19 sous chef job offers in state of Karnataka
1-19 of 19 jobs
- Butcher 29
- Chef 198
- Chef De Partie 80
- Cook 37
- Front Desk 27
- Head Chef 41
- Line Cook 36
- Sous Chef
- Steward 26
- Translator 52
- Travel Consultant 59
- marriott international 6
- hilton 2
- accor 1
- hyatt 1
- Apprenticeship
- Contractor
- Graduate
- Permanent
- Temporary
- Volunteer
- Full Time 11
- Part Time
- Last day 5
- Within the last 7 days 11
-
Sous Chef
new The Postcard Hotel Udupi, Karnataka
Sous Chef: About The Postcard Hotel: The Postcard Hotel is a collection of intimate luxury hotels that celebrates local culture, bespoke service, and mindful...
7 h 49 minutes ago in Talent.comReport -
Sous Chef - Pan Asian
new AccorHotel Bangalore, Karnataka
Job Description Assist the Executive Chef in managing daily kitchen operations, including menu planning, food preparation, and quality control. Coordinate...
7 h 43 minutes ago in Talent.comReport -
Sous Chef - Pan Asian
new Accor Bangalore, Karnataka
...South India. Mysore, Coorg, Goa, Munnar, Ooty, Pondicherry to name a few among the long list of leisure destinations. Job Description Assist the Executive Chef...
7 h 43 minutes ago in Talent.comReport -
Expat Sous Chef - Italian
new Marriott International Bangalore, Karnataka
...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
7 h 45 minutes ago in Talent.comReport -
Sous Chef
The Fresh Factory Bangalore, Karnataka
The Fresh Factory is expanding to Bangalore, and we're looking for a Sous Chef to help build and lead a clean, ingredient-first kitchen. Role Overview You...
6 days ago in MonsterReport -
Sous Chef - Western
hyatt Bangalore, Karnataka +1 Location
...of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous...
30+ days ago in Talent.comReport -
Sous Chef
Hilton Bangalore, Karnataka +2 locations
...as a Hilton Team Member. Because it's with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. The Sous...
26 days ago in MonsterReport -
Senior Sous Chef
Boteco Restaurants Bangalore, Karnataka
...values tradition, creativity, and excellence in delivering memorable dining experiences. Role Description This is a full-time on-site role for a Senior Sous...
19 days ago in MonsterReport -
Jr. Sous Chef - Indian
Marriott International Bangalore, Karnataka
As a Jr. Sous Chef. Indian, you'll be a hands-on culinary leader responsible for the daily success of our kitchen operations, with a specialized focus on...
Gross/year: ₹ 9 lakhs
30+ days ago in MonsterReport -
Jr. Sous Chef
Marriott International Bangalore, Karnataka +2 locations
...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
Gross/year: ₹ 7 lakhs
30+ days ago in MonsterReport -
Jr. Sous Chef
Marriott International Bangalore, Karnataka
...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
Gross/year: ₹ 9 lakhs
30+ days ago in MonsterReport -
Sous Chef-All Day Dinning(Conrad Bengaluru)
Hilton Bangalore, Karnataka
...as a Hilton Team Member. Because it's with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. The Sous...
30+ days ago in MonsterReport -
Japanese Cuisine Chef (CDP/Sous chef level)
Four Seasons Bangalore, Karnataka
Position The Four Seasons Hotel Bengaluru is looking for Japanese Cuisine Chef. Candidates with passion for excellence, expertise in culinary operations and...
Gross/year: ₹ 6 lakhs
30+ days ago in MonsterReport -
Sous Chef (Bengaluru)
RE-NAO HOSPITALITY Bangalore, Karnataka
Sous Chef – Vegetarian Outlet Job Summary: The Sous Chef assists the Head Chef in managing kitchen operations for a vegetarian restaurant, ensuring...
5 days ago in Kitjob_inReport -
Bakery Sous Chef (Bengaluru)
Crave Bangalore, Karnataka
Bakery Sous Chef About Crave by Leena Crave by Leena is a premium plant-based patisserie in Bengaluru, specializing in vegan, gluten-free, and...
3 days ago in Kitjob_inReport -
Sous Chef - Pan Asian (Bengaluru)
AccorHotel Bangalore, Karnataka
Job Description. Assist the Executive Chef in managing daily kitchen operations, including menu planning, food preparation, and quality control. Coordinate...
6 days ago in Kitjob_inReport -
Expat Sous Chef - Italian (Bengaluru)
Marriott International Bangalore, Karnataka
...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
2 days ago in Kitjob_inReport -
Expat Sous Chef - Italian (Bengaluru)
new Marriott International Bangalore, Karnataka
...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
1 day ago in Kitjob_inReport -
Sous Chef – (Sweets, Snacks & Pickles) (Bengaluru)
Ristara Foods Bangalore, Karnataka
Job Title: Sous Chef – Central Kitchen (Sweets, Snacks & Pickles) Contact on: 90355 40--- Location: Bangalore Department: Central Kitchen Operations Role...
7 days ago in Kitjob_inReport
Receive alerts for this search