136 kitchen staff job offers in state of Tamil Nadu
26-50 of 136 jobs
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Transport Executive
myGwork - LGBTQ+ Business Community Chennai, Tamil Nadu
...projects for the client project. Ensure compliance with Jones Lang LaSalle minimum audit standards. Statutory compliance 100 % Coordinate with vendor staff...
7 days ago in MonsterReport -
Soue chef
Fashion Tv Coimbatore, Tamil Nadu
The role of the Sous Chef is critical to the success of our kitchen operations. The Sous Chef works closely with the Head Chef to ensure the smooth and...
12 days ago in MonsterReport -
Marriott Hiring for Jr Sous Chef at Chennai, India - Governm
Marriott International Chennai, Tamil Nadu
...N Position Type Management JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen...
23 days ago in sarkariresults360Report -
Restaurant Captain - Madurai
Kukulkan Manpower Consultancy Madurai, Tamil Nadu
...kitchen. LCheck with guests to ensure satisfaction with each food course and beverages. LResponsible for clearing, collecting and returning food and...
30+ days ago in jobvertise.comReport -
Executive chef
Fashion Tv Chennai, Tamil Nadu
...Chef to lead our culinary team in delivering exceptional dining experiences The Executive Chef will be responsible for menu creation, food preparation, kitchen...
30+ days ago in MonsterReport -
Executive chef
FashionTV India Chennai, Tamil Nadu
...to lead our culinary team in delivering exceptional dining experiences. The Executive Chef will be responsible for menu creation, food preparation, kitchen...
28 days ago in MonsterReport -
Intern - Chef
SNS Institutions Coimbatore, Tamil Nadu
...teamwork skills. Basic understanding of kitchen equipment and food safety practices. Stipend. 5k to 10k (Internship) After Internship. 2.4 lpa. (On Placement)
30+ days ago in MonsterReport -
Catering Manager
Hare Krishna Cultural Centre Chennai, Tamil Nadu
We are looking for a Catering Manager to lead a team of kitchen and wait staff and make sure they deliver excellent customer service. Catering Manager...
12 days ago in MonsterReport -
Marriott Hiring for Chef De Cuisine - South Indian Specialty
Marriott International Chennai, Tamil Nadu
...Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff...
30+ days ago in sarkariresults360Report -
Restaurant Manager
Kukulkan Manpower Consultancy Madurai, Tamil Nadu
...kitchen utensils and cleaning products Ensure compliance with sanitation and safety regulations Manage restaurants good image and suggest ways to improve it...
30+ days ago in TestJobsReport -
Catering Manager
Hare Krishna Cultural Centre Chennai, Tamil Nadu
We are looking for a Catering Manager to lead a team of kitchen and wait staff and make sure they deliver excellent customer service. Catering Manager...
12 days ago in MonsterReport -
Indian Chef
Hotel Bliss Tirupati Chennai, Tamil Nadu
...kitchen Adhere to all safety and hygiene regulations and maintain a safe working environment Assist in inventory management, stock rotation, and ordering...
12 days ago in MonsterReport -
Sous Chef
Marriott International Chennai, Tamil Nadu +2 locations
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff...
11 days ago in MonsterReport -
South Indian cook
Thaagam Foundation Chennai, Tamil Nadu
...staff to ensure smooth workflow and timely service. Communicate effectively with other team members. Customer Satisfaction: Ensure that the prepared dishes...
30+ days ago in MonsterReport -
Saratha Vilas Chettinad Hiring For experimented restaurant w
Saratha Vilas Chettinad Karaikudi, Tamil Nadu
...tables are ready for the guests. Welcome, inform the guests about the menu. Ensure a high-quality service, but also, as we are running a small Hotel, the staff...
30+ days ago in sarkariresults360Report -
Health and Safety Executive
Savvy Search Asia Coimbatore, Tamil Nadu
...HACCP Manager with the day-to-day requirements in the organization. Be in charge of upholding the highest standards for food safety and hygiene in the kitchen...
26 days ago in MonsterReport -
Commis Chef/ de Partie
Crew Kraftorz Coimbatore, Tamil Nadu
Position Title: Commis I / Range Chef As a Commis I, you will be responsible for assisting the senior chefs in the kitchen and ensuring that all dishes are...
Gross/year: ₹ 2.1 lakhs
30+ days ago in MonsterReport -
Restaurant Manager
SREE GUPTA BHAVAN Chennai, Tamil Nadu
...shifts Appraise staff performance and provide feedback to improve productivity Estimate future needs for goods, kitchen utensils and cleaning products
11 days ago in MonsterReport -
Junior Sous Chef
Marriott International Chennai, Tamil Nadu +6 locations
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while...
10 days ago in MonsterReport -
Junior Sous Chef - Indian
Marriott International Chennai, Tamil Nadu
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while...
30+ days ago in MonsterReport -
Jr Sous Chef
Marriott International Chennai, Tamil Nadu
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while...
25 days ago in MonsterReport -
Banquet Captain
Hare Krishna Cultural Centre Chennai, Tamil Nadu +2 locations
...a meticulous banquet captain to supervise and manage all banquet events for our company. As the banquet captain, you will be responsible for managing the staff...
29 days ago in MonsterReport -
Outlet Manager
RECCON Chennai, Tamil Nadu
The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of'TEAM' to the...
11 days ago in MonsterReport -
Office Cook
Vendasta Chennai, Tamil Nadu
...kitchen equipment and utensils Ability to work independently and meet/exceed deadlines under pressure. Ability to prioritize, remain calm, and multi-task...
30+ days ago in MonsterReport -
Culinary Director
TOVO Chennai, Tamil Nadu
...kitchen management, and operational oversight. Comprehensive knowledge of current culinary trends, especially within the realm of sustainability and...
27 days ago in MonsterReport
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