187 kitchen staff job offers in Bangalore, Karnataka
76-100 of 187 jobs
- Chef De Cuisine 16
- Chef De Partie 56
- Coffee Barista 23
- Event Manager 17
- Ground Staff 11
- Guest Relations Officer 4
- Kitchen Staff
- Line Chef 27
- Server 20
- Sports Coach 34
- Steward 20
- Bangalore 187
- Karnataka 187
- marriott international 32
- accor 6
- jones lang lasalle 4
- aims institutes 2
- mott macdonald 2
- mathworks 1
- pvr 1
- solit 1
- Apprenticeship 1
- Contractor
- Graduate
- Permanent 6
- Temporary
- Volunteer
- Full Time 94
- Part Time
- Last day 20
- Within the last 7 days 109
-
F&B Executive
Jones Lang LaSalle Bangalore, Karnataka
...cutlery, service equipment and kitchen utensils Monitoring food wastage, segregation, and disposal Monitoring canteen staff shift handover and takeover.
Gross/year: ₹ 5 lakhs
30+ days ago in MonsterReport -
Executive Sous Chef
Marriott International Bangalore, Karnataka +2 locations
As the Executive Sous Chef, you'll be a pivotal leader in our culinary team, accountable for the daily success of all kitchen operations. You'll blend your...
Gross/year: ₹ 9 lakhs
30+ days ago in MonsterReport -
Commi III
Autogrill Bangalore, Karnataka
...kitchen for seamless operations. Qualifications Proficiency in Food Preparation and Culinary Skills Knowledge of Cooking techniques, methods, and food...
18 days ago in MonsterReport -
Gsa - f&b service
Marriott International Bangalore, Karnataka
...the type of event and established standards. Answer guest questions regarding menu selections and communicate special requests or dietary needs to the kitchen...
Gross/year: ₹ 10.5 lakhs
30+ days ago in MonsterReport -
Chef De Cuisine (Western Cuisine)
Radisson Blu Bengaluru Outer Ring Road Bangalore, Karnataka
...kitchen operations, and cost control Excellent communication, organizational, and time-management skills Extensive experience in high-end culinary...
30+ days ago in MonsterReport -
Chef De Partie
Barbeque Nation Hospitality Bangalore, Karnataka
...CDP/CDP/Sous Chef Must know basic english and basic computer knowledge Must have experience in team handling Immediate Joinee only Must manages overall kitchen...
12 days ago in MonsterReport -
F&B and Event Service Expert
Marriott International Bangalore, Karnataka +1 Location
...staff, and colleagues to ensure a seamless service experience. Adaptability: Ability to stay flexible and handle various tasks efficiently, especially in...
Gross/year: ₹ 12 lakhs
30+ days ago in MonsterReport -
Executive Chef
Sheraton Hotels & Resorts Bangalore, Karnataka
...staff. Setting and Maintaining Goals for Culinary Function and Activities Develops and implements guidelines and control procedures for purchasing and...
9 days ago in MonsterReport -
Junior Sous Chef
Marriott International Bangalore, Karnataka +2 locations
Entry-level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally...
Gross/year: ₹ 9 lakhs
30+ days ago in MonsterReport -
Junior Sous Chef-JW Marriott
Marriott International Bangalore, Karnataka
...Remotely N Position Type Management Job Summary Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen...
30+ days ago in MonsterReport -
Operations and Growth manager
ulo (Karimba Foods) Bangalore, Karnataka
...be reachable for emergencies outside of work hours and will be compensated with adequate rest) The Role ulo is an ice cream startup with a production kitchen...
28 days ago in MonsterReport -
Chef de Cuisine
Accor Bangalore, Karnataka
...staff as per guidelines set by the Executive Chef. Promote an environment of team work to facilitate the achievement of department and hotel objectives...
30+ days ago in MonsterReport -
Chef de Cuisine- JW Marriott Bengaluru Prestige Golfshire Re
Marriott International Bangalore, Karnataka
...kitchen employees. Managing all day-to-day operations. Understanding employee positions well enough to perform duties in employees' absence. Encourages and...
24 days ago in MonsterReport -
Restaurant Supervisor
Investorant Bangalore, Karnataka
...dining environments. This role ensures smooth service flow, exceptional guest experiences, and effective coordination between the service team and the kitchen...
30+ days ago in MonsterReport -
Chef de Partie -Tandoor
Accor Bangalore, Karnataka
...kitchen team and manage a team of 3. 4 Commis Additional Information What Is In It For You Employee benefit card offering discounted rates in Accor...
30+ days ago in MonsterReport -
Workplace Services Coordinator
MathWorks Bangalore, Karnataka
Summary MathWorks has a hybrid work model that enables staff members to split their time between office and home. The hybrid model provides the advantage of...
18 days ago in MonsterReport -
Commis/DCDP
Marriott International Bangalore, Karnataka +1 Location
...requirements to the team during peak service times. Notify Chef of excess inventory for possible use in specials, minimizing food waste. Inform service staff...
Gross/year: ₹ 14.5 lakhs
30+ days ago in MonsterReport -
Demi Chef De Partie
Marriott International Bangalore, Karnataka
...recipes, quality standards, and presentation guidelines. This role involves monitoring food quality and quantity, maintaining food logs, assisting with kitchen...
Gross/year: ₹ 8 lakhs
30+ days ago in MonsterReport -
Head Pastry Chef
Magnolia Bakery India Bangalore, Karnataka
As a Head Pastry Chef, you are responsible for the entire operation of the kitchen across the city while assisting the management with production according...
30+ days ago in MonsterReport -
Area Manager - Bangalore
Maiz Kitchens Bangalore, Karnataka
...to reinvent fast food in India by serving tasty food that is actually healthy and can be served in a QSR format. We run two brands. Maiz Mexican Kitchen...
23 days ago in MonsterReport -
Demi Chef de Partie
Marriott International Bangalore, Karnataka +3 locations
As a Demi Chef de Partie, you'll be a vital and hands-on leader within our culinary team, directly responsible for a section of the kitchen. You'll ensure...
Gross/year: ₹ 8 lakhs
30+ days ago in MonsterReport -
Restaurant Manager
AA HOSPITALITY Bangalore, Karnataka
...enhance the dining experience for our guests in the bustling hospitality industry. As a Restaurant Manager, you will oversee daily operations, manage staff...
30+ days ago in MonsterReport -
Banquets Manager
Marriott International Bangalore, Karnataka +2 locations
...and corrective actions. Conducting Human Resources Activities: Communicate and execute departmental and property emergency procedures, ensuring all staff
Gross/year: ₹ 7 lakhs
30+ days ago in MonsterReport -
Engineering Associate
Marriott International Bangalore, Karnataka +1 Location
...an Engineering Associate, you will be a vital part of our hotel's operations, ensuring all systems and facilities function smoothly for both guests and staff...
Gross/year: ₹ 5 lakhs
30+ days ago in MonsterReport -
Commis
Marriott International Bangalore, Karnataka +2 locations
...standards for taste, presentation, and safety. This role is perfect for a skilled cook looking to advance their career in a dynamic and professional kitchen...
Gross/year: ₹ 8 lakhs
30+ days ago in MonsterReport
Receive alerts for this search