Kitchen chef job offers in karnataka
176-200 of 258 jobs
- Bangalore 190
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- Karnataka 258
- Chef 44
- Sous Chef 44
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- Within the last 7 days 187
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Sous Chef (Z-404)
siddhi entertainment ind Bangalore, Karnataka
Just Blr Brigade Road is on the hunt for two rock-star chefs to join India’s most advanced resto-bar: Karnataka Cuisine Chef Your Mission: Master dishes from...
3 days ago in Kitjob_inReport -
Sous Chef - [O098]
siddhi entertainment ind Bangalore, Karnataka
Just Blr Brigade Road is on the hunt for two rock-star chefs to join India’s most advanced resto-bar: 1. Karnataka Cuisine Chef Your Mission: Master dishes...
5 days ago in Kitjob_inReport -
Sous Chef | (VQT-905)
siddhi entertainment ind Bangalore, Karnataka
Just Blr Brigade Road is on the hunt for two rock-star chefs to join India’s most advanced resto-bar: 1. Karnataka Cuisine Chef Your Mission: Master dishes...
2 days ago in Kitjob_inReport -
Sous Chef [SW314]
siddhi entertainment ind Bangalore, Karnataka
Just Blr Brigade Road is on the hunt for two rock-star chefs to join India’s most advanced resto-bar: 1. Karnataka Cuisine Chef Your Mission: Master dishes...
5 days ago in Kitjob_inReport -
Sous Chef | NMY171
Marriott International Karnataka, Karnataka
...Remotely N Position Type Management JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen...
3 days ago in Kitjob_inReport -
[EC267] - Chef De Partie
Celebrity Cruises Belgaum, Karnataka
Key responsibilities. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
4 days ago in Kitjob_inReport -
Chef De Partie - U633
new Celebrity Cruises Gulbarga, Karnataka
Key responsibilities. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
1 day ago in Kitjob_inReport -
(R979) | Sous Chef-junior
Marriott International Karnataka, Karnataka
...Remotely N Position Type Management JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen...
3 days ago in Kitjob_inReport -
Sous Chef | [JT-123]
new Marriott International Bangalore, Karnataka
Description JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading...
1 day ago in Kitjob_inReport -
Sous Chef | (W579)
Marriott International Bangalore, Karnataka
...N Position Type Management JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen...
2 days ago in Kitjob_inReport -
Commis Chef - NG903
Only for registered members Bangalore, Karnataka
Job summary We are seeking a passionate and detail-oriented Commis 3 Chef to support the daily production of high-quality artisanal patisserie in our cloud...
4 days ago in Kitjob_inReport -
(FM725) | Commis Chef
Only for registered members Bangalore, Karnataka
Job summary We are seeking a passionate and detail-oriented Commis 3 Chef to support the daily production of high-quality artisanal patisserie in our cloud...
2 days ago in Kitjob_inReport -
YFR-972 Executive Chef
Elior India Tumkur, Karnataka
...Key functional responsibilities: Preparation of new menus and recipes with a view to adhere to health requirements. Coordinate daily tasks with the Kitchen...
4 days ago in Kitjob_inReport -
Executive Chef | [DXN323]
Elior India Bangalore, Karnataka
...Key functional responsibilities: Preparation of new menus and recipes with a view to adhere to health requirements. Coordinate daily tasks with the Kitchen...
4 days ago in Kitjob_inReport -
[YFC-683] | Executive Chef
Elior India Bangalore, Karnataka
...Key functional responsibilities: Preparation of new menus and recipes with a view to adhere to health requirements. Coordinate daily tasks with the Kitchen...
4 days ago in Kitjob_inReport -
[UH019] - Executive chef
new Elior India Bangalore, Karnataka
...Key functional responsibilities: Preparation of new menus and recipes with a view to adhere to health requirements. Coordinate daily tasks with the Kitchen...
1 day ago in Kitjob_inReport -
Executive Chef - [LX-392]
Elior India Bangalore, Karnataka
...Key functional responsibilities: Preparation of new menus and recipes with a view to adhere to health requirements. Coordinate daily tasks with the Kitchen...
4 days ago in Kitjob_inReport -
MQ142 - Executive Chef
new Elior India Bangalore, Karnataka
...Key functional responsibilities: Preparation of new menus and recipes with a view to adhere to health requirements. Coordinate daily tasks with the Kitchen...
1 day ago in Kitjob_inReport -
NI566 Head chef in training
new Elior India Bangalore, Karnataka
...guidelines in the daily preparation and keep up to date with the new products, recipes and preparation techniques. Coordinate daily tasks with the Kitchen...
1 day ago in Kitjob_inReport -
Executive Chef | [OKZ-087]
Elior India Bangalore, Karnataka
...Key functional responsibilities: Preparation of new menus and recipes with a view to adhere to health requirements. Coordinate daily tasks with the Kitchen...
4 days ago in Kitjob_inReport -
G-362 | Sous Chef
Only for registered members Bangalore, Karnataka
...Assists in budgetary and payroll expense control as required Assures proper safety, hygiene, and sanitation practices are followed Assures a smooth kitchen...
6 days ago in Kitjob_inReport -
W-236 | Executive Chef
manipal group Mysore, Karnataka
...cross-contamination of bacteria in food preparation areas in line with guidelines and policy. Training Staff on proper food preparation techniques and kitchen...
4 days ago in Kitjob_inReport -
(KI882) - Chef, cook, excuetive Chef
Skydove hr Service Karnataka, Karnataka
...and safety Job Types Full-time Permanent Benefits Food provided Experience Chef 8 years Required Location Bengaluru Karnataka Required Work Location In person
3 days ago in Kitjob_inReport -
Sous Chef - South Indian | [L926]
JW Marriott Bengaluru Bangalore, Karnataka
The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food...
2 days ago in Kitjob_inReport -
Sous Chef - South Indian | CL699
JW Marriott Bengaluru Bangalore, Karnataka
The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food...
4 days ago in Kitjob_inReport
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