17 sous chef job offers in Bangalore, Karnataka
1-17 of 17 jobs
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Sous chef
new Talent Corner Bangalore, Karnataka
Roles and Responsibilities Job Overview: As a Sous Chef in our restaurant, you will work closely with the Head Chef to assist in managing the kitchen...
12 h 2 minutes ago in Talent.comReport -
Sous Chef
AirBorne Recruiting Bangalore, Karnataka +108 locations
...cruise line brands globally. Our vision is to continue to be India’s most trusted and respected cruise line manning agency. Responsibilities: Assist the Chef...
3 days ago in Talent.comReport -
Sous Chef
new ROHI Global Services Pvt. Bangalore, Karnataka +101 locations
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
18 h 4 minutes ago in Talent.comReport -
Sous Chef - Western
new hyatt Bangalore, Karnataka
...of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous...
1 day ago in Talent.comReport -
Sous Chef
new AirBorne Recruiting Bangalore, Karnataka
...cruise line brands globally. Our vision is to continue to be India’s most trusted and respected cruise line manning agency. Responsibilities: Assist the Chef...
1 day ago in WhatjobsReport -
Sous Chef
new ROHI Global Services Pvt. Bangalore, Karnataka
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
1 day ago in JobrapidoReport -
Sous Chef
new ROHI Global Services Pvt. Bangalore, Karnataka +105 locations
About the Role-The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
1 day ago in WhatjobsReport -
Sous Chef
Confidential Bangalore, Karnataka
Job Description: Sous Chef — Japanese Bar (Sheraton Grand Bangalore) Overview The Sous Chef supports the Consulting/Partner Chef in daily kitchen operations...
30+ days ago in MonsterReport -
Sous Chef
Confidential Bangalore, Karnataka
...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
17 days ago in MonsterReport -
Sous Chef - Western
Confidential Bangalore, Karnataka
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing...
27 days ago in MonsterReport -
Jr. Sous Chef - Indian
Confidential Bangalore, Karnataka
As a Jr. Sous Chef. Indian, you'll be a hands-on culinary leader responsible for the daily success of our kitchen operations, with a specialized focus on...
Gross/year: ₹ 9 lakhs
30+ days ago in MonsterReport -
Jr. Sous Chef
Confidential Bangalore, Karnataka +2 locations
...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
Gross/year: ₹ 7 lakhs
30+ days ago in MonsterReport -
Jr. Sous Chef
Confidential Bangalore, Karnataka
...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
Gross/year: ₹ 9 lakhs
30+ days ago in MonsterReport -
Sous Chef-All Day Dinning(Conrad Bengaluru)
Confidential Bangalore, Karnataka
...as a Hilton Team Member. Because it's with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. The Sous...
13 days ago in MonsterReport -
Sous Chef - JW Marriott Bengaluru Golfshire Prestige Resort...
Confidential Bangalore, Karnataka
...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
30+ days ago in MonsterReport -
Senior Sous Chef Bengaluru
Flax Foods Bangalore, Karnataka
Job Summary We are looking for a Sous Chef to support the Executive Chef in managing daily kitchen operations, ensuring consistent food quality, hygiene...
2 days ago in Kitjob_inReport -
Sous Chef (Bangalore Urban)
new ROHI Global Services Bangalore, Karnataka
About the Role. The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production...
19 h 34 minutes ago in Kitjob_inReport
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