Chef de partie manager job offers in bangalore, karnataka

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  • Demi Chef de Partie- Tandoor

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    26 days ago in Monster

    Report
  • Demi Chef de Partie- Western cuisine

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    30+ days ago in Monster

    Report
  • Chef De Partie - Mulberry Shades Nandi Hills Bengaluru A...

    Marriott International Bangalore, Karnataka

    Additional Information Chef De Partie Job Number 24065--- Job Category Food and Beverage & Culinary Location Mulberry Shades Bengaluru Nandi Hills a Tribute...
    12 days ago in Monster

    Report
  • Chef De Partie - Mulberry Shades Nandi Hills Bengaluru A...

    Marriott International Bangalore, Karnataka

    Additional Information Chef De Partie POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and...
    29 days ago in Monster

    Report
  • Chef De Partie-Mulberry Shades Nandi Hills Bengaluru A...

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    30+ days ago in Monster

    Report
  • Demi Chef De Partie-Mulberry Shades Nandi Hills Bengaluru A...

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    12 days ago in Monster

    Report
  • Demi Chef De Partie - JW Marriott Bengaluru Prestige...

    Marriott International Bangalore, Karnataka

    ...food. Follow all company and safety and security policies and procedures report maintenance needs, accidents, injuries, and unsafe work conditions to manager...
    11 days ago in Monster

    Report
  • Chef de Partie - (SH401)

    Brik Oven Bangalore, Karnataka

    Job title: chef de partie department: production reporting to. *: Restaurant Manager*. Participate in the food preparation in accordance with accepted...
    2 days ago in Kitjob_in

    Report
  • Chef de Partie | [LQ715]

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • [AL934] Chef de Partie

    Marriott International Bangalore, Karnataka

    ...stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager...
    3 days ago in Kitjob_in

    Report
  • (Q372) Demi Chef De Partie

    Renaissance Hotels Bangalore, Karnataka

    ...food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager...
    5 days ago in Kitjob_in

    Report
  • HIB556 | Demi Chef de Partie

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • (Y-26) - Chef de Partie

    new Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    21 h 14 minutes ago in Kitjob_in

    Report
  • BE212 | Chef de Partie - Tandoor

    new AccorHotel Bangalore, Karnataka

    ...To ensure that the section is being kept clean and tidy at all times as per the standards. Closely communicate with Restaurant Manager & Assistant Manager,
    1 day ago in Kitjob_in

    Report
  • Chef de Partie - Indian - SYO215

    new AccorHotel Bangalore, Karnataka

    ...quantity. To ensure that the section is being kept clean and tidy at all times as per the standards. Closely communicate with Restaurant Manager & Assistant
    20 h 55 minutes ago in Kitjob_in

    Report
  • Demi Chef de Partie-bakery - [DP474]

    new Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    1 day ago in Kitjob_in

    Report
  • Chef de Partie - Garde Manger - (WI957)

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    3 days ago in Kitjob_in

    Report
  • [E585] Demi Chef de Partie - South Indian

    new Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    21 h 26 minutes ago in Kitjob_in

    Report
  • Demi Chef de Partie - Continental N030

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
  • Demi Chef de Partie - Tandoor | [SPO703]

    new Marriott International Bangalore, Karnataka

    ...food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager...
    21 h 4 minutes ago in Kitjob_in

    Report
  • [WZ284] Demi Chef de Partie - Garde Manger

    Marriott International Bangalore, Karnataka

    ...food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager...
    2 days ago in Kitjob_in

    Report
  • [MH-451] Demi Chef De Partie

    JW Marriott Bangalore, Karnataka

    ...food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager...
    5 days ago in Kitjob_in

    Report
  • Demi Chef de Partie - South Indian Cook - (QB-392)

    new Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    1 day ago in Kitjob_in

    Report
  • (UQ291) Chef de Partie - Tandoor, Western, Garde Manger...

    new Marriott International Bangalore, Karnataka

    ...stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager...
    21 h 13 minutes ago in Kitjob_in

    Report
  • (XL-670) Chef de Partie - Jw Marriott Bengaluru Prestige

    Marriott International Bangalore, Karnataka

    ...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef...
    2 days ago in Kitjob_in

    Report
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Chef de partie manager job offers in bangalore, karnataka

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