynamic food start-up aiming to revolutionize the fast-casual restaurant model in India. With its...
Gross/year: ₹ 1.8 lakhs
1 day ago in Talent.comReport -
Executive Administration
new Griffith Foods Bangalore, Karnataka
We blend care and creativity to nourish the worldGriffith Foods is global product development partner; we specialize in high-quality food ingredients. We...
1 day ago in WhatjobsReport -
Learning and Development Trainer (Restaurant Partner Trainin
new Dil Foods Bangalore, Karnataka +1 Location
...in the food industry. How to Apply: If you have the right experience and are ready to travel and train, write at -------@dilfoods.in and ------@dilfoods.in.
1 day ago in Talent.comReport -
Field Biologist - Sarjapur
new Rentokil Initial Bangalore, Karnataka
About Rentokil PCI Rentokil PCI is the leading pest control service provider in India. A Rentokil Initial brand, Rentokil PCI was formed in 2017 through a...
1 day ago in Talent.comReport -
Business Development Manager
Confidential Bangalore, Karnataka +1 Location
...of the frozen food market, including industry trends, challenges, and regulations. Ability to work independently and as part of a team. Willingness to travel
6 days ago in MonsterReport -
Demi Chef De Partie
new Marriott International Bangalore, Karnataka +2 locations
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to...
1 day ago in Talent.comReport -
Chef de Partie - South Indian
Marriott International Bangalore, Karnataka
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure...
2 days ago in Talent.comReport -
Chef de Partie 2
new Royal Caribbean International Bangalore, Karnataka
...presented according to the corporate recipe standard and those standards set by the Director, Culinary Operations. Ensures food is set up 15 minutes before the
1 day ago in WhatjobsReport -
Chef de Partie - Tandoor
new Marriott International Bangalore, Karnataka
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure...
1 day ago in Talent.comReport -
Demi Chef de Partie - JW Marriott Bengaluru Prestige Golfshi
new Marriott International Bangalore, Karnataka
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to...
1 day ago in Talent.comReport -
Barista
Confidential Bangalore, Karnataka
...Food Preparation experience Strong Customer Service skills and Interpersonal Skills Effective Communication abilities, both verbal and written Ability to...
6 days ago in MonsterReport -
Assistant Restaurant Manager
new Shangri-La Bengaluru Bangalore, Karnataka
...in charge of any area at any time and therefore must have a full and comprehensive working knowledge of all areas within the Food and Beverage Division.
1 day ago in Talent.comReport -
Commis 1 - Indian Curry
new AccorHotel Bangalore, Karnataka
...service during peak hours. Continuously learn and improve skills related to Indian cuisine. Qualifications High School Diploma or equivalent. Certification...
1 day ago in Talent.comReport -
Sous Chef - Vananam Foods
new Vananam Foods Bangalore, Karnataka
About Vananam Foods Vananam Foods is a Vibrant, India-based food Service company dedicated to redefining hospitality by blending India's rich culinary...
1 day ago in WhatjobsReport -
Commi I
new Marriott International Bangalore, Karnataka
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to...
1 day ago in Talent.comReport -
Sous chef
new Talent Corner Bangalore, Karnataka
...kitchen environment. Knowledge of food cost control and inventory management is a plus. Culinary education or relevant certifications are beneficial.
1 day ago in Talent.comReport -
Hospitality SaaS | Product Marketing | Channels & Partnershi
Confidential Bangalore, Karnataka
...Service standards Strong organizational and analytical skills Ability to work collaboratively and independently Bachelor's degree in Hospitality Management...
6 days ago in MonsterReport -
Trainee Engineer
new UNITFORCE TECHNOLOGIES Bangalore, Karnataka
We are well placed to service our expertise to global customers with operations at Bangalore (India) Dedication and deliberation is the main motto of the...
Gross/year: ₹ 2 lakhs
1 day ago in Talent.comReport -
Head Chef
new Leela Hospitality Bangalore, Karnataka
...to bring your best work to a bar that respects and elevates food equally — apply now. Drop us a message or email your profile to (-------------@gmail.com).
1 day ago in WhatjobsReport -
Steward/waiter
new r3 Consultant Bangalore, Karnataka
...service. Maintain cleanliness and hygiene in the dining area. Handle guest inquiries and complaints politely and efficiently. Follow restaurant policies and...
1 day ago in Talent.comReport -
Executive Sous Chef - JW Marriott Bengaluru Prestige Golfshi
new Marriott International Bangalore, Karnataka
...to safety. Manages department controllable expenses including food cost, supplies, uniforms and equipment. Participates in the budgeting process for areas of
1 day ago in Talent.comReport -
Executive Sous Chef
new Marriott International Bangalore, Karnataka
Additional Information Job Number 25062--- Job Category Food and Beverage & Culinary Location Chiang Mai Marriott Hotel, 108 Chang Klan Road, Chiang Mai...
1 day ago in Talent.comReport -
Guest Relations Manager
Confidential Bangalore, Karnataka
...Brewery & Kitchen, Sarjapur Road, Bangalore Company: Frothy Tales Hospitality Private Limited and Frothy Tales Brewing LLP Job Category: Guest Services / Food...
6 days ago in MonsterReport -
Sous Chef
MK Talent Solutions Bangalore, Karnataka
...to enhance food quality and service. Handle special requests and dietary requirements, customizing dishes while ensuring consistency in the dining experience.
Gross/year: ₹ 14 lakhs
3 days ago in Talent.comReport
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