Restaurant cook job offers in bangalore, karnataka
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Tandoor Chef [T687]
Columbia Pacific Communities Bangalore, Karnataka
General*.*Able to cook Tandoori dishes of high quality in a high-pressure restaurant kitchen environment*. Maintain a cooking speed, consistency in blending...
7 days ago in Kitjob_inReport -
Malabar Parotta Master | (QAG829)
new Salt Mango Tree Restaurant Bangalore, Karnataka
Ingredients Preparation*: The cook is responsible for gathering all the necessary ingredients for making Kerala parotta, which usually include all-purpose...
18 h 16 minutes ago in Kitjob_inReport -
Commie 3 | [O752]
Eminenze solutions Bangalore, Karnataka
Commis 3 (Third Cook). Food preparation and cooking responsibilities as directed by Commis 1, Commis 2, Demi Chef De partie and Chef De Partie. Organize and...
7 days ago in Kitjob_inReport -
[WZT901] - Commie 1
Eminenze solutions Bangalore, Karnataka
Commis 1 (First Cook). Supervises Commis 2 and Commis 3 (second and third cooks). Food preparation and cooking responsibilities as directed by the Demi Chef...
7 days ago in Kitjob_inReport -
[CB-911] | Dim Sum Chef
BLR BREWING Bangalore, Karnataka
Responsibilities*: Prepare and cook a variety of dim sum dishes, including but not limited to dumplings, buns, rolls, and desserts. Ensure all dim sum dishes...
4 days ago in Kitjob_inReport -
(LE746) | Commis 1 Chef in Lulu Mall Bangalore Kar
Eminenze solutions Bangalore, Karnataka
Share Commis 1 (First Cook). Supervises Commis 2 and Commis 3 (second and third cooks). Food preparation and cooking responsibilities as directed by the Demi...
7 days ago in Kitjob_inReport -
Chef | [XPO641]
Pivot Consultancy service Bangalore, Karnataka
Head Chef / Pandari urgently required for a South Indian Non-Veg Kerala Restaurant in Bangalore. You must have at least 5 years Experience and should know...
2 days ago in Kitjob_inReport -
Commi 1 - (BUF219)
Hot Griddle Restaurant Jayanagar Bangalore, Karnataka
...for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
5 days ago in Kitjob_inReport -
Indian Chef - [QI885]
new Svenska Design Hotel Bangalore, Karnataka
Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item...
1 day ago in Kitjob_inReport -
Commis Chef - (LJG-890)
Svenska Design Hotel Bangalore, Karnataka
Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item...
3 days ago in Kitjob_inReport -
Food & Beverage Manager - JW Marriott Bengaluru Prestige Gol
new Marriott International Bangalore, Karnataka
JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations...
1 day ago in Kitjob_inReport -
[D-549] - Continental Chef
The Platinum Business Hotels Bangalore, Karnataka
The Commis is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and RESTAURANT...
3 days ago in Kitjob_inReport -
Commis I - Indian - YY201
Hilton Bangalore, Karnataka
...fill this role, you should maintain the attitude, behaviours, skills, and values that follow: Junior Middle School graduate or above. Minimum 2 years as a Cook
5 days ago in Kitjob_inReport -
[U-843] Commis I - Grill
Hilton Bangalore, Karnataka
...fill this role, you should maintain the attitude, behaviours, skills, and values that follow: Junior Middle School graduate or above. Minimum 2 years as a Cook
5 days ago in Kitjob_inReport -
I-216 Commis - Asian
Hilton Bangalore, Karnataka
...fill this role, you should maintain the attitude, behaviours, skills, and values that follow: Junior Middle School graduate or above. Minimum 2 years as a Cook
4 days ago in Kitjob_inReport -
Cdp Continental - (WXL338)
BLR BREWING Bangalore, Karnataka
...and Sous Chef to ensure high-quality standards are maintained and that all dishes meet the expectations of our guests. *Responsibilities*: Prepare and cook...
3 days ago in Kitjob_inReport -
Commis Iii (D066)
new Hilton Bangalore, Karnataka
...that follow: Junior Middle School graduate or above. Minimum of 1 year as Cook or Trainee in a 4 / 5-star category hotel or individual restaurant with high
17 h 56 minutes ago in Kitjob_inReport -
Commis I - Team Member Cafeteria - E-764
Hilton Bangalore, Karnataka
...and owners alike. The Team Member Kitchen Commis I assists the Chef de Partie to supervise team members in the kitchen section in the Team Member Restaurant...
5 days ago in Kitjob_inReport
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