Quality control food industry job offers in bangalore, karnataka
126-150 of 180 jobs
- Bangalore 180
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Chef De Partie Bengaluru
Beyond Burg Bangalore, Karnataka
...discipline, and continuous improvement. Lead daily kitchen operations ensuring smooth workflow and high efficiency. Inventory & Production Planning Manage food...
5 days ago in Kitjob_inReport -
Chef de Partie (Bengaluru)
Beyond Burg Bangalore, Karnataka
...and continuous improvement. Lead daily kitchen operations ensuring smooth workflow and high efficiency. Inventory & Production Planning. Manage food...
6 days ago in Kitjob_inReport -
Chef Tournant (Bengaluru)
Celebrity Cruises Bangalore, Karnataka
...of duties and responsibilities to their staff. Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes
5 days ago in Kitjob_inReport -
Chef Tournant (Bengaluru Urban)
Celebrity Cruises Bangalore, Karnataka
...of duties and responsibilities to their staff. Observes and evaluates staff and work procedures to ensure quality standards and service are met. Makes
5 days ago in Kitjob_inReport -
Asst Restaurant Manager Magnolia Bakery Bengaluru
Spago Foods private Bangalore, Karnataka
...role requires strong product knowledge, teamwork, efficiency, and the ability to support store performance. Key Responsibilities Product Knowledge & Quality...
7 days ago in Kitjob_inReport -
Restaurant Manager (Bengaluru)
Gold Coins Club Resort Bangalore, Karnataka
...with guests, vendors, and stakeholders. Job Type: Full-time Pay: ₹30,000.00. 35,000.00 per month Advantages: Food provided Work Location: In person
2 days ago in Kitjob_inReport -
FNB Executive (Bengaluru)
JLL Bangalore, Karnataka
...world by combining world class services, advisory and technology to our clients. We are committed to hiring the best, most talented people in our industry...
7 days ago in Kitjob_inReport -
Corporate Account Manager - B& (Bengaluru)
Diversey Bangalore, Karnataka
Position Title Corporate Account Manager B&B; Department Food & Beverage LOCATION: Mumbai About Solenis Solenis is a leading global producer of specialty...
3 days ago in Kitjob_inReport -
Sous Chef (Bengaluru)
Hilton Hotels Bangalore, Karnataka
...be doing As the Sous Chef Bakery, you will be responsible for performing the following tasks to the highest standards: Plan, prepare and implement high quality...
3 days ago in Kitjob_inReport -
Chef De Cuisine (Bengaluru)
new Marriott International Bangalore, Karnataka
Additional Information*.*Job Number*. 26021---.*Job Category*. Food and Beverage & Culinary. *Location*. Aloft Bengaluru Outer Ring Road, Cessna Business...
1 day ago in Kitjob_inReport -
Executive Chef (Bengaluru)
Marriott International Bangalore, Karnataka
...of safety codes, monitoring processes and procedures related to safety. Manages department controllable expenses including food cost, supplies, uniforms and
2 days ago in Kitjob_inReport -
Chef De Cuisine (Bengaluru)
Marriott International Bangalore, Karnataka
...and procedures related to safety. Manages department controllable expenses including food cost, supplies, uniforms and equipment. Participates in the budgeting
2 days ago in Kitjob_inReport -
Chef Tournant (Bengaluru)
new Celebrity Cruises Bangalore, Karnataka
Key responsibilities. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a...
1 day ago in Kitjob_inReport -
Demi Chef de Partie - Indian (Bengaluru)
Hilton Bangalore, Karnataka
...to ensure the most economical usage of ingredients. Check that the quality of food prepared by team members meet the required standard and make the necessary
6 days ago in Kitjob_inReport -
Chef De Partie Indian (Conrad Bengaluru)
Hilton Bangalore, Karnataka
...to ensure the most economical usage of ingredients. Check that the quality of food prepared by team members meet the required standard and make the necessary
4 days ago in Kitjob_inReport -
Demi Chef de Partie (Continental) (Bengaluru)
Hilton Bangalore, Karnataka
...quantity to ensure the most economical usage of ingredients. Check that the quality of food prepared by team members meet the required standard and make the
7 days ago in Kitjob_inReport -
Chef de Partie - Bakery (Conrad Bengaluru)
Hilton Bangalore, Karnataka
...times. Monitor food quality and quantity to ensure the most economical usage of ingredients. Check that the quality of food prepared by team members meet the
6 days ago in Kitjob_inReport -
Demi Chef de Partie - Bakery (Bengaluru)
Hilton Bangalore, Karnataka
...to ensure the most economical usage of ingredients. Check that the quality of food prepared by team members meet the required standard and make the necessary
7 days ago in Kitjob_inReport -
Demi Chef de Partie Bakery (Bengaluru)
Hilton Bangalore, Karnataka
...economical usage of ingredients. Check that the quality of food prepared by team members meet the required standard and make the necessary adjustments. Monitor
4 days ago in Kitjob_inReport -
Chef De Partie Western (Conrad Bengaluru)
Hilton Bangalore, Karnataka
...to ensure the most economical usage of ingredients. Check that the quality of food prepared by team members meet the required standard and make the necessary
7 days ago in Kitjob_inReport -
Demi Chef de Partie (Conrad Bengaluru)
Hilton Bangalore, Karnataka
...economical usage of ingredients. Check that the quality of food prepared by team members meet the required standard and make the necessary adjustments. Monitor
4 days ago in Kitjob_inReport -
Chef De Partie-Western (Conrad Bengaluru)
Hilton Bangalore, Karnataka
...times. Monitor food quality and quantity to ensure the most economical usage of ingredients. Check that the quality of food prepared by team members meet the
5 days ago in Kitjob_inReport -
Chef De Partie-Indian (Conrad Bengaluru)
Hilton Bangalore, Karnataka
...Monitor food quality and quantity to ensure the most economical usage of ingredients. Check that the quality of food prepared by team members meet the required
7 days ago in Kitjob_inReport -
Junior Tool Maker Bengaluru
Protekz Bangalore, Karnataka
...Full time, Permanent Pay: ₹20,000.00. 25,000.00 per month Advantages: Food provided Health insurance Paid time off Provident Fund Work Location: In person
4 days ago in Kitjob_inReport -
Tandoori Chef (Bengaluru)
new The Art of Living HR Bangalore, Karnataka
...clay oven techniques. The ideal candidate must have strong knowledge of marination, grilling, and high-temperature cooking methods while maintaining quality...
1 day ago in Kitjob_inReport
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