Food beverage executive hotel job offers in bangalore, karnataka
51-59 of 59 jobs
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Sous Chef - South Indian Cuisine | [BA-024]
Marriott International Bangalore, Karnataka
Job Number 24079--- Job Category Food and Beverage & Culinary Location Bengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, India...
3 days ago in Kitjob_inReport -
Sous Chef - Pastry YY-253
Marriott International Bangalore, Karnataka
Job Number*. 24042---.*Job Category*. Food and Beverage & Culinary. *Location*. JW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru, Karnataka...
2 days ago in Kitjob_inReport -
Sous Chef - Pastry - [OFO-365]
new Marriott International Bangalore, Karnataka
Job Number 23216--- Job Category Food and Beverage & Culinary Location JW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru, Karnataka, India...
22 h 16 minutes ago in Kitjob_inReport -
Sous Chef - Oriental Cuisine - [UU435]
Marriott International Bangalore, Karnataka
Job Number 24078--- Job Category Food and Beverage & Culinary Location Bengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, India...
6 days ago in Kitjob_inReport -
[RJ023] | Chef De Partie - Continental
Shangri-La Bangalore, Karnataka
...Vision. To be the best loved hospitality group, pioneering new horizons and setting new benchmarks. The uniquely Asian view of service at this luxury hotel...
4 days ago in Kitjob_inReport -
Chef de Partie - Continental (169161) - [JV699]
Shangri-La Hotels Bangalore, Karnataka
...food of the highest quality. A self-starter and a teamplayer. Communicates and writes with fluency in English (and local language). Willing to work shifts
3 days ago in Kitjob_inReport -
Chef De Partie - Continental (169161) | A579
Shangri La Asia Bangalore, Karnataka
...Vision. To be the best loved hospitality group, pioneering new horizons and setting new benchmarks. The uniquely Asian view of service at this luxury hotel...
2 days ago in Kitjob_inReport -
LE043 Sous Chef - South Indian Cuisine
Marriott International Bangalore, Karnataka
...for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food...
5 days ago in Kitjob_inReport -
Restaurant Captain - (I-389)
Hotel Paramos Inn Bangalore, Karnataka
...Minimum 1 years experience in the same field preferred To ensure smooth running of the shift and assist the Restaurant Manager. To relive the F&B; Executive...
3 days ago in Kitjob_inReport
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