9 sous chef job offers in state of Tamil Nadu

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  • Sous Chef

    new Marriott International Sriperumbudur, Tamil Nadu  +3 locations

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    22 h 38 minutes ago in Talent.com

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  • Sous Chef

    Confidential Kodaikanal, Tamil Nadu

    ...Chef will also be responsible for supervising kitchen staff, planning and designing menus, and ensuring guest satisfaction with high-quality cuisine...
    24 days ago in Monster

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  • Sous Chef - South Indian Cuisine

    new Hyatt Regency Chennai Chennai, Tamil Nadu

    About the RoleYou will assist the Executive Chef in providing exceptional food quality and presentation. ResponsibilitiesOversee and assist the kitchen staff...
    1 day ago in Whatjobs

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  • Sous Chef - Western Cusine All-Day Dining

    Confidential Chennai, Tamil Nadu

    ...of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous...
    5 days ago in Monster

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  • South indian and chineese sous chef

    GREATBELL HR Consultancy Services Tiruchirappalli, Tamil Nadu

    ...More information can be found on their website at (link removed) (link removed) > Job Overview We are seeking a senior-level South Indian and Chinese Sous...
    30+ days ago in jobvertise.com

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  • Sous Chef (Coimbatore)

    new SEPL Coimbatore, Tamil Nadu

    Looking for a professional cook for a family of 3. Full time job Early arrival for preparation of school lunch Should be proficient in both Veg and Non Veg dish
    1 day ago in Kitjob_in

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  • Sous Chef (Coimbatore)

    Syndicate Exports Coimbatore, Tamil Nadu

    Looking for a skilled cook for a family of 3. Full time job Early arrival for preparation of school lunch Should be proficient in both Veg and Non Veg dishes. J
    2 days ago in Kitjob_in

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  • Sous Chef (Chennai)

    new AccorHotel Chennai, Tamil Nadu

    ...are as per guidelines set by the Executive Chef. Organize rosters for casual, agency and section staff as per guidelines set by the Executive Chef. Promote an
    1 day ago in Kitjob_in

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  • Jr. Sous Chef (Chennai)

    new Marriott International Chennai, Tamil Nadu

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    14 h 27 minutes ago in Kitjob_in

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