Restaurant cook job offers in bangalore, karnataka
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Line Cook
R3 Consultant Bangalore, Karnataka
Job Description: Line Cook Location: Indiranagar, Bangalore Position Overview: We are seeking an experienced and passionate Line Cook to join our dynamic...
Gross/year: ₹ 2.16 lakhs
2 days ago in Talent.comReport -
House Cook (Female Only)
Placement India Bangalore, Karnataka
Need home cook for my family. Family of 4-5 person. You have to cook 4-5 items stay and food provided. Good living facility given in same house. Cooking time...
2 days ago in Talent.comReport -
Chef De Partie-Reputed Hotel Industry-Bangalore, Karnataka,
new Seven Consultancy Bangalore, Karnataka
...prepare healthy diet food Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant...
17 h 6 minutes ago in Talent.comReport -
Hiring for A la Carte Chef
new 2coms Bangalore, Karnataka +5 locations
Job Description Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive Chef Location: Restaurant, Hotel...
Gross/year: ₹ 7 lakhs
12 h 10 minutes ago in Talent.comReport -
Cook
Confidential Bangalore, Karnataka
Position: Cook Location: Bangalore Salary: 1.9 LPA-2.4 LPA About Mitti Café Mitti Café is an award-winning inclusive organization that creates employment and...
6 days ago in MonsterReport -
COOK (House cook)
Krypton enterprises Bangalore, Karnataka
...your work area clean and free of unsanitary items and objects; properly dispose of waste in appropriate receptacles. Remain knowledgeable about the restaurant...
Gross/year: ₹ 1.72 lakhs
3 days ago in WhatjobsReport -
Hiring for A la Carte Chef
2coms Bangalore, Karnataka +4 locations
Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive Chef Location: Restaurant, Hotel, Resort, Cruise Ship...
Gross/year: ₹ 5 lakhs
4 days ago in Talent.comReport -
Commis chef
new Talent Corner Bangalore, Karnataka
Roles and Responsibilities Job Overview: As a Commis Chef in our restaurant, you will play a vital role in the kitchen, assisting with food preparation...
16 h 59 minutes ago in Talent.comReport -
Commis Chef
Hygiene Bigbite Bangalore, Karnataka
Key Responsibilities: Prepare and cook authentic Andhra-style dishes (vegetarian and non-vegetarian). Develop and maintain the menu, including popular Andhra...
Gross/year: ₹ 3.6 lakhs
3 days ago in WhatjobsReport -
Chef De Partie
Vaishali Vijaykumar Pillai Bangalore, Karnataka
...dishes, creating new vegetarian menu items, managing kitchen operations, and maintaining food quality and safety standards. Responsibilities: Prepare and cook...
Gross/year: ₹ 4 lakhs
3 days ago in WhatjobsReport -
Commis I - Tandoor
Confidential Bangalore, Karnataka
...terrace 10 elegant meeting spaces including a quaint alfresco and open terrace that can cater from 20. 400 guests. Features an all-day dining restaurant...
7 days ago in MonsterReport -
Tandoor cdp/dccp
Binge Consulting Bangalore, Karnataka
...restaurant or hotel. Strong knowledge of Indian cuisine, particularly tandoor preparations. Ability to work in a high-pressure kitchen environment. Good...
3 days ago in WhatjobsReport -
Commi 2
Via Milano Indira Nagar, Bangalore, Karnataka
To maintain a high working standards and ethics as expected by the Restaurant/Executive Chef To prepare, cook and serve food, while maintaining the highest...
Gross/year: ₹ 1.8 lakhs
3 days ago in WhatjobsReport -
Commis II (Hilton Manyata)
Hilton Bangalore, Karnataka
...you should maintain the attitude, behaviours, skills, and values that follow: Junior Middle School graduate or above. Minimum of 1 year as Cook or Trainee in a
3 days ago in AdzunaReport -
Commis (Conrad Bengaluru)
Hilton Bangalore, Karnataka
...maintain the attitude, behaviours, skills, and values that follow: Junior Middle School graduate or above. Minimum 2 years as a Cook or 1 year as Commis II
5 days ago in AdzunaReport -
Food & Beverage Manager - DoubleTree by Hilton Bengaluru Air
Hilton Bangalore, Karnataka
...(Restaurant Manager / Head Chef) who are totally accountable for the profitability and service standards achieved. Coordinate the formulation of the annual...
5 days ago in AdzunaReport -
Food and Beverage Supervisor
Confidential Bangalore, Karnataka +2 locations
...for the customers. Clears table throughout dining experience using proper methods for removing dishes, glassware and silverware. Processes customer restaurant...
Gross/year: ₹ 9 lakhs
30+ days ago in MonsterReport -
Commis II
Hilton Bangalore, Karnataka
...skills, and values that follow: Junior Middle School graduate or above. Minimum of 1 year as Cook or Trainee in a 5-star category hotel or individual
Gross/year: ₹ 1.5 lakhs
3 days ago in WhatjobsReport -
Hyderabadi Cook | HVO-562
Retreat Restaurant Bangalore, Karnataka
Cook with experience in Hyderabadi cuisine required for a restaurant based in Bangalore. Package: 20k. 25k Salary: ₹20,000.00. 25,000.00 per month Schedule...
3 days ago in Kitjob_inReport -
[E031] | Commis Chef
Hygiene Bigbite Bangalore, Karnataka
Key Responsibilities: Prepare and cook authentic Andhra-style dishes (vegetarian and non-vegetarian). Develop and maintain the menu, including popular Andhra...
3 days ago in Kitjob_inReport -
(TW716) | Commis Chef
Hygiene Bigbite Bangalore, Karnataka
Key Responsibilities: Prepare and cook authentic Andhra-style dishes (vegetarian and non-vegetarian). Develop and maintain the menu, including popular Andhra...
4 days ago in Kitjob_inReport -
(BJ475) Hiring For A La Carte Chef (Bengaluru)
2COMs Bangalore, Karnataka
Job Title A la Carte Chef Department Kitchen Culinar Reports To Sous Chef Head Chef Executive Chef Location Restaurant Hotel Resort Cruise Ship etc Salary...
2 days ago in Kitjob_inReport -
KG-040 - Asst R&D Chef
new Only for registered members Bangalore, Karnataka
...the shelf life study of the product on how the product performs after different days. Creating recipes/ products only to make the end product user (Restaurant...
1 day ago in Kitjob_inReport -
[MZ225] | Research & Development Chef - South Indian
new Dil Foods Bangalore, Karnataka
...cook) regenerate the product easily without any errors. Source and evaluate ingredients, considering quality, cost, and availability, to optimize recipes...
1 day ago in Kitjob_inReport -
Research & Development Chef - Continental Cuisine | (QZ121)
new Only for registered members Bangalore, Karnataka
...the shelf life study of the product on how the product performs after different days. Creating recipes/ products only to make the end product user (Restaurant...
1 day ago in Kitjob_inReport
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