90 executive chef job offers

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  • Executive Chef Faculty AM-608

    AAFT India, India

    The ideal candidate should meet the following criteria: Minimum of 3 years of hands-on industry experience, preferably in reputed hospitality establishments. Sp
    5 days ago in Kitjob_in

    Report

  • [KJQ-182] | Executive Chef Faculty

    AAFT Noida, Uttar Pradesh

    The ideal candidate should meet the following criteria: Minimum of 3 years of hands-on industry experience, preferably in reputed hospitality establishments. Sp
    5 days ago in Kitjob_in

    Report

  • [VYL-429] - Executive Chef Faculty

    AAFT Meerut, Uttar Pradesh

    The ideal candidate should meet the following criteria: Minimum of 3 years of hands-on industry experience, preferably in reputed hospitality establishments. Sp
    5 days ago in Kitjob_in

    Report

  • Executive Chef Faculty [VZB-451]

    AAFT India, India

    The ideal candidate should meet the following criteria: Minimum of 3 years of hands-on industry experience, preferably in reputed hospitality establishments. Sp
    5 days ago in Kitjob_in

    Report

  • HVN-894 Executive Chef Faculty

    AAFT Meerut, Uttar Pradesh

    The ideal candidate should meet the following criteria: Minimum of 3 years of hands-on industry experience, preferably in reputed hospitality establishments. Sp
    6 days ago in Kitjob_in

    Report

  • (ZRU-624) | Executive Chef Faculty

    AAFT Industrial Area, Industrial Area

    The ideal candidate should meet the following criteria: Minimum of 3 years of hands-on industry experience, preferably in reputed hospitality establishments. Sp
    6 days ago in Kitjob_in

    Report

  • Executive Chef Faculty | (NOG-771)

    AAFT Noida, Uttar Pradesh

    The ideal candidate should meet the following criteria: Minimum of 3 years of hands-on industry experience, preferably in reputed hospitality establishments. Sp
    6 days ago in Kitjob_in

    Report

  • Executive Chef Faculty | (AI-970)

    AAFT Noida, Uttar Pradesh

    The ideal candidate should meet the following criteria: Minimum of 3 years of hands-on industry experience, preferably in reputed hospitality establishments. Sp
    6 days ago in Kitjob_in

    Report

  • (Q-405) Executive Chef Faculty

    AAFT India, India

    The ideal candidate should meet the following criteria: Minimum of 3 years of hands-on industry experience, preferably in reputed hospitality establishments. Sp
    5 days ago in Kitjob_in

    Report

  • Executive Chef Faculty | [WA-030]

    AAFT Noida, Uttar Pradesh

    The ideal candidate should meet the following criteria: Minimum of 3 years of hands-on industry experience, preferably in reputed hospitality establishments. Sp
    5 days ago in Kitjob_in

    Report

  • Executive Chef Faculty - [QG-168]

    AAFT Faridabad, Haryana

    The ideal candidate should meet the following criteria: Minimum of 3 years of hands-on industry experience, preferably in reputed hospitality establishments. Sp
    5 days ago in Kitjob_in

    Report

  • Executive Chef - Multi Cuisine | [N329]

    Aurassist Health Private Maharashtra, Maharashtra

    Ensuring that kitchen staff adhere to quality hygiene and cleanliness standards Staying up-to-date with culinary trends and kitchen processes Dealing with suppl
    6 days ago in Kitjob_in

    Report

  • Executive Sous Chef | MCP-898

    Shangri-La Bengaluru Bangalore, Karnataka

    Role Description This is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for...
    6 days ago in Kitjob_in

    Report

  • Executive Sous Chef (K-190)

    Shangri-La Bengaluru Bangalore, Karnataka

    Role Description This is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for...
    4 days ago in Kitjob_in

    Report

  • (X-68) Executive Pastry Chef

    Marriott International Pune, Maharashtra

    ...handling and sanitation certifications Ensures compliance with all applicable laws and regulations regulations Assists the Executive Chef with menu development
    6 days ago in Kitjob_in

    Report

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90 executive chef job offers

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