303 sous chef job offers

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  • Sous Chef | [AAT45]

    new Marriott International Ahmedabad, Gujarat

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    1 day ago in Kitjob_in

    Report
  • Sous Chef | [ZC168]

    Marriott International Pune, Maharashtra

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    6 days ago in Kitjob_in

    Report
  • (VTG030) | Sous Chef

    Marriott International Pune, Maharashtra

    ...Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special guests or functions...
    8 days ago in Kitjob_in

    Report
  • SRQ-825 | Sous Chef

    new Four Points Jammu, Jammu And Kashmir

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    1 day ago in Kitjob_in

    Report
  • Sous Chef | (VJZ273)

    Marriott International Gurugram, Gurugram

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    6 days ago in Kitjob_in

    Report
  • [D-889] - Sous Chef

    Marriott International Nagpur, Maharashtra

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    2 days ago in Kitjob_in

    Report
  • C-802 Sous Chef

    new Marriott International Kolkata, West Bengal

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    1 day ago in Kitjob_in

    Report
  • (FQ039) | Sous Chef

    Marriott International Kochi, Kerala

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    8 days ago in Kitjob_in

    Report
  • [V536] | Sous Chef

    Marriott International India, India

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    6 days ago in Kitjob_in

    Report
  • [ARO509] Sous Chef

    Marriott International Gurugram, Gurugram

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    4 days ago in Kitjob_in

    Report
  • Sous Chef - [YS-366]

    new Marriott International Ahmedabad, Gujarat

    ...Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special guests or functions...
    1 day ago in Kitjob_in

    Report
  • [L-313] Sous Chef

    new Marriott International Mumbai, Maharashtra

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    1 day ago in Kitjob_in

    Report
  • Sous Chef - Indian (S-042)

    Marriott International Pune, Maharashtra

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    7 days ago in Kitjob_in

    Report
  • (BP-742) - Sous Chef

    new Westin Hotels & Resorts Gurugram, Gurugram

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    1 day ago in Kitjob_in

    Report
  • WO-004 Sous Chef

    Marriott International Pune, Maharashtra

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    7 days ago in Kitjob_in

    Report
  • [JR-553] Sous Chef

    Marriott International Kochi, Kerala

    ...and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
    8 days ago in Kitjob_in

    Report
  • I236 Sous Chef-Indian

    Marriott International India, India

    Job Number 23222--- Job Category Food and Beverage & Culinary Location Four Pts by Sheraton Mahabalipuram Resort & Convention Ctr, ECR-OMR Junction, ECR Rd, Che
    6 days ago in Kitjob_in

    Report
  • [B103] Sous Chef-indian

    new Marriott International Mumbai, Maharashtra

    Job Number*. 23194---.*Job Category*. Food and Beverage & Culinary. *Location*. The Westin Mumbai Garden City, Goregaon East, Mumbai, Maharashtra, India VIEW ON
    1 day ago in Kitjob_in

    Report
  • Sous Chef-Indian - KSB917

    Marriott International Chennai, Tamil Nadu

    Job Number 23222--- Job Category Food and Beverage & Culinary Location Four Pts by Sheraton Mahabalipuram Resort & Convention Ctr, ECR-OMR Junction, ECR Rd, Che
    7 days ago in Kitjob_in

    Report
  • Sous Chef- Banquet MS681

    Marriott International Gorakhpur, Uttar Pradesh

    Job Number*. 24028---.*Job Category*. Food and Beverage & Culinary. *Location*. Courtyard Gorakhpur, Ramgarh Tal, Nauka Vihar Road, Gorakhpur, Uttar Pradesh, In
    4 days ago in Kitjob_in

    Report
  • [G-818] | Cdp/sous Chef

    new Milife Medicare Kottakkal, Kottakkal

    Preparing, cooking, and presenting high-quality dishes within the specialty section. Assisting the executive chef and sous chef to define menu concepts and...
    1 day ago in Kitjob_in

    Report
  • Sous Chef (Immediate Start) [JDT-214]

    new SR Catering & Hospitality Mumbai, Maharashtra

    Overseeing All kitchen Activities, Planning & Looking after Outdoor Catering Events. From menus to execution, Menu planning our Indian Food Cloud Kitchen.
    1 day ago in Kitjob_in

    Report
  • Sous Chef [Immediate Start] | (K-167)

    SR Catering & Hospitality Mumbai, Maharashtra

    Overseeing All kitchen Activities, Planning & Looking after Outdoor Catering Events. From menus to execution, Menu planning our Indian Food Cloud Kitchen.
    6 days ago in Kitjob_in

    Report
  • Sous Chef - Western Cuisine - [BF948]

    hyatt Gurugram, Gurugram

    ...of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous...
    6 days ago in Kitjob_in

    Report
  • Sous Chef Continental - IG-115

    hyatt Bangalore, Karnataka

    ...of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous...
    2 days ago in Kitjob_in

    Report
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