Quality control food industry job offers in bangalore, karnataka
101-125 of 157 jobs
- Bangalore 157
- Karnataka 157
- Trainee 19
- Assistant Manager 16
- Executive Chef 12
- Chef De Partie 11
- Production Manager 7
- Sous Chef 7
- Cook 6
- Restaurant Manager 6
- Senior Software Developer 6
- Service Manager 6
- hilton 13
- hourglass research 4
- india 4
- cafe coffee day 2
- marriott international 1
- ritz-carlton 1
- samsung india software operations 1
- Apprenticeship 19
- Contractor
- Graduate
- Permanent 3
- Temporary
- Volunteer
- Full Time 21
- Part Time
- Last day 24
- Within the last 7 days 126
-
Chef de Partie | F-967
Only for registered members Bangalore, Karnataka
...food items are being prepared in a timely and correct manner. Understand, practice and promote teamwork to achieve missions, goals, and overall departmental...
7 days ago in Kitjob_inReport -
Commis Chef | (OQJ824)
Only for registered members Bangalore, Karnataka
Job summary The Commis Chef is an entry-level position responsible for assisting in the preparation, cooking, and presentation of food under the supervision...
7 days ago in Kitjob_inReport -
D-993 | Commis Chef
Only for registered members Bangalore, Karnataka
Job summary The Commis Chef is an entry-level position responsible for assisting in the preparation, cooking, and presentation of food under the supervision...
5 days ago in Kitjob_inReport -
(MGL-999) | Sommelier
new Only for registered members Bangalore, Karnataka
Job summary Responsible for beverage operations and staff on a daily basis. Ensures compliance with all food & beverage policies, standards and procedures by...
1 day ago in Kitjob_inReport -
Executive Sous Chef | U-651
The Ritz-Carlton Bangalore, Karnataka
Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions Works to continually...
3 days ago in Kitjob_inReport -
Executive Chef | [DXN323]
Elior India Bangalore, Karnataka
...as needed. Maintain strong working relationships with strategic suppliers to assure cost, quality, and delivery targets are met. Meet vendors from time
3 days ago in Kitjob_inReport -
Executive Chef - [LX-392]
Elior India Bangalore, Karnataka
...policies as needed. Maintain strong working relationships with strategic suppliers to assure cost, quality, and delivery targets are met. Meet vendors from
3 days ago in Kitjob_inReport -
[YFC-683] | Executive Chef
Elior India Bangalore, Karnataka
...policies as needed. Maintain strong working relationships with strategic suppliers to assure cost, quality, and delivery targets are met. Meet vendors from
3 days ago in Kitjob_inReport -
Executive Chef | [OKZ-087]
Elior India Bangalore, Karnataka
Elior Group, headquartered in France is one of the leading global players in Food services, operating in India since 2017 with presence across metro cities"...
3 days ago in Kitjob_inReport -
Head Chef - (T-97)
Only for registered members Bangalore, Karnataka
...like fried rice, noodles, Manchurian, chilli chicken, etc. Plan menus and daily specials in coordination with the Head Chef. Ensure proper portion control...
3 days ago in Kitjob_inReport -
KSK608 - Head Chef
new Only for registered members Bangalore, Karnataka
...like fried rice, noodles, Manchurian, chilli chicken, etc. Plan menus and daily specials in coordination with the Head Chef. Ensure proper portion control...
1 day ago in Kitjob_inReport -
Demi Chef de Partie (Conrad Bengaluru) | A-975
Hilton Bangalore, Karnataka
...economical usage of ingredients. Check that the quality of food prepared by team members meet the required standard and make the necessary adjustments. Monitor
5 days ago in Kitjob_inReport -
Demi Chef de Partie (Conrad Bengaluru) (SF-721)
Hilton Bangalore, Karnataka
...economical usage of ingredients. Check that the quality of food prepared by team members meet the required standard and make the necessary adjustments. Monitor
4 days ago in Kitjob_inReport -
(R-717) Chef de Partie (Conrad Bengaluru)
Hilton Bangalore, Karnataka
...to ensure the most economical usage of ingredients. Check that the quality of food prepared by team members meet the required standard and make the necessary
5 days ago in Kitjob_inReport -
UBM168 - Chef de Cuisine
Only for registered members Bangalore, Karnataka
...food and ensure ingredients in the refrigerators are checked and replaced appropriately. Report to the Executive Chef on any issues and take appropriate...
6 days ago in Kitjob_inReport -
[TG242] Baker
Only for registered members Bangalore, Karnataka
Job summary Mix ingredients, shape dough & bake goods, Maintain cleanliness & safety standards in kitchen area, Ensure quality control through taste testing...
5 days ago in Kitjob_inReport -
Cluster Chef - [A974]
Only for registered members Bangalore, Karnataka
...Andhra, Karnataka). Strong leadership, training, and team management skills. Ability to travel between locations and manage time efficiently. Knowledge of food...
6 days ago in Kitjob_inReport -
Executive Chef - DoubleTree by Hilton Bengaluru Airport | [N
Hilton Bangalore, Karnataka
...of the dangers of contaminated food and ensure ingredients in the refrigerators are checked and replaced appropriately. Report to the chefs on issues and take
3 days ago in Kitjob_inReport -
Executive Chef - DoubleTree by Hilton Bengaluru Airport | (Z
Hilton Bangalore, Karnataka
...of the dangers of contaminated food and ensure ingredients in the refrigerators are checked and replaced appropriately. Report to the chefs on issues and take
4 days ago in Kitjob_inReport -
Executive Chef - Doubletree By Hilton Bengaluru Airport [BB2
Hilton Bangalore, Karnataka
...food and ensure ingredients in the refrigerators are checked and replaced appropriately Report to the chefs on issues and take appropriate action Ensure...
2 days ago in Kitjob_inReport -
(GLM727) - Chef de Cuisine - Western (Conrad Bengaluru)
Hilton Bangalore, Karnataka
...control and costing at all times. Be disciplined and adhere to proper work practices at all times for yourself and team members assigned to you. Maintain...
5 days ago in Kitjob_inReport -
(NEZ-501) Chef de Cuisine - Asian (Conrad Bengaluru)
Hilton Bangalore, Karnataka
...control and costing at all times. Be disciplined and adhere to proper work practices at all times for yourself and team members assigned to you. Maintain...
5 days ago in Kitjob_inReport -
(CND-913) | Chef de Cuisine - Western (Conrad Bengaluru)
Hilton Bangalore, Karnataka
...control and costing at all times. Be disciplined and adhere to proper work practices at all times for yourself and team members assigned to you. Maintain...
5 days ago in Kitjob_inReport -
QSH &E Manager0 - (N-152)
MM Management Consultant Bangalore, Karnataka
Description: We are seeking a proactive and detail-oriented QSH&E; Manager to lead the implementation and oversight of an integrated Quality, Safety, Health...
4 days ago in Kitjob_inReport -
QSH &E Manager0 (JX410)
MM Management Consultant Bangalore, Karnataka
Description: We are seeking a proactive and detail-oriented QSH&E; Manager to lead the implementation and oversight of an integrated Quality, Safety, Health...
7 days ago in Kitjob_inReport
Receive alerts for this search